It’s been a successful first week back at work and part-time studies. That’s probably because we have a few exciting plans over the next few weekends to look forward to, and the thought of them keeps us going.
You’ll get to see those in due course, but for now you can scroll through how we marked the end of the festive season break. Key among those, Husband’s veggie garden reveal, as promised:
Now, on with the daily highlights…
Thursday, 5 January 2017: Summery food-and-wine pairing flights
Friday, 6 January 2017: McPherson’s breakfast and Black Bull lupper
Saturday, 7 January 2017: Baconville breakfast and Bertie’s new chew-friend
Sunday, 8 January 2017: Breakfast, books and beachy ice-creams
That’s all, folks! I wish you a very happy weekend ahead. 🙂
*Disclaimer: Obviously our pairings at Catharina’s were part of our review package. All else came from our own pockets. All enjoyed equally.
I’ve said it before, I’ll say it again: Shorter work weeks are not easier work weeks. Not by a long shot as you tend to do the same amount of work as you would in a normal five-dayer. But I did have a lovely long break thanks to last week’s staycation, so am not quite as tired as I’d normally be.
Here’s what we got up to over the Easter long weekend…
Friday, 25 March 2016: Good Friday
Saturday, 26 March 2016: Earth Cafe breakfast and the DIY beach chair
26 March 2016: Easter Sunday
Monday, 28 March 2016: Family Day
That’s all, folks! Hope it’s a relaxing one all round. 🙂
Ramblings, rumblings and random ruminations, version ii. Also reviews, recommendations and alliteration. Based on living the good life in the fairest Cape. Eating is my favourite pastime. Updated weekly