Tag Archives: Company’s Garden

Beyond the beach in Cape Town: Planetarium, museum and rugby

Last weekend we continued our ‘do something new’ mantra, going beyond just food to include Cape Town weekend activities over and above the expected beach visit…

Friday, 14 September 2018: End-of-week dins at Petiscos

Chicken xai-xai at Petiscos
We got the weekend started a little early by going out for dins at Petisco’s last Friday evening. We both had the chicken fillet xai-xai, while Husband opted for a glass of red and I went for the Lindt latte – you drop the chocolate discs into the coffee and drink the resulting hot mocha. Yum!

Saturday, 15 September 2018: Planetarium, museum and rugby

Breakfast at Village Place Cafe
We decided on breakfast at Village Place Cafe on Saturday. See our various breakfast coffees, Husband had the salmon-and-egg rosti and I had a mini red-velvet cheesecake. Yum!
Mini red velvet cheesecake at Village Place.
Close-up of my mini red velvet-cheesecake at Village Place Cafe.
Planetarium in Iziko SA Museum
And now, for something completely different, Husband suggested a visit to the Planetarium. It’s inside the Iziko SA Museum near Company’s Garden and we’d never been, so off we went! We attended the 1pm ‘The Sky Tonight’ show, which was wonderful.
Dinosaurs and sharks at Cape Town Museum
Your R60 Planetarium entry fee – R30 for pensioners and half-price on Heritage Day this coming Monday – means you can wander around the Iziko SA museum itself, too. We spent most of our time around dinosaur exhibits and the shark area, clearly.
Arch for Arch
We also passed the ‘Arch for Arch’, built for Archbishop Desmond Tutu outside Company’s Garden.
Watching Uni Mil play rugby at Theo Marais Park
Next, we collected my parents and headed off to Theo Marais Park to watch Uni Mil’s next match later that afternoon.
Snacks at Theo Marais rugby
See the rugger folk on field and some of our snacks – lovely cheese-griller dogs on pretzel rolls, fresh hot chips with sauce and coffee out of my thermos. Was a wonderful 90-minutes of cheering on our winning team!
Dogs on couch
Spending some quality time with my doglets later that evening.
Dog in Winter
Love this look from Bassie as she snuggled on the couch under a blankie that evening. She looks smug and snug. Cue heart-eyes emoji.

Sunday, 16 September 2018: Bread & Butter eggs ben breakfasts

Eggs benedicts at Bread & Butter.
On Sunday, we breakfasted with Husband’s parents at Bread & Butter. We were thrilled to find they now offer half-portion benedicts, so each ordered this – except for Husband, who had a full Mexican eggs ben.
Dog waiting to be let inside.
Sweetheart Bertie patiently waiting to be let back in the house. He’d been out to run a few laps and soon discovered it was warmer – and drier – in than out.
Cape Town beach visit
The view across Table Bay from Table View was just gorgeous that afternoon! Here are more of our beach visit photos for the week. See the pretty wild flowers blooming in the sand dunes, and Husband first contemplating then actually taking his dip (see if you can spot him in the pic below!)
View of Table Mountain across Table Bay.
Gorgeous Table Bay.
Pina colada at Pakalolo
Later that afternoon, we stopped at Pakalolo’s on Marine Circle for an afternoon treat. See Husband’s pina colada and my raspberry daquiri.
Dogs
Precious doglets had a relaxing afternoon at their grandparents’ house that afternoon. Bertie napped in the sunshine and Bassie paid lots of attention to the humans’ treats.
Food Lover's Market cinnamon twists.
The ‘treats for humans’ I mentioned – cinnamon twists from Food Lover’s Market with coffee. Just the thing on a Sunday evening!

Tuesday, 18 September 2018: Mickey Mouse 90th birthday, sweet-and-sour pork

Disney Africa's annual content showcase and Mickey Mouse's 90th birthday celebrations at the River Club.
On Tuesday afternoon, I attended Disney Africa’s annual content showcase and Mickey Mouse’s 90th birthday celebrations at the River Club. See my blackcurrant-scented temporary tattoo and lots of snacks fit for a mouse.
Sweet and sour pork with egg fried rice
Mum rustled up this delicious homemade sweet-and-sour pork with egg fried rice for dins that evening.
Dogs on couch
Sweet doglets snuggled up together on the couch. They were soon under the blanket.

That’s all, folks! It’s Heritage Day on Monday so we are more than ready for a relaxing long weekend. Chat soon! 🙂

Rambling Litchi’s best of 2016

Just when you thought I was done for the year, I decided a ‘best of’ compilation post was necessary.

See the list below for some of our favourite things from 2016, all in and around Cape Town obviously, and expect an annual update*. Some categories will remain, others will change. Note that most of these came to mind instantly, but some were dismissed as we experienced them last year, not this year, and others I had to manually search my blog(s) for mentions and reminders – links included if you want to walk down my memory lane again. If there are any categories you feel I’ve left out, let me know! 🙂

Milkshake: There’s no denying milkshake is my favourite treat. This year, I’ve learned that if an establishment goes so far as to title something a ‘Freek shake’ best you believe it. Gibson’s Peppermint Caramel Freek Shake was enormous and I probably should have shared it. Ditto with the Festive Underground Eatery or FUE‘s cocopine shake much earlier this year.

Gibson's peppermint caramel Freek shake.
Gibson’s peppermint caramel Freek shake.

Burger: What goes with milkshake? Burgers, of course. You just can’t go wrong at Jerry’s. The patty is tasty, cooked to perfection on a brioche bun and the side of fries doused in Sriracha is a treat in itself. The bacon, cheese and onion ring-topped buccaneer beef burger at Catch22 also gets a thumbs-up from me.

The cheese, rocket and caramelised onion topped 'Jerry' burger at Jerry's, with fries doused in Sriracha sauce.
The cheese, rocket and caramelised onion topped ‘Jerry’ burger at Jerry’s, with fries doused in Sriracha sauce.

Hike: We’ve done quite a few hikes this year to work off all those burgers and shakes – most recently the Skeleton Gorge version up Table Mountain – but our faves all involved caves. That’s because you want a good view, sense of accomplishment and a body that’s not on the point of collapse once you reach your destination. Wally’s Cave in Lion’s Head was this year’s hidden hideaway gem.

Wally's Cave in Lion's Head
Wally’s Cave, conquered! If you know where to go it’s quite an easy climb up Lion’s Head.

Conference venue: It’s not all about weekend activities though. Conferences are the lifeblood of my worklife. The Artscape Theatre and trusty CTICC are always a good bet for Wi-Fi, tasty snacks and temperature control, but my best was the Vineyard Hotel.

Vineyard Hotel
The distracting view from my seat in the Vineyard Hotel ballroom, where I attended a few conferences this year.

Night away: Living in Cape Town is a little like living in paradise, but everyone needs a break away from their daily routine once in a while. For us, the best version of this was at Majeka House in Stellenbosch. Just over an hour from our front door, the suites are enormous, the spa treatments are heavenly and the food is simply superb.

Majeka House pool
Chandelier-style lights lit up the spa and pool area at Majeka House. I spent a lot of time in the jacuzzi at the far end.

Romantic dinner: You also need to celebrate special occasions as they arise. Maybe just because we went there to celebrate our ninth wedding anniversary, maybe because they’re just up the road, but Homespun is at the tippy top of our ‘lovey-dovey locations’. The food, drinks, setting and service are all commendable.

The lamb shank at Homespun.
The lamb shank at Homespun.

Once-in-a-lifetime meal: This category is for those breathtaking meals that cost quite the pretty penny and offer course after course of plates you simply can’t help but take photos – and videos – of. The Tasting Room at Le Quartier Français in Franschhoek was our winner here. Go soon if this is something on your foodie bucket list, as chef Margot Janse is leaving these kitchens early next year.

Posing with the wire win glass to prepare for the eight-course pairing dinner at Le Quartier Français' Tasting Room.
Posing with the wire win glass to prepare for the eight-course pairing dinner at Le Quartier Français’ Tasting Room.

Road trip: Whether you’re staying the night or just out for a few hours on the road, there’s nothing like a few empty hours to fulfill your wanderlust. We did so a few times this year, enjoying a few afternoons in the unspoilt beauty of Gordon’s Bay and Langebaan, both around two hours from home.

Beautiful views along the road that hugs the coast from Pringle Bay to Gordon’s Bay.
Beautiful views along the road that hugs the coast from Pringle Bay to Gordon’s Bay.

Winter special: One of Cape Town’s best-kept secrets is that many of its fine dining establishments offer warming meals at pocket-friendly prices in the cold winter months. Some of this year’s best include the half-price chicken curry specials at Inside in Eden on the Bay.

Chicken bunny chow and korma at Inside Lounge, Eden on the Bay
Two of our half-price winter chicken curries of 2016, at Inside Lounge in Eden on the Bay. That’s a bunny chow and a mild korma.

Alcohol tasting: You’re really spoilt for choice if wine is your thing, but those who prefer a more refined tipple are also in for a treat in the Cape. Val du Charron in Wellington does so with beautiful legends behind each wine blend, and many wine farms offer an MCC tasting of their bubbliest bubbly, but it’s the KWV brandy tasting that got Husband’s seal of approval this year.

KWV's ‘brandy and Huguenot chocolate' pairing.
KWV’s ‘brandy and Huguenot chocolate’ pairing.

Weekend lunch: This list proves it’s not all about the bustling CBD. In fact, on weekends there’s lots of appeal in driving a little off the beaten track to find a new venue where you can spend a few hours eating, drinking and laughing with loved ones. Glenelly Estate in Stellenbosch is a beautiful spot for this, with panoramic views of the estate’s 123-hectare vineyards, an adventurous menu and their own wine varietals on The Vine Bistro‘s menu.

View of the vineyards from Glenelly Estate
View of the vineyards from Glenelly Estate.

Seafood meal: Unless you’re allergic to it, a meal out in Cape Town should include seafood. I passed the baton the Husband on this one, and a few of his favourites were the fettuccinne marina and platter for two at Panama Jacks in the Cape Town harbour.

The seafood platter special at Panama Jacks.
The seafood platter special at Panama Jacks.

Wild meal: Eating out in South Africa often means eating unusual dishes. The tasting menu at Catharina‘s on Steenberg Estate is an excellent way to do so. Though seasonal, you’re likely to find delicacies like wild boar, crocodile and zebra on offer.

Grilled zebra with aubergine maize meal and spicy chakalaka, part of the eight-course wild tasting menu at Catharina's.
Grilled zebra with aubergine maize meal and spicy chakalaka, part of the eight-course wild tasting menu at Catharina’s.

Eggs benedict: Husband’s weekend breakfast staple, we’ve sampled quite a few this year. The ones we kept going back to were the salmon version from Company’s Garden and the pork-belly bacon benedict at Steenberg’s 1682. Tart Hollandaise, yolk that pours at just the right pace and not-your-average toasted base. Yum!

Eggs benedict with Steenberg's 1682 pork-belly bacon.
Eggs benedict with Steenberg’s 1682 pork-belly bacon. Yes.

Dessert: Sometimes you don’t want a full meal. Sometimes it’s just your sweet tooth looking for satisfaction. I seem to have a mouth full of sweet teeth as I’ve had a jaw-dropping amount of desserts this year. My best have been the caramel bar at Majeka House’s Makaron, and the winter chocolate fondant and the summer raspberry ice cream sandwich at Grande Provence’s The Restaurant. Beautifully plated, these are the type of sweet treat you swirl around in your mouth with your eyes closed, and follow with a sip of strong coffee to enhance those flavours.

The Restaurant at Grande Provence's 'berry ice cream sandwich'.
The Restaurant at Grande Provence’s ‘berry ice cream sandwich’.

Speaking of…

Coffee: My bloodstream is coffee. I’m not fully functional before at least a cuppa or two, so the weekend hasn’t officially started before I’ve had a caffeine-filled cappuccino or latte. My favourites this year include the cappuccino at Village Place Cafe, with a shot of toffee syrup, and the regular cap at The Hart Breadhouse and Eatery in Melkbos.

Cappuccino at The Hart Breadhouse and Eatery in Melkbos
I’d expect nothing less than a heart swirled into the foam of my strong cappuccino when breakfasting at The Hart Breadhouse and Eatery in Melkbos.

Over and out, folks! Here’s to sampling the very best of 2017, watch this space…

*All photos my own. Disclaimer: Some of these were experienced free-of-charge as I reviewed them for work, but most came from our own pockets. No payment was considered for this ‘best of’ list as it’s all based on personal preference.

End-of-year work lunches at Cape Point Vineyards and Fat Cactus

We’re so close now that I can almost taste the holidays. Here’s what we’ve been getting up to while waiting…

Friday, 2 December 2016: Bizcommunity’s end-of-year lunch at Cape Point Vineyards, Noordhoek

Cape Point Vineyards.
We were so lucky with the weather last Friday, as our end-of-year office party was being held at Cape Point Vineyard in Noordhoek. What a gorgeous venue! The inside is simply beautiful but the outside area is a clear winner as you have views across to the Noordhoek beach.
Lunch at Cape Point Vineyards
Look at that delicious food! The top shot is the snacky platters brought to the table for all to share, then you can see what I opted for from the choices per lunch course: my beef carpaccio starter, rib-eye mains with tomatoes still on the vine and a caramel-macadamia nut cheesecake dessert. So delicious.
Laughing at Cape Point Vineyards, Noordhoek
I spent lots of time laughing with my colleague Jess, who moved from Cape Town to Johannesburg earlier this year.
Cape Point Vineyard in Noordhoek
Team shot! Lots of happy faces.

Saturday, 3 December 2016: Breakfast at Company’s Garden, weekend beach walkies and paella at Espana

Eggs benedict at Company's Garden
Saturday was our last full day with Husband’s parents as they were making the long trek back to Joburg the next day, so we decided on breakfast at Company’s Garden in town. Three of us went for cappuccinos, one had a coke, and three went for the eggs benedict while one tried something new: the apple-berry crumble. So yummy, as you’ll see below.
Apple-berry crumble at Company's Garden.
The before and mid. No picture of after as the bowl was clean.
Squirrel in Company's Garden
Bellies full, we wandered around the gardens looking at all the squirrels and pigeons and plants. I also tested out this egg chair, and a squirrel darted back and forth in front of me.
Sitting in egg chair at Company's Garden
Husband joined me for this shot.
Dogs at beach
Next up, a beach visit. Good shot of how the doggies go in different directions at the beach. All the while scrambling over rocks and dipping feeties in the sea.
Dogs on beach
Both looking happy, caught mid-scramble.
Dog at beach
The three males – Husband, his dad and Bertie in a calmer-than-usual moment.
Dogs at the beach
These are two very happy doggies after beach walkies.
Espana Burgundy Estate
For our final dins with Husband’s parents we ate at a firm family favourite, Espana in Burgundy Estate. Here is Husband demonstrating the outside and almost blending in with the decor inside.
Paella at Espana
To eat, we all went for the paella and all ate every morsel. My father-in-law also opted for their cinnamon-sugar pancakes. A lovely night.
Sunset over Table Mountain from Burgundy Estate
The sunset over Table Mountain and the sea from Burgundy Estate is always a treat.

Sunday, 4 December 2016: Greens breakfast and 2016 Christmas trees

Green's, Plattekloof Village
Parents safely on the long road back home, we stopped in at Greens in Plattekloof Village for breakfast. I had the waffle with caramel, banana and icecream, while Husband had the mushroom-spinach benedict. That’s my cappuccino and his breakfast Cola.
Christmas trees.
Amongst some weekend admin I also admired the pretty Christmas tree in a local nursery on the left, put up my own tree that evening and helped Mum decorate hers when we went for dins that eve.

Monday 5 to Thursday, 8 December 2016: Final team lunch at Fat Cactus

Champagne at work
T’was the birthday of one of my colleagues on Friday and as she’d taken the day off we didn’t get to celebrate with her at our end-of-year. She brought in all sorts of deliciousness on Monday so we ‘cheers-ed’ her belatedly then.
Green chameleon
We took a break from our desks for a few minutes of sunshine and spotted a little green chameleon trotting along. See how very green he is!
Fat Cactus Woodstock.
Thursday was our final team lunch of the year. We went across to the Fat Cactus and were back at our desks just over an our later. I went for the pulled-pork soft tacos and espresso shake.

It’s another two weeks of work, then Husband’s brother comes down to stay with us for a few weeks over the Christmas break. Exciting times! 🙂

Pina Colada shakes and exploring Intaka island

This week’s update is a bit more picture-packed than usual as we took so many snaps last weekend that I just couldn’t decide which to use. All the better for you to scroll through below…

Saturday, 29 October 2016: Squirrel-greeting at Company’s Garden, Intaka Island tour

Tiger wall art in Cape Town
We were up very early on Saturday to stand in the collections queue at Home Affairs for our new IDs (only the first 100 in queue get to collect). Here is Husband outside a lovely tiger sprayed in the CBD.
Company's Garden
Mission complete, we were hungry and decided on Company’s Garden. The eating area is set among such pretty greenery and we were there early enough to have a choice of tables.
Flat white at Company's Garden
I started off with a flat white, and sliver of perfectly dunkable biscotti.
French toast at Company's Garden
The banana bread French toast, served with bacon, marscapone cheese and strawberries is always a win, as is the Eggs benedict served with salmon and spinach that Husband opted for.
Trees at Company's Garden
These very tall trees make you feel very small, but not quite as small as the squirrels that scamper about…
Squirrel at Company's Garden
Like this curious little squirrel! We named him Nutmeg. He came over to nibble our fingers.
Pigeons at Company's Garden
There were lots of inquisitive pigeons around, too.
Intaka Island tour boat
We had more birds on the brain that day as our next stop was here: Our vessel for the early afternoon, in which we explored Intaka Island, in the heart of Century City. Intaka means bird in Xhosa and we sure did see a lot of them, even the elusive Peregrine Falcon.
Ducks in Canal Walk
Look at these three feathered friends, for example – we weren’t sure if they were going to hop onboard with us or back in the water for a swim. They chose the latter option.
Air plants at Intaka Island
Just one of the intriguing displays at Intaka Island – this is a wall of ‘air plants’ – their roots grow out of soil.
Steam engines at Intaka Island
Of course Dad and Husband explored some of the steam engines before we set off across the canal.
Century City boardwalk
Mum and me on the boardwalk through the marshes and reeds – you can see some of the Century City skyscrapers behind us.
Clouds above Century City
The weather was just right, with a light breeze and lots of sunshine to keep us warm and happy.
On Intaka Island boat
Only Husband was paying such attention to the guided tour that he didn’t turn for this shot.
Intaka boat
Group shot from the other side – see how ‘Intaka’ reflects from the outside onto Dad’s shirt.
Century City
The view of Canal Walk from the other end of Century City, with a birdie flying by.
Table Mountain from Blouberg
We’d worked up quite an appetite by then so decided to meet up again at Jerry’s Burger Bar in Blouberg, close to home. Look at that amazing view – half the reason it’s always packed.
Pina Colada shake
I had to try the pina colada shake. Was just as creamy/coconutty/pineapple-y as you’d expect, with no alcohol.
Jerry and Sloth burger
Mom and me, with the Jerry and the Sloth. Both delicious. Unfortunately the scary Halloween decorations are out of shot.
Beers at Jerry's
Beers’ cheers from the boys’ side of the table.
Junkyard dog at Jerry's
Husband went for the junkyard dog, wrapped in bacon and topped with avo and cheese.
Onion rings at Jerry's Burgers
Dad ordered a side of onion rings that we all shared and still couldn’t finish between us – that’s a huge side order!
Worried dog
Bassie in pensive mode, later that evening.
Dog on floor.
Bertie Andrews. Such a handsome boy. You can see why we tell him he’s a white doggie with brown mask and superhero cape.
Dogs in kitchen
Different faces entirely when it comes to waiting for their dins. Such sweethearts.

Sunday, 30 October 2016: Sampling Wimpy’s new sweetie-topped milkshakes

Cafe Lacomia breakfast
Husband felt like the Bullseye breakfast from Cafe Lacomia on Sunday morning, so that’s just what he had. You can see my cappuccino with two tiny biscuits in the saucer. Also ate a toasted sammidge, no pics of it alas.
Wimpy milkshakes
Sunday afternoon was the perfect time to try out Wimpy’s new ‘topped with sweeties’ milkshake. I went for the coffee option, Husband had banana.

Monday, 31 October 2016: First day of BrandLove’s Customer Design experience course at 360 Business Parks, Paarden Eiland

If you want to achieve greatness stop asking for permission.
Just loved this wall art in the entrance to 360 Business Parks, on Wessex Road in Paarden Eiland.
BrandLove Lego
Two of my favourite workshop sights – coffee cups and boxes of Lego!
Lego Serious Play
One of the Lego scenes I created. It looks like fun and games – and is – but also requires quite a bit of deep thinking and even a certificate of attendance for completing the course.
Dog in car
My little ones came to fetch me from the bus! Bassie seems to have an urgent message to share here, along the lines of “Mom, that other dog is shouting out the window. Help.”

That’s all, folks! Next week’s post will also be packed as we’ve had a busy few days…

Late April 2016: Sitting in front of coal fires with dogs

Oh long weekend, how we’ve missed you! We’re in for three full days of relaxing and recharging our batteries, perfect for the suddenly chilly wave of weather we’re facing. But first, a recap of last week’s highlights…

Sitting by the fire with the dogs late last week

Dogs at the fire.
Forgot to post these last week – the one on the left is Bassie sitting with me in front of the fire on Thursday, the one on the right is Bertie warming me up after I got drenched in Friday afternoon’s storm.

Saturday, 23 April 2016: Breakfast at Primi Blouberg, lupper at Black Bull

Large latte at Primi
The need for coffee was strong in this one last Saturday, so I opted for the large latte at Primi. It was just right. You can’t see the lovely view of Table Mountain behind me, alas…
Eggs florentine at Primi
Husband opted for the eggs florentine, enjoyed every mouthful.
Croissants at Primi
My ‘croissant’ turned out to be two little ones, both as fresh as fresh can be and still piping hot. Perfect with the latte.
Craft beer at Black Bull
Much, much later that day – after a fair deal of chores, Saturday tasks and studying  (Husband got 100% for his weekly graphic design quiz, so smart!) – we headed down the road to the Black Bull diner. Husband tried this craft beer.
Pink milkshake at Black Bull
For me? A strawberry milkshake, of course. Was very pink and creamy.
Spicy salmon handroll at Black Bull
Husband was very hungry. so started off with a spicy salmon handroll. Ate all the wasabi and ginger, too.
Bangers and mash at Black Bull
For mains, he went for the pork sausages with mash and gravy. Seems the ‘bangers-and-mash-capades‘ of 2016 have begun!
Nachos at Black Bull
I went for the starter nachos – truly enough for a main meal, especially if you load them with all these sides.

Sunday, 24 April 2016: Breakfast at Company’s Garden

Madame Zingara's in Company's Garden.
Our beautiful brunch spot – Madame Zingara’s in Company’s Garden.
Cola at Madame Zingara's in Company's Garden
We wanted a breakfast to remember on Sunday, as we woke up late and were feeling lazy. Here is Husband sipping on his breakfast Cola at Madame Zingara’s in Company’s Garden. We snapped up the last table and got our orders in just before ‘breakfast ended’.
Flat white at Company's Garden
Mmm. Flat white with biscotti on the side. Tiny cup so it went down far too fast.
Eggs benedict at Madame Zingara's in Company's Garden
Husband had been dreaming of this eggs benedict, complete with spinach, rocket and salmon to dress up as you like.
French toast at Madame Zingara
The French Toast is just delightful at Company’s Garden as it’s made from banana bread and topped with rashers of crispy bacon, a lump of creme fraiche and lots of sliced strawberries. Loved sitting in the sun!
Tree in Company's Garden
Bellies full, we went for a little explore as you can’t visit Company’s Garden and leave before you’ve seen a squirrel or three. There are lots of majestic trees to gaze at.
Feeding squirrel in Company's Garden
And suddenly they were everywhere! If you simply kneel down and open your hand to them they hop right up to see what you have to offer. Even the pigeons are curious as they know the squirrels get lots of treats.

Tuesday, 26 April 2016: Fireside doggies (again)

Dogs at fireplace
Husband lit the fire the minute he got home on Tuesday evening, to celebrate it being a public holiday the next day. The doggies were very interested in the crackling coals we added, collected from the beach.
Dog in front of fire
Fire lit, I sat in front of it with a book and before long Bertie was trying to share my space.

Wednesday, 27 April 2016: Freedom Day breakfast at News Cafe

Cappuccinos at News Cafe
We knew mum and dad would be at News Cafe for breakfast on Wednesday, so got up earlier than expected and surprised them at their table. We enjoyed the double-shot cappuccinos.
Pulled pork benedict at News Cafe
Husband went for the pulled pork benedict, the rest of us had the early bird special.

It’s real ‘stay warm and dry if you can’ weather so expect another lazy update next week. Until then, enjoy yourselves! 🙂

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