Category Archives: Holiday

July 2019 Staycation: Fairview goats, Tasha’s waffles, and rainy day pasta

I was on leave for the start of this week, recovering from the usual mid-year work stresses, so there are few more pics to scroll through below than usual, even though Husband didn’t take any time off…

Friday, 28 June 2019: Creative Mornings, burny bunny chow and pastel sunsets

I made my way to AAA School of Advertising again last Friday, as it was time for the next Creative Mornings Cape Town event. See some of the sights, and click here for my overview of the event.
I made my way to AAA School of Advertising again last Friday, as it was time for the next Creative Mornings Cape Town event. See some of the sights, and click here for my overview of the event.
Pinky-purple sky from home that evening.
Pinky-purple sky, as seen from home that evening.
We opted for burny bunny chows from Tandoor Palace for dins last Friday, to end the week on a spicy note.
We opted for burny bunny chows from Tandoor Palace for dins last Friday, to end the week on a spicy note.

Saturday, 29 June 2019: Cocktails and taco bowls at El Barrio

We had a spot of mall admin to sort out first thing on Saturday, so breakfasted at Bica Cafe in Bayside Mall. See our cappuccinos as well as my early bird special with scrambled eggs and Husband's croissant with chorizo and egg.
We had a spot of mall admin to sort out first thing on Saturday, so breakfasted at Bica Cafe in Bayside Mall. See our cappuccinos as well as my early bird special with scrambled eggs and Husband’s croissant with chorizo and egg.
We'd not been to El Barrio in Eden on the Bay for a long time, so that's where we had our Saturday lupper. See my pina-pina frozen margarita and his 'little mamasita', as well as my carnita (pork) and his 'carne con chile' taco bowl.
We’d not been to El Barrio in Eden on the Bay for a long time, so that’s where we had our Saturday lupper. See my coco-pina frozen margarita and his ‘little mamasita’, as well as my carnita (pork) and his ‘carne con chile’ taco bowl.
Proof we were both there.
Proof we were both there.

Sunday, 30 June 2019: Pork and potatoes for Sunday lupper

We met Husband's parents for breakfast at the Pink Olive in Stark Ayres nursery last Sunday as it's walking distance from their home - Spec had slept over at their house the night before, so he joined us. See everyone except for Husband's dad (he was off blowing his nose when the pics were snapped). Also see my French toast with cooked banana, syrup and cream cheese, as well as our flat whites.
We met Husband’s parents for breakfast at the Pink Olive in Stark Ayres nursery last Sunday as it’s walking distance from their home – Spec had slept over at their house the night before, so he joined us. See everyone except for Husband’s dad (he was off blowing his nose when these pics were snapped). Also see my French toast with cooked banana, syrup and cream cheese, as well as our flat whites.
We stopped in at Milky Lane in Table Bay Mall for our Sunday afternoon treat. See Husband's Crunchie whizzer and my 'Chocolate Peanut Butter Cup & Crunchie creamy coffee' shake. Yes, really.
We stopped in at MIlky Lane in Table Bay Mall for our Sunday afternoon treat. See Husband’s Crunchie whizzer and my ‘Chocolate Peanut Butter Cup & Crunchie creamy coffee’ shake. Yes, really.
The cold weather has really set in, so Mum's roast pork, potatoes and zucchini was perfect for Sunday lunch!
The cold weather has really set in, so Mum’s roast pork, potatoes and zucchini was perfect for Sunday lupper!
Bertie promptly hopped in when we put Bassie's day bed in front of the fire on Sunday evening. Such sweeties.
Bertie promptly hopped in when we put Bassie’s day bed in front of the fire on Sunday evening. Such sweeties.

Monday, 1 July 2019: Roadtrip to Stellenbosch, Doodles dins

On Monday, we took a little roadtrip to Fairview in Stellenbosch. If you look closely you'll see a squirrel in the tree, top-right.
On Monday, my parents and I took a little roadtrip to Fairview in Stellenbosch. If you look closely you’ll see a squirrel in the tree, top-right.
Various shots of our Monday lunch at Fairview's Goatshed.
Various shots of our Monday lunch at Fairview’s Goatshed.
Mmm! We had alight lunch of gammon sandwiches and cured fish platters, with lovely cappuccinos.
Mmm! We had a light lunch of gammon sandwiches and cured fish platters, with lovely cappuccinos. We left with full bellies.
Of course we also stopped to look at all the goats before leaving. They slowly made their way up and down their tower and stopped for a snack.
Of course we also stopped to look at all the goats before leaving. They slowly made their way up and down their tower and stopped for a snack.
The goat tower, as seen from the Goatshed restaurant.
The goat tower, as seen from the Goatshed restaurant.
Mum stopped to smell a rose in the garden on our way out.
Mum stopped to smell a rose in the garden on our way out.
Husband wanted an adventure when he got home that evening so we headed off to Doodles on the beachfront, just in time for sunset. Also see my caramel shake and Husband's snail starter. For mains, we had the chicken schnitzel Monday special and pork-bangers-and-mash winter special.
Husband wanted an adventure when he got home that evening so we headed off to Doodles on the beachfront, just in time for sunset. Also see my caramel shake and Husband’s snail starter. For mains, we had the chicken schnitzel Monday special and pork-bangers-and-mash winter special.
Sunch a pretty sunset over Table Mountain, as seen from Doodles.
Such a pretty sunset over Table Mountain, as seen from Doodles.

Tuesday, 2 July 2019: Rainy day pasta at 95 at Parks, waffles at Tasha’s

Tuesday afternoon was rainy and cold, perfect pasta weather. We went to 95 at Parks for some of the 'pasta ripiena' Mum and I had sampled at chef Giorgio Nava's masterclass the week before. See the rainy setting and lovely breads with olive oil and balsamic vinegar to start our lunch.
After a lazy start and attending Mum’s weekly Ageless Grace seated fitness class, Tuesday afternoon was rainy and cold, perfect pasta weather. We went to 95 at Parks for some of the ‘pasta ripiena’ Mum and I had sampled at chef Giorgio Nava’s masterclass the week before. See the rainy setting and lovely breads with olive oil and balsamic vinegar to start our lunch.
Our pasta bowls. All was delicious and just what we had hoped for! See my butternut-filled ravioli, Dad's seafoody spaghettoni and Mum's gorgonzola-nutty gnocchi. Mmm!
Our pasta bowls. All was delicious and just what we had hoped for! See my butternut-filled ravioli, Dad’s seafoody spaghettoni and Mum’s gorgonzola-nutty gnocchi. Mmm!
Pasta perfection - the cappuccino was also a win.
Pasta perfection – the cappuccino was also a win.
Next stop, waffles! We needed something sweet to end the meal so went to Tasha's Waffles in Constantia for waffles and coffee. Just the way to spend a Tuesday afternoon!
Next stop, waffles! We needed something sweet to end the meal so went to Tasha’s Waffles in Constantia for waffles and coffee. Just the way to spend a Tuesday afternoon!
Everything is so bright and beautiful that we wanted to add it all to our waffles. In the end we both had a scoop of caramel ice-cream, with a Smarties-Astros mix on mine and Turkish Delight for Dad.
Everything is so bright and beautiful that we wanted to add it all to our waffles. In the end we both had a scoop of caramel ice-cream, with a Smarties-Astros mix on mine and Turkish Delight for Dad.

Wednesday, 3 July 2019: Pie, chips and gravy at Limnos Bakery

On Wednesday, my last day of leave, we popped in at Limnos Bakery in Table Bay Mall for their 'pie, chips, gravy and cappuccino' lunchtime special.
On Wednesday, my last day of leave, we popped in at Limnos Bakery in Table Bay Mall for their ‘pie, chips, gravy and cappuccino’ lunchtime special.
The doggies spent much of the week wrapped in blankets and getting snuggles, as seen here.
The doggies spent much of the week wrapped in blankets and getting snuggles, as seen here.

That’s all, folks! Stay warm and dry, we’ll see you same time, same place next week. πŸ™‚

Discovering where pineapple belongs in the Italian kitchen at 95 at Parks

This past week has been another busy one packed with events and delicious food, as you’ll see from the snaps below…

Thursday, 20 June 2019: Kantar’s ‘Innovation for Growth’ workshop

Last Thursday, I attended Kantar's 'Innovation for Growth' workshop, at their lovely offices on the Foreshore. Click here for a reminder of my event overview article.
Last Thursday, I attended Kantar’s ‘Innovation for Growth’ workshop, at their photogenic offices on the Foreshore. Click here for a reminder of my event overview article.

Friday, 21 June 2019: Orange sky before the storm

A line of orange clouds last Friday evening, before an enormous storm that evening.
A line of orange clouds last Friday, before an enormous storm that evening.
Cold weather means lots of cold doggies snuggling up under blankies.
Cold weather means lots of cold doggies snuggling up under blankies. And watching the rain from between the curtains.

Saturday, 22 June 2019: Munching at Trecastelli and Colala on Marine Circle

See our breakfast at Trecastelli on Marine Circle last Saturday morning. Flat whites and the cooked breakfast for Husband (it's not on the menu but quite a popular choice), while I had the cappuccino-croissant special.
See our breakfast at Trecastelli on Marine Circle last Saturday morning. Flat whites and the cooked breakfast for Husband (it’s not on the menu but quite a popular choice), while I had the cappuccino-croissant special.
I was in dire need of a coffee refill when we were at the Mall later that afternoon. Nothing a R10 dirty chai latte from Xpresso can't fix!
I was in dire need of a coffee refill when we were at the Mall later that afternoon. Nothing a R10 dirty chai latte from Xpresso can’t fix!
On Saturday afternoon we popped into Colala on Marine Circle for an early dins - they serve Asian fusion food, so you can have sushi and a creamy curry like Husband, or chicken cashew nut with egg fried rice like me. They also serve milkshakes, yay and onus, they're on the Entertainer app - we'll be back!
On Saturday afternoon we popped into Colala on Marine Circle for an early dins – they serve Asian fusion food, so you can have sushi and a creamy curry like Husband, or chicken cashew nut with egg fried rice like me. They also serve milkshakes like this caramel one, yay and bonus, they’re on the Entertainer app – we’ll be back!

Sunday, 23 June 2019: Reload Leadville breakfast

Sunday was a 'Reload Leadville' kind of morning, so we popped in for breakfast. See my mashed avo bagel and peppermint-choc latte, as well as Husband's 'trim' omelette. We also gret numerous happy doggies having walkies with their owners.
Sunday was a ‘Reload Leadville’ kind of morning, so we popped in for breakfast. See my mashed avo bagel and peppermint-choc latte, as well as Husband’s ‘trim’ mince, cheese and onion omelette. We also gret numerous happy doggies having walkies with their owners.
Coffee on our pretty new coffee side table.
Coffee on our pretty new coffee side table.
Homemade creme caramel for dessert at Mum's on Sunday. Yum!
Homemade creme caramel for dessert at Mum’s on Sunday. Yum!
Sweet, sleepy doglets as seen throughout the week.
Sweet, sleepy doglets as seen throughout the week.

Wednesday, 26 June 2019: Pasta Ripiena master class at 95@Parks

On Wednesday, I attended a 'pasta ripiena' master class at 95 at Parks, where chef Giorgio Nava shared tips and techniques to make his legendary stuffed pasta dishes. Mum came along too! See her with chef Nava, as well as the delightful setting.
On Wednesday, I attended a ‘pasta ripiena’ master class at 95 at Parks, where chef Giorgio Nava shared tips and techniques to make his legendary stuffed pasta dishes. Mum came along too! See her with chef Nava, as well as the delightful setting.
I also had my pic snapped with Chef Nava, of course! See the delicious cheese we snacked on, the cosy setting, our first course of spinach and butternut ravioli, and the deep-fried Pasta Montenara.
I also had my pic snapped with Chef Nava, of course! See the delicious cheese we snacked on, the cosy setting, our first course of spinach and butternut ravioli, and the deep-fried Pasta Montenara.
The master class in action! Chef Giorgio Nava, with his two 'helpers', Giovanna and Jonas. All three showed us various aspects of the filled pasta creation process.
The master class in action! Chef Giorgio Nava, with his two ‘helpers’, Giovanna and Jonas. All three showed us various aspects of the filled pasta creation process.
See the pasta ripiena menu, on offer until end-July, as well as the pea-and-ham cappelletti, pineapple sorbet and our espresso and cappuccino to end the meal. Click here for my official review on Biz, as well as a download of Chef Nava's recipes from the master class!
See the pasta ripiena menu, on offer until end-July, as well as the pea-and-ham cappelletti, pineapple sorbet (this is the answer to where pineapple belongs in the Italian kitchen – certainly not on pizza). Also see our espresso and cappuccino to end the meal. Click here for my official review on Biz, as well as to download Chef Nava’s pasta recipes from the master class!

Thursday, 27 June 2019: Surprise 50th office birthday party

We surprised our CEO with a birthday party a day early on Thursday. See some of the decorations and snacks.
We surprised our CEO with a birthday party a day early on Thursday. See some of the decorations and snacks.
Happy birthday! See Andre in white, just to the left of the gold '50' balloons, with the rest of team Biz gathered around.
Happy birthday! See Andre in white, just to the left of the gold ’50’ balloons, with the rest of team Biz gathered around.
We had pots of delicious Thai curry and rice, as well as stacks of sweet treats to celebrate.
We had pots of delicious Thai curry and rice, as well as stacks of sweet treats – always doughnuts for Andre – to celebrate.

That’s all folks! I’m taking a few days’ leave next week for a ‘digital detox’ of sorts, see you for next Friday’s update. πŸ™‚

A misty Winter 2019 stay in Paternoster’s Abalone House

Last weekend we were treated to a winter stay at Abalone House, Paternoster. Reuben’s is no longer the on-site restaurant, but our meals were just as good – if not better – than on our last visit

Friday, 31 May 2019: Creative Mornings Cape Town at AAA School

I started my Friday at the May 2019 edition of Creative Mornings Cape Town, featuring Ashley Dowds. See the delicious coffee and doughnut treat, and watch for my overview on Bizcommunity next week!
I started my Friday at the May 2019 edition of Creative Mornings Cape Town, featuring Ashley Dowds. See the delicious coffee and doughnut treat, and watch for my overview of his talk on Bizcommunity next week!

Saturday, 1 June 2019: Roadtrip to Abalone House, Paternoster

We started our weekend with breakfast at Woolworth's in Table Bay Mall. See my croissant French toast and vanilla-cinnamon cappuccino, as well as Husband's enormous chilli egg omelette.
We started our weekend with breakfast at Woolworth’s in Table Bay Mall. See my croissant French toast and vanilla-cinnamon cappuccino, as well as Husband’s enormous chilli egg omelette.
Our destination at the curve of the road - the always-lovely Abalone House, Paternoster.
Our misty, 100-minute roadtrip was enjoyable, bar three ‘stop-go’ sections, but we were happy to see our destination at the curve of the road – the always-lovely Abalone House, Paternoster.
Nothing warms the cockles of the heart more than sitting in a little bit of wintery sunshine, with welcome drinks on the deck. Lovely flutes of bubbly!
Nothing warms the cockles of the heart more than sitting in a little bit of wintery sunshine, with welcome drinks on the deck. Lovely flutes of bubbly!
Spot the husband amongst the Tretchikoffs! He's printed a few of these over his career as it's a popular choice in the local design industry, so had to snap a few pics.
Spot the husband amongst the Tretchikoffs! He’s printed a few of these over his career as it’s a popular choice in the local design industry, so had to snap a few pics.
Abalone House just shouts 'Winter comfort' to me - probably because of all the fireplaces, well-stocked bookshelves and cute in-room rubber duckies! Also see the gorgeous but laughably cold pool - we'll have to return in Summer to try it out.
Abalone House just shouts ‘Winter comfort’ to me – probably because of all the fireplaces, well-stocked bookshelves and cute in-room rubber duckies! Also see the gorgeous but laughably cold pool – we’ll have to return in Summer to try it out.
We noticed signs for the Crayfish Wharf for the first time on this visit to Paternoster, so drove down to explore. It's a lovely spot when the mist lifts!
We noticed signs for the Crayfish Wharf for the first time on this visit to Paternoster, so drove down to explore. It’s a lovely spot when the mist lifts!
To the beach! The weather seemed to be getting worse, so we took a chance in walking down to the beach. It was too misty for more than a few quick snaps, so we hurried back to Abalone House to jump into the Jacuzzi.
To the beach! The weather seemed to be getting worse, so we took a chance in walking down to the beach. It was too misty for more than a few quick snaps, so we hurried back to Abalone House to jump into the Jacuzzi.
Teehee! Another cat of Paternoster. This kitty in the window watched us on our way to and from the beach.
Teehee! I call this ‘the cat of Paternoster’. This kitty in the window watched us on our way to and from the beach.
The kitties of Abalone House! Chelsea rushed over to greet us and even Toffee gave a meow of remembrance once we entered our room - the exact same one as last time. The kitties loved the under-carpet heating!
Also meet the kitties of Abalone House! Chelsea rushed over to greet us and even Toffee gave a meow of remembrance once we entered our room – the exact same one as last time. The kitties loved the under-carpet heating!
You'll find me in the Jacuzzi... The rooftop Jacuzzi seemed to heat up much faster than on our previous visit, so we spent much of our afternoon there, gazing across the bay when the mist allowed. Also see Husband having a final steamy dip after dinner in the bottom-left pic.
You’ll find me in the Jacuzzi… The rooftop Jacuzzi seemed to heat up much faster than on our previous visit, so we spent much of our afternoon there, gazing across the bay when the mist allowed. Also see Husband having a final steamy dip after dinner in the bottom-left pic.
Dinner is served! See the excitement on my face at the delicious, fresh rolls that appeared while we were deciding on our orders from the menu. We each went with a starter and main from the menu for the night: The 'three-cheese soup with bacon and red pepper' for me, and crispy pork belly with spicy croquet and pineapple chutney, ginger-infused honey jus as my main, while Husband enjoyed the chili-salt squid starter with crisp paper vegetable salad, lime mayo and nuac cham starter followed by the char-grilled fillet mignon with cauliflower puree, baby carrots, potato fondant and green peppercorn emulsion. A truly delicious meal, my only disappointment was a confused shake of the head when I asked about milkshakes as I had a delicious strawberry one last time - oh well, the #MilkshakeQueen will return!
Dinner is served! See the excitement on my face at the delicious, fresh rolls that appeared while we were deciding on our orders from the menu. We each went with a starter and main from the menu for the night: The ‘three-cheese soup with bacon and red pepper’ for me, and crispy pork belly with spicy croquet and pineapple chutney, ginger-infused honey jus as my main, while Husband enjoyed the chili-salt squid starter with crisp paper vegetable salad, lime mayo and nuac cham starter followed by the char-grilled fillet mignon with cauliflower puree, baby carrots, potato fondant and green peppercorn emulsion. A truly delicious meal, my only disappointment was the firm shake of the head response when I asked about milkshakes, as I had a delicious strawberry one last time – oh well, the #MilkshakeQueen will return!
The best of the 'gown shots' from this stay.
The best of our ‘gown shots’ from this stay.

Sunday, 2 June 2019: Morning massages and breakfast buffets

Breakfast's the best meal of the day, especially if you have yours at Abalone House! See the buffet table spread, Bloody Mary station, where guests are encouraged to fix their own, Terbodore cappuccinos and our Eggs Benedicts - parma ham for me, salmon for Husband. Yum!
Breakfast’s the best meal of the day, especially if you have yours at Abalone House! See the buffet table spread, Bloody Mary station, where guests are encouraged to fix their own, Terbodore cappuccinos and our Eggs Benedicts – parma ham for me, salmon for Husband. Yum!
Husband heading off to the Spa building for his 30-minute Majestic Awakening massage.
Husband heading off to the Spa building for his 30-minute Majestic Awakening head-neck-and-shoulders massage.
Another gorgeous Trentchikoff inside the Spa building. I paged through magazines and enjoyed the citrussy scents while waiting for Husband as he enjoyed our complimentary massage. I'd been struggling with a pinched nerve in my shoulder that week so didn't want to risk further pain - luckily, Husband said it was soothing and just what he needed to face the week ahead.
Another gorgeous Tretchikoff inside the Spa building. I paged through magazines and enjoyed the citrussy scents while waiting for Husband as he enjoyed our complimentary massage. I’d been struggling with a pinched nerve in my shoulder that week so didn’t want to risk further pain – luckily, Husband said it was soothing and just what he needed to face the week ahead.
Quality time with the sweet doglets that afternoon, once we were back home safe and sound. Both seen getting TLC from their Grandpa here.
Quality time with the sweet doglets that afternoon, once we were back home safe and sound. Both seen getting TLC from their Grandpa here.

That’s all, folks! We hope your weekend is warm and filled with good food. πŸ™‚

*Disclaimer: Our accommodation and meals at Abalone House were part of our review package. All else came from our own pockets. All enjoyed equally.

What to do in Stanford 2019: Stay at Blue Gum Country Estate

You may remember I promised a longer post than usual this week – you’re in luck, here it is! Scroll through for highlights from our midweek break at the Blue Gum Country Estate in Stanford and more…

Friday, 24 May 2019: Commodore conferences and half-price cocktails

My Friday started with a first - my first time speaking at a conference! I popped into the office first, then to the Commodore Hotel at the Waterfront for the Content Marketing conference.
My Friday started with a first – while I’ve attended hundreds, this was my first time speaking at a conference! I popped into the office while it was still dark out, then went on to the Commodore Hotel at the Waterfront for the Content Marketing conference.
We celebrated the start of the weekend and my much longed-for leave at Catch22 that evening. Bonus? Half-pirce cocktails before 6pm! See my colourful 'Catch23', as well as the seafood curry Husband and Dad both ordered, Mum's sushi and my buccaneer beef burger.
We celebrated the start of the weekend and my much longed-for leave at Catch22 that evening. Bonus? Half-price cocktails before 6pm! See my colourful ‘Catch23’, as well as the seafood curry Husband and Dad both ordered, Mum’s sushi and my buccaneer beef burger.
But first, cocktails! See Mum with her Bloody Mary, Dad with his Long Island Ice Tea, Husband with his Beeracuda (tequila, lime, sundried orange and a Corona beer). Cheers!
But first, cocktails! See Mum with her Bloody Mary, Dad with his Long Island Ice Tea, Husband with his Beeracuda (tequila, lime, sundried orange and a Corona beer). Cheers!

Saturday, 25 May 2019: Bean Authentic breakfast and bee stings

We had a long Saturday ahead as Husband needed to spend some time in the office, so we lined our tummies with breakfast at Bean Authentic in Monte Vista as we still had an Entertainer voucher to redeem. See the lovely strong flat white served in glass mugs, as well as my Ferrero Rocher mocha and Parmesan-crusted toastie filled with bacon, jalapenos, feta and spicy mayo. Husband had the bacon, cheese and sundried tomato egglets on avo.
We had a long Saturday ahead as Husband needed to spend some time in the office, so we lined our tummies with breakfast at Bean Authentic in Monte Vista as we still had an Entertainer voucher to redeem. See the lovely strong flat white served in glass mugs, as well as my Ferrero Rocher mocha and Parmesan-crusted toastie filled with bacon, jalapenos, feta and spicy mayo. Husband had the bacon, cheese and sundried tomato egglets on avo.
The whole family popped in for a braai later that afternoon - also see Bertie's slightly swolled lip from a bee sting. The swelling went down soon after I snapped this.
The whole family popped in for a braai later that afternoon – also see Bertie’s slightly swollen lip from a bee sting. The swelling went down soon after I snapped this.

Sunday, 26 May 2019: Kauai and Eden on the Bay beach walks

Spec had slept over on Saturday night so joined us for breakfast at Kauai at Eden on the Bay. The boys' mom also popped in for a cuppa tea and avo on toast. Proof we were all there.
Spec had slept over on Saturday night so joined us for breakfast at Kauai at Eden on the Bay. The boys’ mom also popped in for a cuppa tea and avo on toast. Proof we were all there.
We had a short post-breakfast stroll along Eden on the Bay, as Husband wanted to wet his feet.
We had a short post-breakfast stroll along Eden on the Bay, as Husband wanted to wet his feet.

Monday, 27 May 2019: Nutella hot chocolate and banoffee waffle at Panarotti’s

Husband went to work on Monday but I was already on leave,so joined my parents for a late breakfast at Panarotti's in Table Bay Mall. My Nutella hot chocolate and 'Bellissima Banoffee Belgian waffle' were lovely!
Husband went to work on Monday but I was already on leave, so joined my parents for a late breakfast at Panarotti’s in Table Bay Mall. My Nutella hot chocolate and ‘Bellissima Banoffee Belgian waffle’ were lovely!

Tuesday, 28 May 2019: Roadtrip to Stanford, night at Blue Gum Country Estate

It was a real treat to sleep in late on Tuesday but still rise in time for the earlybird Engling breakfast special at News Cafe. Tomatoes were well cooked and flat whites strong, as you can see here.
It was a real treat to sleep in late on Tuesday but still rise in time for the earlybird English breakfast special at News Cafe. Tomatoes were well cooked and flat whites strong, as you can see here.
We made our customary stop at the Sir Lowry's Pass lookout point. Husband was impressed with neither the elevation nor the gustiness of the wind. See a much more wind-swept version of this pic here, from when we visited Old Mac Daddy in Elgin.
Roadtrip time! We made our customary stop at the Sir Lowry’s Pass lookout point. Husband was impressed with neither the elevation nor the gustiness of the wind. See a much more wind-swept version of this pic here, from when we visited Old Mac Daddy in Elgin.
Some of the pretty sights we saw along the way. See sheep, various cows and even Carpaccio, the solo springbokkie. So cute!
Some of the pretty sights we saw along the way. Sheep, various cows and even Carpaccio, the solo springbokkie. So cute!
Looks like Husband is sharing a joke with this spotted horsey. Neigh!
Looks like Husband is sharing a joke with this spotted horsey. Neigh!
A few pics of the setting. It was peaceful, quiet and cold - too cold for a dip in the pool, alas.
A few pics of the setting, at Blue Gum Country Estate, 10km from Stanford. It was peaceful, quiet and cold – too cold for a dip in the pool, alas.
We felt we were well and truly out in the country while gazing at the view from our private balcony. Only one thing could make this better for me...
We felt we were well and truly out in the country while gazing at the view from our private balcony.
Gorgeous view looking out from our balcony.
Gorgeous view looking out from our balcony.
Some of the pretty sights on our quick ride fpr supplies along Queen VIctoria road in the heart of Stanford.
Some of the pretty sights on our quick ride for supplies along Queen Victoria Street in the heart of Stanford.
We stopped in at Raka for a quick winetasting, too, and stocked up on specialty snacks. Yum!
We stopped in at Raka Wine Farm for a quick winetasting, too, and stocked up on specialty snacks. Yum!
DInner is served! Not much is open in Stanford on a Tuesday night as WInter approaches, so we dined at Blue Gum's own Barke restaurant. We had the place to ourselves.
Dinner is served! Not much is open in Stanford on a Tuesday night as Winter approaches, so we dined at Blue Gum’s own Barke restaurant. We had the place to ourselves.
The MIlkshake Queen strikes again! Couldn't resist the ultra-chocolatey milkshake with my dins.
The Milkshake Queen in action! Couldn’t resist the ultra-chocolatey milkshake with my dins.
See Husband enjoying a glass of red at the fireplace and his two-course dinner of fillet steak and creme caramel with sorbet. I went for the toasted chicken-mayo with stacks of chips. Just the thing when paired with a chocolate shake!
See Husband enjoying a glass of red at the fireplace and his two-course dinner of fillet steak and creme caramel with sorbet. I went for the toasted chicken-mayo with stacks of chips. Just the thing when paired with a chocolate shake!
The standard gownie shot - with our pre-bed milk treats purchased in town.
The standard gownie shot – with our pre-bed milk treats purchased in town. Toffee Caramel for me, Banana for Husband.

Wednesday, 29 May 2019: Milkshakes in Hermanus

For me, it doesn't get much better than a freshy brewed coffee with a view like this...
Good morning? It sure is! For me, it doesn’t get much better than a freshy brewed coffee with a view like this…
Breakfast, my favourite meal of the day! See the fireplace - a different one to where w esat the previous evening - as well as the lovely continental buffet table and Husband's hot breakfast order.
Breakfast, my favourite meal of the day! See the fireplace – a different one to where we sat the previous evening – as well as the lovely continental buffet table and Husband’s hot breakfast order.
Why did we go to Stanford? This picture, snapped by Husband just before we left Blue Gum Country Estate on Wednesday morning, says it all.
Why did we go to Stanford? This picture, snapped by Husband just before we left Blue Gum Country Estate on Wednesday morning, says it all.
We rode out to see the lovely trails along the Stanford river before starting the long ride home.
We also rode out to see the lovely trails along the Stanford river before starting the long trip home. Next time we’ll stay longer, so we can fit in a river cruise.
Thr MIlkshake Queen strikes again! We took a slight detour on the way home to take advantage of the sunny weather in Hermanus. See my coffee shake and Husbands cappuccino at Burgundy's.
The MIlkshake Queen strikes again! We took a slight detour on the way home to take advantage of the sunny weather in Hermanus. See my coffee shake and Husband’s cappuccino at Burgundy’s.
We stopped at the Winelands 1-Stop on the way home to redeem our free Wimpy burger meal for the quarter - thanks eBucks! All this and we only paid for the drinks. The granadilla-mint slush is a must.
We also stopped at the Winelands 1-Stop once we were nearly home, to redeem our free Wimpy burger meal for the quarter – thanks eBucks! All this and we only paid for the drinks. This time the milkshake (banana) is Husband’s. The granadilla-mint slush is a must.

That’s all, folks! May your weekend be relaxing. πŸ™‚ Looking for more?Click here for my full review of our stay at Blue Gum Country Estate on Bizcommunity, and tune in for my next update next week – same time, same place. πŸ™‚

*Disclaimer: Our bed and breakfast at Blue Gum Country Estate in Stanford were part of our review package. All else came from our own pockets. All enjoyed equally.

Voting day 2019 thumfie, ribs and gnocchi at the Italian Club

We had yet another day off work this week as it was national voting day on Wednesday – the last public holiday for a while, so we made the most of the chance to relax…

Saturday, 4 May 2019: Braai at Husband’s parents

We decided on a little bit of a road trip for our Saturday breakfast, eventualy ending up at Melkbos Kitchen. The coffee was delicious, as was the food. See Husbamd's salmon-eggs benedict, as well as my bacon-egg buttie.
We decided on a little bit of a road trip for our Saturday breakfast, eventualy ending up at Melkbos Kitchen. The coffee was delicious, as was the food. See Husband’s salmon-eggs benedict, as well as my bacon-egg buttie.
The doggies enjoyed running around and taking in their other granny's garden that afternoon, as their last visit was the day we moved - Bertie's birthday, on 1 March.
The doggies enjoyed running around and taking in their other granny’s garden, as their last visit was the day we moved – Bertie’s birthday, on 1 March.
Results of all the braai-ing effort.
Results of all the braai-ing effort.

Sunday, 5 May 2019: Kauai breakfast and honeyed lupper

We wanted something on the healthier side of the street for Sunday breakfast, so went to Kauai at Eden on the Bay. See the lovely view as well as my almond oat pot and Husband's Mexican egg bowl. Not pictured: Our strong flat white coffees.
We wanted something on the healthier side of the street for Sunday breakfast, so went to Kauai at Eden on the Bay. See the lovely view as well as my almond oat pot and Husband’s Mexican egg bowl. Not pictured: Our strong flat white coffees.
Mum made a delicious honey-mustard chicken meal as we still have lots of honey from our bee hive removal.
Mum made a delicious honey-mustard chicken meal for Sunday lupper, as we still have lots of honey from our bee hive removal. Click here if you don’t know what I’m talking about.
Doughnuts for dessert!
Mini doughnuts for dessert!
A beautiful sky at sunset, as seen from home.
A beautiful sky at sunset, as seen from home.

Tuesday, 7 May 2019: French toast breakfast treat

I worked from home on Tuesday as I had a very late night of work the night before so opted to skip the commute into the office. Added bonus: homemade French toast with bacon, syrup and honey, made by Mum.
I worked from home on Tuesday as I had a very late night of work the night before so opted to skip the commute into the office. Added bonus: homemade French toast with bacon, syrup and honey, made by Mum.

Wednesday, 8 May 2019: Voting day in South Africa

We slept in a little later than normal then headed to Wimpy at Bayside Mall for breakfast. See Husband without his streaky bacon breakfast (plus cheese griller), and me with my regular Wimpy coffee and Bar-one waffle.
We slept in a little later than normal then headed to Wimpy at Bayside Mall for breakfast. See Husband winking without his streaky bacon breakfast (plus cheese griller), and me with my regular Wimpy coffee and Bar-one waffle.
We kept an eye on the queues outside the voting stations all day, then decided on lunch at the Italian Club before making our mark. See the ribs and chips, red wine, gnocchi bolognaise and my coffee shake.
We kept an eye on the queues outside the voting stations all day, then decided on lunch at the Italian Club before making our mark. See the ribs and chips, red wine, gnocchi bolognaise and my coffee shake.
A group 'thumfie' as proof that we all eventually made our mark that afternoon.
A group ‘thumfie’ as proof that we all eventually made our mark that afternoon.
Sweet, sleepy doglets as snapped throughout the week.
Sweet, sleepy doglets as snapped throughout the week.

That’s all, folks! Tune in next week – same time, same place for my next update…

Amarula Coladas and oysters for parents’-in-law’s 40th anniversary at Brass Bell

This past weekend, Husband’s parents celebrated their 40th wedding anniversary…

Friday, 26 April 2019: Lauren Beukes’ Creative Mornings talk at AAA School

Last Friday, I attended Lauren Beukes' Creative Mornings talk for April, held at the AAA School in Long Street. See the lovely setting, and delicious morning treats. Click here for my overview of Beukes' talk on Bizcommunity.
Last Friday, I attended Lauren Beukes’ Creative Mornings talk for April, held at the AAA School in Long Street. See the lovely setting, and delicious morning treats. Click here for my overview of Beukes’ talk on Bizcommunity.
Look at the lovely, fresh drip coffee we got to sample before the talk began. Clay Pigeon Trading is opening later this year.
Look at the lovely, fresh drip coffee we got to sample before the talk began. Clay Pigeon is opening later this year.
And these doughnuts! Driven in fresh from Worcester for the monthly Creative Morning talks.
And these doughnuts! Driven in fresh from Worcester for the monthly Creative Morning talks.
The monthly Creative Morning talks are now held at the AAA School in Long Street. What a wonderful setting!
The monthly Creative Morning talks are now held at the AAA School in Long Street. What a wonderful setting!
Love this, posted on one of the internal walls at the AAA School on Long Street. “We don’t make mistakes, we master them.”

Saturday, 27 April 2019: Avengers Endgame at GrandWest Casino, cocktails at Catch22

We tried something different for breakfast on Saturday - Bean Authentic Coffee Roasters in Monte Vista, as found on the Entertainer app. See Husband's cheddar-and-bacon 'egglets'.
We tried something different for breakfast on Saturday – Bean Authentic Coffee Roasters in Monte Vista, as found on the Entertainer app. See Husband’s cheddar-and-bacon ‘egglets’.
Also at Bean Authentic - this delicious bacon, jalapeno, bscon, feta, cheddar and spicy mayo toastie.
Also at Bean Authentic – this delicious bacon, jalapeno, bacon, feta, cheddar and spicy mayo toastie.
We watched Avengers: Endgame at GrandWest Casino on Saturday afternoon. As you can see, we splurged on the biggest box of popcorn we'd ever seen, especially as it was Avengers: Endgame themed. We did finish it, as the movie is three hours' long...
We watched Avengers: Endgame at GrandWest Casino on Saturday afternoon. As you can see, we splurged on the biggest box of popcorn we’d ever seen, especially as it was Avengers: Endgame themed. We did finish it, as the movie is three hours’ long…
Next stop, Catch22 for some post-movie cocktails. The view is just gorgeous.
Next stop, Catch22 for some post-movie cocktails. The view is just gorgeous.
Husband, busy with his Ol' Spice mojito, featuring spiced rum, lime, mint, ginger, pineapple and soda.
Husband, busy with his Ol’ Spice mojito, featuring spiced rum, lime, mint, ginger, pineapple and soda.
I went for the 'LAval Me Long Time'. Served in a tiki glass, it's a delicious blend of rum, coconut, lemongrass, lime, basil, blueberry and cranberry. The ice cubes mean there's a little less in the glass than you think - that's a good thing!
I went for the ‘Lava Me Long Time’. Served in a tiki glass, it’s a delicious blend of rum, coconut, lemongrass, lime, basil, blueberry and cranberry. The ice cubes mean there’s a little less in the glass than you think – that’s a good thing!

Sunday, 28 April 2019: Ruby anniversary lunch at Brass Bell

Husband's parents were celebrating their 40th wedding anniversary last weekend, so invited us for a celebratory meal at the Brass Bell in Kalk Bay.
Husband’s parents were celebrating their 40th wedding anniversary last weekend, so invited us for a celebratory meal at the Brass Bell in Kalk Bay.
Full family shot - we sat upstairs in the enclosed area, with a view of the wild ocean below.
Full family shot, Spec attended, as well as Janet and Phil – we sat upstairs in the enclosed area, with a view of the wild ocean below.
Oysters! Husband's Mum ordered a portion for the table.
Oysters! Husband’s Mum ordered a portion for the table.
See Husband enjoying some oysters and me with my Amarula Colada cocktail. Yum!
See Husband enjoying some oysters and me with my Amarula Colada cocktail. Yum!
My Amarula Colada again, a watchful gull statue along with some food - my beef burger and chips, and one of the fishy options.
My Amarula Colada again, a watchful gull statue along with some food – my beef burger and chips, and one of the fishy options.
The happy couple, with their eldest and me.
The happy couple, with their eldest and me.
The tide pool at Brass Bell was flat and so inviting, if you ignored the nip in the air...
The tide pool at Brass Bell was flat and so inviting, if you ignored the nip in the air…
Husband got into the tide pool behind me here, as we headed back towards St James' side. Note my coffee as it got cold, fast once the sun vanished behind the mountain.
Husband got into the tide pool behind me here, as we headed back towards St James’ side. Note my coffee as the weather got cold, fast once the sun vanished behind the mountain.

Wednesday, 1 May 2019: Sick Husband and Rocomama’s treats on Workers’ Day

Intercare Parklands was our first stop on Wednesday, as Husband woke up Very Ill - he even came hoe early from work the day before. Diagnosis: Full-blown influenza. Lucky I had the flu shot the previous week. So far, so good. We didn't wait long, but coffee in the waiting area is always a good idea.
Intercare Parklands was our first stop on Wednesday, as Husband woke up Very Ill – he even came home early from work the day before. Diagnosis: Full-blown influenza. Lucky I had the flu shot the previous week. So far, so good. We didn’t wait long, but coffee in the waiting area is always a good idea.
Husband having a nap that afternoon.
Husband having a nap that afternoon.
We had a Workers' Day afternoon treat at Rocomama's later that afternoon. See my espresso shake - yes, my second milkshake of the day - as well as the chicken burger Husband and Mum opted for, and Dad with his Bud in a bottle.
We had a Workers’ Day afternoon treat at Rocomama’s later that afternoon. See my espresso shake – yes, my second milkshake of the day, as I also had a peanut butter-toffee shake at Wimpy after Hubcapsicum’s doc visit (I got to order an adventurous drink as I’d already had a coffee at the doctor earlier) – as well as the chicken burger Husband and Mum opted for, and Dad with his Bud in a bottle.
Mum and me at the Rocomama's star wall.
Mum and me at the Rocomama’s star wall.
The doglets relaxing in the lounge at various stages of the week. They know this is home!
The doglets relaxing in the lounge at various stages of the week. They know this is home!

That’s all, folks! Husband is on the mend but we’ll take things easy, just in case. Here’s to a relaxing weekend ahead, filled with delicious moments.

Easter weekend 2019: Bee hive removal, caramel-choc hot cross buns and fondue

Last weekend was longer than usual as it was the Easter weekend, and we took an extra day’s leave on the Thursday…

Monday, 15 April 2019: After-work book launch in Woodstock

I popped in at the Test Kitchen in the Old Biscuit Mill after work last Monday, for the launch of Sandalene Dale-Roberts' latest cookbook, The Inside Job. See some of the decor and food from the book that we sampled.
I popped in at the Test Kitchen in the Old Biscut Mill after work last Monday, for the launch of Sandalene Dale-Roberts’ latest cookbook, The Inside Job. See some of the decor and food that we sampled from the book.
Couldn't resist snapping this wall art outside the Old Biscuit Mill, on my way home that evening.
Couldn’t resist snapping this wall art outside the Old Biscuit Mill, on my way home that evening.

Wednesday, 17 April 2019:  Start-of-weekend dins at CTFM

Our gardener pointed out an enormous beehive in a corner of the garden, which we had removed. The bees and taken to safety, and we were left with lots of honeycomb!
Our gardener pointed out an enormous beehive in a corner of the garden, which we had removed. The bees were taken to safety, and we were left with lots of honeycomb!
Bee rescue complete, we headed to CTFM in Seaside Village for a 'welcome to the long weekend' meal. See the parents' prawns, my beef burger, Husband's Teriyaki salmon and the top of my berry bomb gourmet shake.
Bee rescue complete, we headed to CTFM in Seaside Village for a ‘welcome to the long weekend’ meal. See the parents’ prawns, my beef burger, Husband’s Teriyaki salmon and the top of my berry bomb gourmet shake.
The whole family, enjoying our CTFM dins - especially as we used our Entertainer vouchers for added value!
The whole family, enjoying our CTFM dins – especially as we used our Entertainer vouchers for added value!

Thuesday, 18 April 2019: Car service day, swing benching with Bassie

We had taken Thursday off from work as our car was booked in for a service, walking distance from home. That was our first stop on Thursday...
We had taken Thursday off from work as our car was booked in for a service, walking distance from home. That was our first stop on Thursday…
Breakfast is much more satisfying if you've worked - made that walked - for it! See the lovely sun-dappled path, and our breakfast at Reload, Flamingo Vlei. Husband had the Turkish eggs and a double flat white, I had a peppermint-choc latte and the chicken-mayo bacon bagel. Just right, before the walk back home.
Breakfast is much more satisfying if you’ve worked – made that walked – for it! See the lovely sun-dappled path, and our breakfast at Reload, Flamingo Vlei. Husband had the Turkish eggs and a double flat white, I had a peppermint-choc latte and the chicken-mayo bacon bagel. Just right, before the walk back home.
Bassie loved sitting on the swing bench with me on Thursday evening.
Bassie loved sitting on the swing bench with me on Thursday evening.
The tree is quite a sight when it's all lit up! We ate outside that night.
The tree is quite a sight when it’s all lit up! We ate outside that night.

Friday, 19 April 2019: Good Friday hot cross buns, Irish nachos and jalapeno poppers at Saint’s

We all breakfasted together at News Cafe on Friday morning. See my early bird full English breakfast.
We all breakfasted together at News Cafe on Friday morning. See my early bird full English breakfast.
Sweet little Bassie was Very Interested in my chocolate hot cross bun, especially as I'd filled it with Caramel Treat.
Sweet little Bassie was Very Interested in my chocolate hot cross bun, especially as I’d filled it with Caramel Treat. Caramel-chocolate hot cross buns were advertised anywhere, but none were in stock, so I made my own.
We stopped in at Saint's for a late-afternoon treat. See my cafe Capri - a latte with chocolate and coconut, as well as Husband's spiked shake with black beer, Irish whiskey and Nutella, his 'green hot' jalapeno poppers wrapped in bacon and my 'Irish nachos'. Yum!
We stopped in at Saint’s for a late-afternoon treat. See my cafe Capri – a latte with chocolate and coconut, as well as Husband’s spiked shake with black beer, Irish whiskey and Nutella, his ‘green hot’ jalapeno poppers wrapped in bacon and my ‘Irish nachos’. Yum!
It was cold enough that evening for us to put our new fireplace to use for the first time. Bassie enjoyed it but Bertie LOVED it. See various phases of his evening enjoyment here.
It was cold enough that evening for us to put our new fireplace to use for the first time. Bassie enjoyed it but Bertie LOVED it. See various phases of his evening enjoyment here.

Saturday, 20 April 2019: Velvet Cake Co’s Easter slice

Makro was our first stop on Saturday, so we ate at the in-store restaurant, Cafe De La Fe. See my toasted chicken mayo and Husband's full cooked breakfast, as well as his large cream-topped cappuccino - my latte is just out of sight.
Makro was our first stop on Saturday, so we ate at the in-store restaurant, Cafe De La Fe. See my toasted chicken mayo and Husband’s full cooked breakfast, as well as his large cream-topped cappuccino – my latte is just out of sight.
Sweet Bertie boy stretched out to fully enjoy the Saturday sunshine.
Sweet Bertie boy stretched out to fully enjoy the Saturday sunshine.
We popped in at Husband's parents for a quick pre-Easter visit on Saturday afternoon. See the delicious slice of 'Easter cake' from the Velvet Cake Co top right.
We popped in at Husband’s parents for a quick pre-Easter visit on Saturday afternoon. See the delicious slice of ‘Easter cake’ from the Velvet Cake Co top right.
Beautiful citrussy skies.
Beautiful citrussy skies at night.

Sunday, 21 April 2019 Easter Sunday fondue fun at home

We had a mall admin morning on Sunday, so breakfasted at Woolworths Cafe. See my vanilla-cinnamon latte and poached egg bowl, as well as Husband's chilli omelette and double flat white.
We had a mall admin morning on Sunday, so breakfasted at Woolworths Cafe. See my vanilla-cinnamon cappuccino and poached egg bowl, as well as Husband’s chilli omelette and double flat white.
Husband made friends with a chameleon that had been exploring the garden. Much larger than the little guy from a few weeks ago. Click here if you've forgotten!
Husband made friends with what the Robben Island website tells us is a Cape Dwarf chameleon that had been exploring the garden. Much larger than the little guy from a few weeks ago, so it’s probably his dad or older brother. Click here if you’ve forgotten!
Happy Easter! See our pretty pink roses, Dad with leafy 'bunny ears', and our lovely pork and veggies fondue.
Happy Easter! See our pretty pink roses, Dad with leafy ‘bunny ears’, and our lovely pork and veggies fondue.

Monday, 22 April 2019: Easter Monday breakfast at On the Rocks, lupper at Rocomama’s

It was a crisp but beautiful day on Monday, so we started ours with breakfast at On the Rocks. See our cappuccinos as well as Husband's croque Madame and my French toast with berries and ice cream.
It was a crisp but beautiful day on Monday, so we started ours with breakfast at On the Rocks. See our cappuccinos as well as Husband’s croque Madame and my French toast with berries and ice cream.
We had an 'end-of-the-holiday' treat visit at Rocomama's that afternoon. See our smiles and my espresso shake. Not pictured - our delicious burgers and Husband's draught beer.
After much lazing around, we had an ‘end-of-the-holiday’ treat visit at Rocomama’s that afternoon. See our smiles and my espresso shake. Not pictured – our delicious burgers and Husband’s draught beer.

Tuesday, 23 April 2019: Chocolate bunnies to get back into work mode

The return to work on Tuesday was sweetened by the Lindt buny waiting on my laptop.
The return to work on Tuesday was sweetened by the Lindt bunny waiting on my laptop.

Wednesday, 24 April 2019: Pre-work coffee treat at Tribe

Husband had a work meeting in town first thing on Wednesday, so dropped me off at work on the way. But first, coffee! We love the blend at Tribe, which is over the road from work, and all coffees are R15 if ordered before 9am. See our tall flat whites, the wall mural outside and some literal spilt milk on the steps outside. We didn't cry over it.
Husband had a work meeting in town first thing on Wednesday, so dropped me off at work on the way. But first, coffee! We love the blend at Tribe, which is over the road from my office, and all coffees are R15 if ordered before 9am. See our tall flat whites, the wall mural outside and some literal spilt milk on the steps outside. We didn’t cry over it.

That’s all, folks! We hope you have a restful weekend ahead πŸ™‚

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