This past week was quite a busy one workwise so we didn’t get out much, but we enjoyed all the small moments of joy…
Friday, 18 January 2019: McDonald’s with a difference
We stopped in at our nearest McDonald’s after work last Friday and were surprised to see the decor is completely different, with a fully automated order system. Not a yellow arch in sight!
And to drink, with my chilli cheese medium McMeal? An iced coffee, further adding to the unexpectedness of the experience.
Saturday, 19 January 2019: Rocomama’s waffles
It was a Bread & Butter breakfast for us on Saturday. See our flat white and mochachino respectively, as well as my single bacon eggs benedict and Husband’s trout omelette.
We decided on Rocomama’s for our Saturday afternoon treat. Seen here: My half portion ‘Cookies and Scream’ waffle, Husband’s Franken-smash burger with chilli-cheese fries, and his G-shake with shot of Jack Daniels’ Jack Fire. Yum!
The burgers and fries were top-notch as always, and the waffle delicious. This is the half-portion of ‘Cookies and Scream’, which I polished off after my burger and creme brulee shake.
Sunday, 20 January 2019: Greens breakfast, Boardhouse cocktails
See how we started our Sunday: my caramelised pear, pecan and marscapone flapjack stack, Husband’s spinach and mushroom benedict, my moccachino and his flat white.
Sunday morning means quality time with the doglets!
We used a 2-for-1 Entertainer voucher that afternoon, for cocktails at the Boardhouse. See our cranberry-rose mojo jam jars – one each – and some of the lovely decor. Sadly, we did have work the next day!
Bright, sunny decor inside Boardhouse in Table View. We sat inside as it was quite a windy day.
Mmm, malva pudding after lupper at Mum’s on Sunday evening.
Wednesday, 23 January 2019: Awarding work at work and sweet evening dogs
I received a certificate of jury participation from the global Epica Awards at work on Wednesday. These are for advertising work, and are judged by journalists in the marketing industry. I judged 531 of the 4020 entries last year! You don’t vote on your own country’s work, of course. Click here for an overview of the winners.
Our happy little ray of sunshine, Bertie on the couch that evening.
This precious child of mine.
That’s all, folks! We hope you have a happy weekend ahead 🙂
This past week has been wonderful as we’re over the ‘eat eat eat’ Christmas week of the annual December-January break, yet we still had lots of fun times before we start the new work year next week…
Thursday, 27 December 2018: Rocomama’s ribs and shakes
We started last Thursday at The Daily in Big Bay. Queues were long so we just had a coffee to start the day – the condensed milky ‘tin cup’ for me, with the now off-menu tasting tray for Husband.
And so, next stop was Cup & Cake in Eden on the Bay for actual food – the three cinnamon-sugar pancakes at R20 for me, while Husband had the hashbrown-mushroom stack.
Following a quiet day of rest, we met my parents at the new cashless Rocomama’s in Parklands for an early dins that afternoon. See the order sheets, chilli-cheese fries, BBQ pork ribs and current specials.
Milkshake mouths! Mine was espresso, the boys each had a creme brulee, and Mum had a Sprite Zero instead.
Dessert much, much later that evening – a fruit-mince pie and coffee in reindeer mug.
Bassie thought the mince pie was for her. She had one of her Christmas biscuits instead.
Friday, 28 December 2018: Enormous burgers at the NOB, Tyger Falls waterfront
Various stages of home-cooked breakfast – French toast with bacon and coffee for me, full fry-up for Husband, and hopeful doglets as always.
We saw on Facebook that The NOB (No Ordinary Burger) of food truck fame has opened a permanent eatery at the Tyger Falls waterfront, so headed that way for last Friday’s lunch. See the enormous burgers and views. Hand for size.
We needed to walk off some of that food before making our way home. Luckily the Tyger Falls waterfront is beautiful and easy to walk all the way around. It’s also surrounded by birdies, like this duck on the pier.
Saturday, 29 December 2018: Breakfast toasties at Reload
Reload is a good breakfast choice as it’s close to home, surrounded by greenery and we enjoy their coffee.
Our Saturday breakfast at Reload in Parklands comprised a ‘bacon-egg-cheese toasty’ on brown and flat white each. Coke Zero and Tabasco sauce for Husband.
Bellies full, we spent quality time at home with the doglets last Saturday morning. Such cuties!
We needed long, cool drinks after completing the Woodbridge Island-Lagoon Beach and back walk on Saturday afternoon. See Husband’s Bloody Mary and my Key Lime Pie shake at the Beach Tavern.
Beautiful blue mountain and glassy sea rolling in, later that afternoon.
Sunday, 30 December 2018: Sea swims and summery lupper
Husband coming up for air during a rock pool explore after a home breakfast on Sunday morning.
Mum put together delicious summery plates for our Sunday lupper.
Monday, 31 December 2018: New Year’s Eve in Langebaan
We so enjoyed our swim at Shark Bay in Langebaan last Christmas that we did so again with Husband’s family these holidays.
Sea swimming! Shark Bay is a magical spot between the lagoon and the open sea, as you can walk out almost to the other end of the inlet before you’re beneath the ‘waves’. We had a wonderful morning splashing about.
One of the best things I saw in Shark Bay – this doggie calmly going out for a paddle with his family.
Swim done, we took a cool cruise through town in search of lunch.
Pearly’s is a popular spot but they had a table for us, so that’s where we lunched. See Husband’s Thai fish curry top-right, the butter-chicken special bottom-left and my coffee shake bottom-right.
Er’rybody eating at Pearly’s! See Husband with his Thai fish curry, Spec and Father-in-Law with the butter-chicken special, Mother-in-Law with her snoek quesidilla special and me with the toasted chicken, chips and coffee shake. Various beers and wines for the rest. We left for home soon after and had a quiet evening in, with the doggies.
Tuesday, 1 January 2019: Happy New Year!
Loved this on the wall of Seattle Coffee in Exclusive Books at Table Bay Mall, when we stopped in for Husband to have a New Year’s Day espresso con panna.
We spent the day easing into the new year with a family braai at home with my parents, and more quality time with Bassie and Bertie. It was a scorcher, so they were happy to cool down under the fans.
Wednesday, 2 January 2019: Rocomama’s burgers and chilli-cheese fries
We had breakfast at Woolworth’s W Cafe in Table Bay Mall on Wednesday. See Husband’s flat white, Coke Zero and chorizo bowl, as well as my honey-nut latte and cakey coconut loaf with espresso cream.
After some reading under the fan, we were ready for food again. We had so enjoyed our burgers at Rocomama’s the previous week that we were there again for an early dins on Wednesday, this week. Also see my Belgian chocolate shake and our shared portion of chilli-cheese fries. Yum!
That’s all, folks! We’ve had a lovely, lazy break and luckily there’s a full weekend to go before we hit the office. Here’s to a super successful 2019!
Hello, hi, hooray! I’ve taken a few days off next week – call it a mid-winter break, if you will. Mother-in-law is flying down for a visit this week and we have all sorts of fun things planned. So today is a good place to be. 🙂
Highlights of the past week include the ultimate winter warmer meal we got to review at Mondiall at the V&A last Saturday. (It’s the same place I used to go for their
chocolate sundae… on a Sunday When I had purple hair). But first a bit of a catch-up…
Sunday, 3 July 2016: Milkshakes and doggies
Remember we spent the night in Wellington? We took the long way home through Durbanville and marvelled at the oddly chopped trees.
We stopped at Rocomamas for their legendary shakes on the way home. That’s Husband with the caramel vodka shake, while I had a mug of creme brulee shake. Delicious.
Finally home, the doggies were also back from their pajama party at their grandparents. Bertie looks happy, Bassie not so much.
Monday, 4 July 2016: Doodles winter specials for dins
We treated ourselves to dinner at Doodles on the beachfront on Monday – their winter specials mean Husband’s linefish (angelfish on the night) with baked potato came to R69, while my chicken schnitzel with pepper sauce and fries was R59. Husband had his with a draught, mine with a caramel shake, both with a view of the sunset over the sea. Simply magical.
Wednesday, 6 July: Meet our office mascot, Uma
She’s only been to the office once but everyone loves our founder’s doggy, Uma. She was very well-behaved.
Friday, 8 July: Chicken curry rotis work lunch at work
We were treated to homemade chicken curry in rotis for lunch at work last Friday. Delicious. The pic on the right is what I usually end up foraging for lunch at my desk. Now you know 🙂
Saturday, 9 July 2016: Sleepy doggies and Mondiall’s wonderful July Winter menu
The doggies were in playful sleepy mode when they woke up on Saturday. Here is Bertie, offering up his belly for tickles…
Little Miss Bassie was all sorts of funny. First she settled herself between my pillows, then she wormed her way between pillows and headboard… and fell asleep sitting upright. ❤
Following a day of weekend admin and chores that just aren’t interesting enough to be photographed we headed off to the Waterfront to review the July Winter menu at Mondiall. We don’t often go out at night, particularly in winter, so it was a novelty to see all the pretty fairy lights and the Wheel glowingly brightly at the Waterfront.
Look at that squiggly light and inviting fire. Lovely winter meal setting, Mondiall. Those tables you see were all shifted out the way for a salsa class later that evening.
Husband sampling his gluhwein. Got our bellies nicely fired up before all the comfort food started coming at us…
But we started nice and slow. See our well lit table complete with glasses of wine, bread and butter. Husband sat at one end, me at the other, with a view over the harbour out the window to the right.
Mmm, Mondiall! This is what the July Winter special comprises. Pork neck in Asian broth with skinny noodles crunchy edamame beans in top left, with bread to mop up the last of the sauce. Top right was my mains: The homemade tagliatelle with Gorgonzola, walnut, spinach and crisp onion. Bottom left was Husband’s mains: The lamb shank on bed of creamy potatoes with veg. Bottom right was the ‘Chef’s choice dessert on the night: A white chocolate fondant with mixed berry sorbet. Click here for my official review!
Sunday, 10 July 2016: News Cafe breakfast, Winter beach visit
Lol. We always try for a ‘group shot’ when we have the early-bird breakfast special at our local News Cafe. It had been closed for renovations since we were last there on Father’s Day, so we thought we’d breakfast there to surprise mom and dad if they decided to eat there too. They did. 🙂
T’was a perfect beach day on Sunday so we dipped our toes in the icy water at Dolphin Beach, my favourite for its icing sugar sand.
A week later, the attempt at ‘sitting on the couch with mommy’ photo results in the same doggy expressions. Happy Bertie, worried Bassie. So cute.
Mum made an amazing chocolate pudding/cake ‘just because’ when we popped in for lupper that eve. ❤ Love the guineafowl placemats.
That’s all folks! Tis another chilly weekend so I predict lots of snuggling ahead and hot drinks to be imbibed…
*Disclaimer: Obviously our meals at Mondiall were part of our review package. All else came from our own pockets. All enjoyed equally.
I’ve said it before, I’ll say it again: Shorter work weeks are not easier work weeks. Not by a long shot as you tend to do the same amount of work as you would in a normal five-dayer. But I did have a lovely long break thanks to
last week’s staycation, so am not quite as tired as I’d normally be.
Here’s what we got up to over the Easter long weekend…
Friday, 25 March 2016: Good Friday
Good Friday began with breakfast at Mugg & Bean, Bayside. This was my ‘flat white cappuccino’, a weekend essential.
Instead of traditional hot cross buns, I had the ‘apple and cinnamon’ flapjacks for Good Friday breakfast.
Husband had the ‘mushrooms and avo’ eggs benedict.
We stopped at the beach in Blouberg on our way back home as the weather was just amazing. Here is Husband heading towards the sea. He waded in deep enough to wet his shorts.
Isn’t that just a ridiculously beautiful beach day? Look at that glassy sea, the fluffy cloud reflection and the bluest sky, with seagulls on the rocks and my favourite mountain (Lion’s Head) in the background. We’re so lucky to live just five minutes down the road!
Soon after, the weather turned quite miserable, with overcast skies and the threat of rain. And so we spent the morning indoors with the doggies. These are Husband’s latest Star Wars books, along with his space-themed bookmark.
I finished off Devil’s Peak by Deon Meyer – despite Bertie trying his best to distract me with licks.
For a late lunch we decided on Rocomama’s in Durbanville, as we’d only heard good things about their ‘smashburgers’. They were so good I didn’t get a snap of them, so sorry, but here’s the fun order pad. You get to write your own name for your order, and can call yourself whatever you wish.
We had these gourmet milkshakes. Husband’s pale one on the left was creme brulee, mine was Belgian chocolate. Both delicious.
Saturday, 26 March 2016: Earth Cafe breakfast and the DIY beach chair
We started our Saturday with breakfast at Earth Cafe in Parklands, which recently reopened after a kitchen fire. Husband had this ‘au salmon’ croissant, I had banana cinnamon pancake with ice cream.
The doggies demonstrating the Adirondack chair and footstool ‘before paint job’. It was made for me by a lovely former colleague late last year and has been waiting for me to make up my mind on the colour scheme.
A quick trip to Builder’s Warehouse saw us purchasing all of this for less than R400 – the beach-coloured paints were on special.
Post-paint, doggies in almost the same positions.
Husband also put a peep hole in our front door.
26 March 2016: Easter Sunday
Luckily our local Village Place Cafe was open for breakfast on Easter Sunday, as we were up early with hungry tummies. I had these sweetcorn fritters with bacon, salsa and poached egg, Husband went for the pesto breakfast.
And then, pesto green beach time. Bassie had a bad experience with the sea foam on one of her first beach visits when we moved to Cape Town over three years ago so she usually steers clear, but you can see from her green front paw that she had a little dip at Kreeftebaai.
Look. at. this. dog. Bertie is in his element at the beach, and decided he’d look better in green than white. All the green bits are usually as pristine as his muzzle. Of course he had a shower when we got home!
This is how he got himself quite so green. Had a wonderful time splashing about!
Mmm. Chakalaka meatball pasta for Easter lupper at Mum’s.
Easter lupper 2016 table shot. We’re funny 🙂
Teehee. Of course we ‘bunny-eared’ each other while holding our Lindt Easter bunnies. But look a little closer…
How cute, their little ribbons were personalised with our names!
Monday, 28 March 2016: Family Day
We’ve not been to Spur for their Unreal breakfast in months. We woke up later than usual on ‘Easter Monday’ and broke the fast at Spur in Seaside Village. Yes, Husband used all the sauces.
I donated my bacon to Husband and had a wonderful time eating saucy chips and toast.
Later that evening we met the parents at the Buena Vista Social Cafe in Big Bay. These were our drinks…
Mum and me enjoying the sunset.
Husband and dad smiling back at me. I ate a burger much like the one in the ad on the door behind Husband.
See? Enormous. Had to bring some of it home for the doggies.
That’s all, folks! Hope it’s a relaxing one all round. 🙂