Full Lion’s Head hike with Wally’s Cave and the Beerhouse float reward

Last weekend we braved the Lion’s Head hike with brother Spec, as he’d not tackled it before. But first…

Friday, 20 October 2017: Galliova Awards at Landtscap, Stellenbosch

Galliova Awards at Landtscap
Last Friday, I covered the 2017 Galliova Awards. I started my day in the office, then caught a shuttle from the CTICC to Landtscap wine farm in Stellenbosch, and rubbed shoulders with celeb chef Zola Nene and this year’s ‘broiler champion’ for chicken-writing, Abigail Donelly.
Landtscap Galliova
Obviously the food for an event celebrating ‘food writers’ has to be exceptional. Landtscap outdid our expectations – click here for a full list of all the ‘chicken and egg’ themed food we ate.
Landtscap Galliova Awards.
T’was a truly lovely afternoon. Click here for all my words about it on Biz.
Champagne Day at Landscap, Stellenbosch
It was also #ChampagneDay, so I was happy to do my bit…

Saturday, 21 October 2017: Musselling and braai at our house

Dog with coffee
The three faces of Bassie when I had my first coffee of the weekend – “Mmm, that smells nice Mom, what is it? Oh it’s coffee. OK then, as you were.” What a cutie!
Doodles weekend breakfast
The entire Andrews family was going musselling on Saturday morning, an event that had been planned for months, with the resulting ‘catch’ to be eaten as starters at the braai at our house later that afternoon. Spec had driven over from Fish Hoek the night before to spend the weekend with us, so we all met up at Doodles on the beachfront for their weekend buffet breakfast.
Musselling
A-musselling we will go! Tummies lined, we headed up the beach to Husband’s favourite spot for musselling, permits in hand.
Mussels
Here’s the overall mussel haul. Soaking, about to be debearded and scrubbed for cooking.
Fish tank
As we were in need of the extra man power to complete the task, we took advantage of having Spec in the house to help replace the old helicopter fish tank centrepiece with this shipwreck. Also topped up the gravel and gave it a good grit vaccuum.
Dogs on lap
The doggies were on their sweetest behaviour during the braai later that afternoon.

Sunday, 22 October 2017: News Cafe brekkie, Lion’s Head hike

News Cafe early bird breakfast
We knew we needed a big breakfast to sustain us on the hike ahead, so we joined my parents for breakfast at News Cafe in Marine Circle as you can’t beat the value of their R35 early bird English breakfast special.
Lion's Head view
We knew the task ahead of us so took it slow, with lots of breaks to admire the view along the way.
View from Lion's Head
The best thing about the Lion’s Head hike is that it’s not a straight, endless line up to the top (ahem, looking at you Platteklip and Skeleton gorges!) Instead you wind around the peak a few times so there’s a new view every few metres.
Lion's Head.
Proof that we made it to the very tippy top of Lion’s Head.
Wally's Cave in Lion's Head
Peak summitted, we began our slow climb down with a detour along the way. Success! Wally’s Cave isn’t easy to find if you’re coming at it from the top, as we were. We took a few wrong turns but eventually reached our destination. That’s Lion’s Head done and dusted in full.
Beerhouse
We were in desperate need of a treat after that, so headed off to Beerhouse on Long Street. The Andrews brothers never say no to a beer, and as for me, well…
Beerhouse beer float
This is what I came for – the ‘beer float’ – listed on their dessert menu as it’s a mug of milk stout topped with salted caramel and bourbon ice cream, with honeycomb crumbs on a cloud of whipped cream above that, ribbons of dulce de leche and chocolate ganache dripping down the sides and cherry on top. Also served with a side of grilled marshmallow skewers.
Beerhouse beer float
Two more angles of my beer float, and Husband framed with his draught.
jam tartlets
Coffee with cream and coconut-jam tartlets at Mum’s that evening.

Monday, 23 October 2017: Gourmet Guide launch at The Stack

The Stack in Gardens
I was invited to the launch of the second edition of the JHP Gourmet Guide on Monday morning, at The Stack in Gardens. It was a foodie event packed with delicious treats, tiger ceramics and sunny views.
The Stack interior.
The Stack is all animal-print carpets, wooden artwork and bright colours. I like.
Coffee and scone.
Coffee and a scone? Don’t mind if I do!

Tuesday, 24 October 2017: Working lunch at Montebello

Montebello Design Centre
I had the opportunity to interview a team of very bright ‘design thinkers’ on Tuesday afternoon. Their office is in the Montebello Design Centre in Newlands so that’s where we met, with a wonderful lunch at The Gardener’s Cottage on the same grounds. See my cappuccino and chicken burger topped with cheese and pineapple-mayo. So yum, and such speedy service!

Wednesday, 25 October 2017: Adams & Adams IP crammer at 15 on Orange

Adams & Adams crammer at 15 on Orange
I spent my Wednesday covering the Adams & Adams crammer day on intellectual property issues at the 15 on Orange. Very interesting topics I’ll write about soon, and so many snacks to keep us alert!

In case you missed it, this also happened this week… I’m the onlyย South African to be shortlisted for the Women in Marketing #WIMawards2017! Click here to read all about it.

That’s all, folks! I’m on leave Monday and Tuesday next week so looking forward to a few days of rest and switching off.

One thought on “Full Lion’s Head hike with Wally’s Cave and the Beerhouse float reward”

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

w

Connecting to %s