Tag Archives: curry

Loeries 2019 and 12th anniversary Oyster Box high tea

Last week was one of the busiest of the year as I was in KZN from Wednesday covering the Loeries. We also celebrated our 12th anniversary with high tea at the Oyster Box before heading home on Tuesday this week. It’s a bumper edition packed with pics so get that scrolling finger ready…

Wednesday, 21 August 2019: Slow Lounge CT, Spur meal in KZN

Slow lounging, Cape Town! The top pic of macarons and the Mango plane are from Husband's trip to join me once the Loeries were over on Sunday, the bottom two on the left were my snaps from my Wednesday morning flight.
Slow lounging, Cape Town! The top pic of macarons and the Mango plane are from Husband’s trip to join me once the Loeries were over on Sunday, the bottom two on the left were my snaps from my Wednesday morning flight.
Durban, check! Following a morning flight, I landed in the KZN heat with my colleague Angie. See the view from out hotel room at the Garden Court South Beach, as well as my strawberry milkshake and cheddamelt schnitzel special in the Spur downstairs, to start our stay on the right note.
Durban, check! Following a morning flight, I landed in the KZN heat with my colleague Angie. See the view from out hotel room at the Garden Court South Beach, as well as my strawberry milkshake and cheddamelt schnitzel special in the Spur downstairs, to start our stay on the right note.

Thursday, 22 August 2019: Loeries Masterclasses at the Durban ICC

Keeping it classy at the Masterclasses! Our Loeries fun always starts with the morning and afternoon masterclasses held at the Durban ICC. Click here to read my overview of the Game/Dion Wired 'What do CMOs really want' morning masterclass and here for my overview of the UN Women-Dove afternoon masterclass.
Keeping it classy at the Masterclasses! Our Loeries fun always starts with the morning and afternoon masterclasses held at the Durban ICC. Click here to read my overview of the Game/Dion Wired ‘What do CMOs really want’ morning masterclass and here for my overview of the UN Women-Dove afternoon masterclass.

Friday, 23 August 2019: DStv Seminar of Creativity, first Loeries award night

Some of my Friday highlights included the view from our hotel room, on the 15th floor of the hotel, as well as Manuel Borde's presentation at the Loeries' DStv Seminar of Creativity, and bumping into Loeries CEO Andrew Human. Click here to read my overview of Borde's presentation in full!
Some of my Friday highlights included the view from our hotel room, on the 15th floor of the hotel, as well as Manuel Borde’s presentation at the Loeries’ DStv Seminar of Creativity, and bumping into Loeries CEO Andrew Human. Click here to read my overview of Borde’s presentation in full, here for more on Africans being creative sharks and here for more on checking stereotypes in the industry.
Scenes from the Friday night Loeries ceremony, as well as the cheddamelt schnitzel meal we shared on Saturday, with a Bar-One shake each.
Scenes from the Friday night Loeries ceremony, as well as the cheddamelt schnitzel meal we shared on Saturday, with a Bar-One shake each.

Saturday, 24 August 2019: Annual Brand SA brunch, second Loeries award night

Saturday started off with the annual Brand South Africa brunch at California Dreaming. See my strong cappuccino and the pool outside our hotel room.
Saturday started off with the annual Brand South Africa brunch at California Dreaming. See my strong cappuccino and the pool outside our hotel room.
Looking windswept but happy at the Brand SA brunch at California Dreaming.
Looking windswept but happy at the Brand SA brunch at California Dreaming.
A few social pics from the Brand SA brunch, networking with the industry before the second awards night...
A few social pics from the Brand SA brunch, networking with the industry before the second awards night…
Red carpeting! See our outfits from Friday night at the Loeries at the Durban ICC in the top row and Saturday night on the bottom row.
Red carpeting! See our outfits from Friday night at the Loeries at the Durban ICC in the top row and Saturday night on the bottom row.

Sunday, 25 August 2019: 12th wedding anniversary at the Oyster Box Hotel

Thank you, Oyster Box! We stayed in the King Willow Suite and walked in to find a special anniversary balloon and plate of sweet treats to celebrate.
Thank you, Oyster Box! Having seen off Angie and welcomed Husband at the airport, we were shuttled to the Oyster Box Hotel, where stayed in the King Willow Suite and walked in to find a special anniversary balloon and plate of sweet treats to celebrate.
Hello, Oyster Box! See duckies on the lawn, us as snapped in the lift, the below-ground private dining area and Skabenga saying 'hi'.
Hello, Oyster Box! See duckies on the lawn, us as snapped in the lift, the below-ground private dining area and Skabenga saying ‘hi’.
Some of the lovely Oyster Box scenery, from the spiral staircase to the movie theatre.
Some of the lovely Oyster Box scenery, from the spiral staircase to the movie theatre.
Our B harmonised massage in the Spa at the Oyster Box is one of the best I've had, as it didn't leave me feeling sore and knotted the next day. See Husband relaxing in the indoor jacuzzi as well as my flute of fizz, the hammam steam room and a relax space bed for two.
Our B Harmonised massage in the Spa at the Oyster Box is one of the best I’ve had, as it didn’t leave me feeling sore and knotted the next day. See Husband relaxing in the indoor jacuzzi as well as my flute of fizz, the hammam steam room and a private ‘relax space’ for two. All the words are coming to my full review on Bizcommunity soon…
In my happy place, having a coffee and biscuits post-massage on the balcony of our Oyster Box Hotel suite
In my happy place, having a coffee and soaking up the view post-massage on the balcony of our Oyster Box Hotel suite.
We strolled along the Umhlanga Promenade to take in that golden stretch of sand.
We strolled along the Umhlanga Promenade to take in that golden stretch of sand.
Happy anniversary to us! We were delighted to find a table at La Spiagga a little further down the main promenade that night. See my Kahlua coffee shake, Husband's glass of red, and the gnocchi piccante we wolfed down.
Happy anniversary to us! We were delighted to find a table at La Spiagga a little further down the main promenade that night. See my Kahlua coffee shake, Husband’s glass of red, and the gnocchi piccante we wolfed down.
Oyster Box bliss! See the pool all lit up at night, and view of the 'hidden' pool' outside the Spa.
Oyster Box bliss! See the main pool all lit up at night, and view of the ‘hidden’ pool’ outside the Spa.

Monday, 26 August 2019: High tea at the Oyster Box Hotel

Our first-morning pickings from the Oyster Box Hotel's breakfast buffet featured oysters and salmon for him, as well as bircher muesli, chocolate milk and a waffle with all the toppings for me.
Our first-morning pickings from the Oyster Box Hotel’s breakfast buffet featured oysters and salmon for him, as well as bircher muesli, chocolate milk and a waffle with all the toppings for me.
The CL2 cocktail (coconut milk, lavender and litchi) with stunning striped sea and sky beyond, as well as iconic red-and-white lighthouse and Oyster Box Hotel striped pool umbrellas. Love!
The CL2 cocktail (coconut milk, lavender and litchi) with stunning striped sea and sky beyond, as well as iconic red-and-white lighthouse and Oyster Box Hotel striped pool umbrellas. Love!
High tea is served! See some of the tea options, as well as stacks of savouries for those wit a little less of a sweet tooth than me.
High tea is served! See some of the tea options, as well as stacks of savouries for those with a little less of a sweet tooth than me.
See blue macarons, our reserved table and some of the delicious cakes - there was even a sushi station for Husband to feast from.
See blue macarons, our reserved table and some of the delicious cakes – there was even a sushi station for Husband to feast from.
Husband, caught sipping tea with pinkie finger extended.
Husband, caught sipping tea with pinkie finger extended.
Pool time! After we'd had a nap t digest some of that delicious high tea, we spent time at the main pool. It was bliss!
Pool time! After we’d had a nap to digest some of that delicious high tea, we spent time at the main pool. It was bliss!
Swimming in the main pool at sunset was bliss.
Swimming in the main pool at sunset was pure magic.
Husband ended our anniversary with a cigar and brandy in the Chukka Bar downstairs at the Oyster Box Hotel. We laughed at the 'rules of the inn'!
Husband ended our anniversary with a cigar and brandy in the Chukka Bar downstairs at the Oyster Box Hotel. We laughed at the ‘rules of the inn’!

Tuesday, 27 August 2019: King Shaka Slow Lounge

Oyster Box breakfast, take two. For me, a strong cappuccino, mini pastries and delicious single egg benedict. Husband ended up with a proper cooked breakfast this time including bacon and even curry.
Oyster Box breakfast, take two. For me, a strong cappuccino, mini pastries and delicious single egg benedict. Husband ended up with a proper cooked breakfast this time, including bacon and even curry.
Vehicles seen in and around the Oyster Box Hotel - the Merc top-left served as our shuttle from the airport to the hotel.
Vehicles seen in and around the Oyster Box Hotel – the Merc top-left served as our shuttle from the airport to the hotel.
Once we'd checked out of the Oyster Box Hotel (sob), we took another walk along the pier and main promenade in Umhlanga.
Once we’d checked out of the Oyster Box Hotel (sob), we took another walk along the pier and main promenade in Umhlanga.
King Shaka Slow Lounging! Once we had checked in our bags for our flight home, we made our way to the Slow Lounge in King Shaka airport. See some of the lovely snacks on offer.
King Shaka Slow Lounging! Once we had checked in our bags for our flight home, we made our way to the Slow Lounge in King Shaka airport. See some of the lovely snacks on offer.
Home time! See us on the plan home, as well as view out the window and Husband's view when he stepped into the cockpit after we'd safely landed.
Home time! See us on the plane home, as well as THE view out the window and Husband’s view when he stepped into the cockpit to chat to the flight crew after we’d safely landed.

That’s all, folks! Here’s to a warm and restful week ahead. πŸ™‚

*Disclaimer: Our meals, spa treatment and accommodation at the Oyster Box Hotel were part of our review package. All else came from our own pockets. All enjoyed equally.

Discovering where pineapple belongs in the Italian kitchen at 95 at Parks

This past week has been another busy one packed with events and delicious food, as you’ll see from the snaps below…

Thursday, 20 June 2019: Kantar’s ‘Innovation for Growth’ workshop

Last Thursday, I attended Kantar's 'Innovation for Growth' workshop, at their lovely offices on the Foreshore. Click here for a reminder of my event overview article.
Last Thursday, I attended Kantar’s ‘Innovation for Growth’ workshop, at their photogenic offices on the Foreshore. Click here for a reminder of my event overview article.

Friday, 21 June 2019: Orange sky before the storm

A line of orange clouds last Friday evening, before an enormous storm that evening.
A line of orange clouds last Friday, before an enormous storm that evening.
Cold weather means lots of cold doggies snuggling up under blankies.
Cold weather means lots of cold doggies snuggling up under blankies. And watching the rain from between the curtains.

Saturday, 22 June 2019: Munching at Trecastelli and Colala on Marine Circle

See our breakfast at Trecastelli on Marine Circle last Saturday morning. Flat whites and the cooked breakfast for Husband (it's not on the menu but quite a popular choice), while I had the cappuccino-croissant special.
See our breakfast at Trecastelli on Marine Circle last Saturday morning. Flat whites and the cooked breakfast for Husband (it’s not on the menu but quite a popular choice), while I had the cappuccino-croissant special.
I was in dire need of a coffee refill when we were at the Mall later that afternoon. Nothing a R10 dirty chai latte from Xpresso can't fix!
I was in dire need of a coffee refill when we were at the Mall later that afternoon. Nothing a R10 dirty chai latte from Xpresso can’t fix!
On Saturday afternoon we popped into Colala on Marine Circle for an early dins - they serve Asian fusion food, so you can have sushi and a creamy curry like Husband, or chicken cashew nut with egg fried rice like me. They also serve milkshakes, yay and onus, they're on the Entertainer app - we'll be back!
On Saturday afternoon we popped into Colala on Marine Circle for an early dins – they serve Asian fusion food, so you can have sushi and a creamy curry like Husband, or chicken cashew nut with egg fried rice like me. They also serve milkshakes like this caramel one, yay and bonus, they’re on the Entertainer app – we’ll be back!

Sunday, 23 June 2019: Reload Leadville breakfast

Sunday was a 'Reload Leadville' kind of morning, so we popped in for breakfast. See my mashed avo bagel and peppermint-choc latte, as well as Husband's 'trim' omelette. We also gret numerous happy doggies having walkies with their owners.
Sunday was a ‘Reload Leadville’ kind of morning, so we popped in for breakfast. See my mashed avo bagel and peppermint-choc latte, as well as Husband’s ‘trim’ mince, cheese and onion omelette. We also gret numerous happy doggies having walkies with their owners.
Coffee on our pretty new coffee side table.
Coffee on our pretty new coffee side table.
Homemade creme caramel for dessert at Mum's on Sunday. Yum!
Homemade creme caramel for dessert at Mum’s on Sunday. Yum!
Sweet, sleepy doglets as seen throughout the week.
Sweet, sleepy doglets as seen throughout the week.

Wednesday, 26 June 2019: Pasta Ripiena master class at 95@Parks

On Wednesday, I attended a 'pasta ripiena' master class at 95 at Parks, where chef Giorgio Nava shared tips and techniques to make his legendary stuffed pasta dishes. Mum came along too! See her with chef Nava, as well as the delightful setting.
On Wednesday, I attended a ‘pasta ripiena’ master class at 95 at Parks, where chef Giorgio Nava shared tips and techniques to make his legendary stuffed pasta dishes. Mum came along too! See her with chef Nava, as well as the delightful setting.
I also had my pic snapped with Chef Nava, of course! See the delicious cheese we snacked on, the cosy setting, our first course of spinach and butternut ravioli, and the deep-fried Pasta Montenara.
I also had my pic snapped with Chef Nava, of course! See the delicious cheese we snacked on, the cosy setting, our first course of spinach and butternut ravioli, and the deep-fried Pasta Montenara.
The master class in action! Chef Giorgio Nava, with his two 'helpers', Giovanna and Jonas. All three showed us various aspects of the filled pasta creation process.
The master class in action! Chef Giorgio Nava, with his two ‘helpers’, Giovanna and Jonas. All three showed us various aspects of the filled pasta creation process.
See the pasta ripiena menu, on offer until end-July, as well as the pea-and-ham cappelletti, pineapple sorbet and our espresso and cappuccino to end the meal. Click here for my official review on Biz, as well as a download of Chef Nava's recipes from the master class!
See the pasta ripiena menu, on offer until end-July, as well as the pea-and-ham cappelletti, pineapple sorbet (this is the answer to where pineapple belongs in the Italian kitchen – certainly not on pizza). Also see our espresso and cappuccino to end the meal. Click here for my official review on Biz, as well as to download Chef Nava’s pasta recipes from the master class!

Thursday, 27 June 2019: Surprise 50th office birthday party

We surprised our CEO with a birthday party a day early on Thursday. See some of the decorations and snacks.
We surprised our CEO with a birthday party a day early on Thursday. See some of the decorations and snacks.
Happy birthday! See Andre in white, just to the left of the gold '50' balloons, with the rest of team Biz gathered around.
Happy birthday! See Andre in white, just to the left of the gold ’50’ balloons, with the rest of team Biz gathered around.
We had pots of delicious Thai curry and rice, as well as stacks of sweet treats to celebrate.
We had pots of delicious Thai curry and rice, as well as stacks of sweet treats – always doughnuts for Andre – to celebrate.

That’s all folks! I’m taking a few days’ leave next week for a ‘digital detox’ of sorts, see you for next Friday’s update. πŸ™‚

Father’s Day 2019 lunch buffet at the Italian Club

This past week I’ve had my annual ‘Cannes Lions cold’, and it was also Father’s Day and the Youth Day public holiday (though I worked throughout), as you’ll see from the pics below…

Tuesday, 11 June 2019: Spark Media’s Roots 2019 launch

Last Tuesday, I attended Spark Media's Roots2019 research launch at the River Club. See some of the intriguing displays made from Lego - behind glass so they wouldn't be messed with (and snacks, meant for eating!)
Last Tuesday, I attended Spark Media’s Roots2019 research launch at the River Club. See some of the intriguing displays made from Lego – behind glass so they wouldn’t be messed with (and snacks, meant for eating!)

Thursday, 13 June 2019: Sunrise over Woodstock

I had a super-early start at the office last Thursday, and remembered to pause to catch the sunrise out the window.
I had a super-early start at the office last Thursday, and remembered to pause to catch the sunrise out the window.

Friday, 14 June 2019:Β  Syrupy crumpets and sunsets

Mmm! When I worked from home last Friday, Mum whipped up a quick batch of crumpets - best enjoyed with tea and syrup, yum.
Mmm! When I worked from home last Friday, Mum whipped up a quick batch of crumpets – best enjoyed with tea and syrup, yum.
Pretty as a picture sunset caught in the phone wires, as seen from our lounge.
Pretty as a picture sunset caught in the phone wires, as seen from our lounge that evening.

Saturday, 15 June 2019: Beef roast and potatoes, Weber-style

We decided on a slightly different breakfast on Saturday, at Primi on Marine Circle - see our coffees (flat white cappuccino for Husband, Mocha Forte for me), as well as our breakfasts - the berry pretty super protein bowl for me, the full Primi Power for him. Pricy but filling (I brought half of mine home for the next day).
We decided on a slightly different breakfast on Saturday, at Primi on Marine Circle – see our coffees (flat white cappuccino for Husband, Mocha Forte for me), as well as our breakfasts – the berry pretty super protein bowl for me, the full Primi Power for him. Pricy but filling (I brought half of mine home for the next day).
As it was a long weekend and we'd be having a special Father's Day lunch with all the parents the next day, Spec slept over at ours on Saturday night. Husband Webered a roast beef, Mum supplied the potatoes and peas - dinner, sorted!
As it was a long weekend and we’d be having a special Father’s Day lunch with all the parents the next day, Spec slept over at ours on Saturday night. Husband Webered a roast beef, Mum supplied the potatoes and peas – dinner, sorted!

Sunday, 16 June 2019: Father’s Day lunch at the Italian Club

We arrived at the Italian Club at the same time as Husband's parents, so took a few snaps outside before heading into the big hall for lunch.
We arrived at the Italian Club at the same time as Husband’s parents, so took a few snaps outside before heading into the big hall for lunch.
The inside was festively decked with balloons and crisp white tablecloths and chair covers.
The inside was festively decked with balloons and crisp white tablecloths and chair covers.
Look at all those drinks! The craft beers were handed to all the menfolk on entry, with the mini gins waiting on the tables.
Look at all those drinks! The craft beers were handed to all the menfolk on entry, with the mini gins waiting on the tables.
Cheers! We brought our own bottle of bubbly along to toast all the dads at the table.
Cheers! We brought our own bottle of bubbly along with us, to toast all the dads at the table.
Me with our dads. Lots of love!
Me with our dads. Lots of love!
Buffeting! Finally, the tables were ready for us so we queued up for all the Italian food you can imagine. See some of the selections here.
Buffeting! Finally, the tables were ready for us so we queued up for all the Italian food you can imagine. See some of the selections here.
Some of the desserts on offer. I may or may not have eaten all of this.
Some of the desserts on offer. I may or may not have eaten all of this.
I've been to the Italian Club so many times, yet never went out the back to see the view of the mountain. It's lovely!
I’ve been to the Italian Club so many times, yet never been out the back to see the view of the mountain. It’s lovely!
Sweet little Bassie warming herself in front of the fire that evening.
Sweet little Bassie warming herself in front of the fire that evening.

Monday, 17 June 2019: Youth Day public holiday

As it was a public holiday on Monday because Youth Day fell on Sunday, we slept in a bit then headed to The Daily at Seaside Village in Big Bay for breakfast, once I'd done some work. See Husband's 'tasting tray' coffees, my Tin Cup and our breakfasts.
As it was a public holiday on Monday, we slept in a bit then headed to The Daily at Seaside Village in Big Bay for breakfast, once I’d done some work. See Husbands tasting tray coffees, my Tin Cup and our breakfasts.
See my thick, puffy jacket (Winter is truly here), as well as close-ups of the food - my banana-caramel waffle pop and Husband's full brekkie (he saw another plate go past with those sausages and promptly changed his order, teehee).
See my thick, puffy jacket (Winter is truly here), as well as close-ups of the food – my banana-caramel waffle pop and Husband’s full brekkie (he saw another plate go past with those sausages and promptly changed his order, teehee). This was my only outing for the day.

Tuesday, 18 June 2019: Wintery work-from-home lunch

I worked from home again on Tuesday and stopped for a quick soup-with-toasteds break. Just what I needed!
I worked from home again on Tuesday and stopped for a quick soup-with-toasteds break. Just what I needed!
Teehee! So many funny faces. Snapped when we had curry takeaways at Mum's on Tuesday evening - Gords was in town for business again so stayed the night with us.
Teehee! So many funny faces. Snapped when we had curry takeaways at Mum’s on Tuesday evening – Gords was in town for business again so stayed the night with us.
Various sleepy doglets, snapped trying to stay warm throughout the week.
Various sleepy doglets, snapped trying to stay warm throughout the week.

That’s all, folks! I’m looking forward to switching off completely this weekend and recovering from this cold. May your weekend be warm and relaxing, too.

Celebrating parents’ 40th anniversary: ruby chocolate & 12 Apostles’ breakfast

Last weekend we celebrated my parents’ 40th wedding anniversary – luckily it was a long weekend, as there were many parts to the celebrations!

Saturday, 22 September 2018: Ruby anniversary breakfast at 12 Apostles, dins at NinetyOne in Sea Point

Azure at 12 Apostles
The long weekend started off on a very special note, as we had booked for the buffet breakfast at Azure restaurant at the 12 Apostles Hotel. It was such a beautiful sunny day!
Lion's Head from 12 Apostles
T’was a bit chilly so no-one sat outside, but just look at that view! Heart-eyed emojis everywhere.
Breakfast at Azure at 12 Apostles
Ching ching! We had flutes of bubbly, cappuccinos, oysters, pastries, fruits, yoghurts, cold meats and cheese – and that’s before the hot breakfast.
Breakfast at 12 Apostles
Mum and Husband went for the eggs benedict-style breakfast, while Dad and I ordered the waffles. They come with sliced syrupy banana, diced apple and creme fraiche but I topped mine with marshmallows, nuts and mini M&Ms instead.
Roses at 12 Apostles
The beautiful roses on each table, jars of sweeties to take home with you and the dry-ice anniversary surprise that arrived at the table once we were all full-to-bursting. Beautiful!
Ruby chocolate at My Sugar
My Sugar in Sea Point is one of few specialist chocolate shops that offers ruby chocolate – the ‘fourth chocolate’ after milk, white and dark, it’s the first official ‘new chocolate’ in 80 years. It’s made from a specific cocoa bean that gives it that fruity pink flavour and colour you can see top right. As it was my parents’ ruby anniversary, ruby chocolate seemed fitting, so we stopped in to make the purchase.
Chicken curries at NinetyOne, Sea Point
As we were in the area, we stopped at NinetyOne on Main Road, Sea Point for an early dins before making the long trip back to Table View. See me with my cup of masala chai, the pretty decor inside, and our curries – the butter chicken and chicken korma are divine, especially with a side of paratha naan (with a sweet, desiccated coconut filling.)
Dog watching TV.
Teehee. Bertie rested his head on my shoulder when we watched some telly that evening. So cute. Bassie was just out of the shot.

Sunday, 23 September 2018: Trecastelli breakfast, ruby anniversary tea

Breakfast at Trecastelli
We treated Spec to breakfast at Trecastelli on the beachfront on Sunday morning, as he’d slept over at ours. See some of the decor, the cooked breakfast (not yet on the menu) that the boys enjoyed, and some berry tarts cooling in the fridge.
Canoli and breakfast at Trecastelli
The rarely-spotted Husband-ordering-dessert – he went up to the deli counter before our breakfasts arrived, ordered a cannoli, and promptly topped it with chili sauce. He declared it delicious. Also see my R40 ‘latte and Nutella cornetto’ breakfast, yum.
Dogs on couch
Teehee. The doglets both looked embarrassed to be caught sitting so close together on the couch that morning. So cute.
Anniversary tea treats
As it was the actual day of my parents’ anniversary on Sunday, the whole family was invited over for afternoon tea. Mum put on a delicious spread of mini sandwiches, crackers, cheese, spreads, homemade scones with jam and cream and an amazing peppermint-crisp tart. Drooling at the memory!
Anniversary toast
Toasting the lovely couple with assorted flutes of bubbly, wine and even cups of coffee.

Monday, 24 September 2018: Heritage Day breakfast, Cosy Bay swim, Jamaica Me Crazy cocktails

Dog sleep on public holiday
Bertie and his Father-dad had a nice lie-in to kick off their public holiday.
Home-cooked breakfast
We started our Heritage Day activities with a home-cooked breakfast at Husband’s parents’ house. See various stages of the fry-up, flowers and Bertie grinning.
SA flag on Long Street
Later that morning, we made our way through town – fitting for Heritage Day, the SA flag was still beautifully displayed on the side of the infamous building at the end of Long Street.
Swimming at Cosy Bay
Next stop – Cosy Bay, where I soaked up some sun while Husband had a swim in the sea – you can just see him in his wetsuit in the pic on the bottom right.
Cocktails at Jamaica Me Crazy.
Later that afternoon, we drove out to Jamaica Me Crazy – Husband had a Fokkof Lager (hence his pose), and I had a Volcano cocktail, which is a blend of strawberry daquiri and pina colada. I tucked the cocktail umbrella behind my ear, as you do.
Coffee shake, nacho skins and bangers and mash at Barristers
For our last stop of the day, we went on to Barristers in Newlands. Husband had their bangers-and-mash pub lunch, while I tried the nacho skins (potato skins with typical nacho toppings). So good, especially with a large mug of coffee shake!

That’s all, folks! It’s set to finally feel summery towards the end of this coming weekend, we can’t wait. πŸ™‚

Farewell curries at Ninety One and CTICC conferencing

Can you believe we’re already in August! This past week has been busy on all fronts as usual, as you’ll see from the pics below…

Friday, 27 July 2018: Birthday cakes at work and Petiscos dins

Creative Mornings at Friends of Design on Bree Street
Almost as soon as I’d sat down at my desk on Friday, it was time to leave for the monthly Creative Mornings Cape Town talk, held at Friends of Design on Bree Street. The talk was on the theme of ‘intention’ – watch for my coverage on Biz this coming Monday.
Office birthday cake.
When I got back to the office there was a selelction of cakes and sweet treats to celebrate my colleague Gail’s birthday. T’was lovely!
Chicken xai xai at Petiscos.
It had been a long, hard work week so we treated ourselves to dins at Petiscos last Friday night, as we had so enjoyed the chicken fillet xai xai the previous weekend. It was delicious and came fast! Husband had his with a glass of red again, I went for the wild berry shake.

Saturday, 28 July 2018: Small dogs and Sea Point curries

Breakfast at Mugg & Bean
We had weekend admin to tick off our lists at Table Bay Mall on Saturday, so we started off with a quick breakfast at Mugg & Bean. See Husband’s bacon-egg-tomato toast and my triple-choc muffin, That’s a flat white for me and a serious cappuccino for him.
Dog in garden
My sweet girl enjoying the sunshine outside on Saturday morning.
Small dog.
Sometimes Bertie sits in a way that makes him look tiny (he’s a hefty 10kg ‘medium’ according to doggie food charts). Bless.
Dogs on couch
The doglets on the couch together that afternoon. Little Miss Bassie looks concerned, Bertie not so much.
Curry at Ninety One in Sea Point
On Saturday evening we made the long trek past town, to combine a colleague of mine’s farewell dinner with my brother-in-law Spec’s birthday. We went to Ninety One in Sea Point and had the most delicious curries – the butter chicken with peshwari (desiccated coconut and raisin) naan bread as amazing!
Curry dinner at Ninety One.
The girls! Some have since left the team, but we’re always good for a curry dinner catch-up.

Sunday, 29 July 2018: Baconville breakfast, Moyo sunset dins

Chocolate latte at Baconville.
We treated Spec to breakfast at Baconville on Sunday morning. See my large Flake-topped chocolate latte catching some sun.
Breakfast at Baconville.
It was sunny and there was coffee and bacon, so we were happy.
Choc-chip queen cakes
Choc-chip birthday queen cakes Mum whipped up for Spec, eaten at my in-laws’ house on Sunday afternoon.
Sleepy dog.
Bertie was a sleepy sweetheart that afternoon and slept on his dad’s lap, almost on top of his sister and spreadeagled on the sun-warmed carpet.
Moyo lamb-shank linguine
We decided on a shared bowl of the lamb-shank linguine at Moyo in Eden on the Bay for our early Sunday dins. Also see my hazelnut latte and lots of heaters and interesting pink lights.
Sunset at Eden on the Bay
We had the full Moyo experience with gas heaters and drumming music and my face-painted, and were lucky enough to catch the sun setting over the sea just as we were leaving.

Tuesday, 31 July 2018: Farewell cakes at work

Farewell cake at work.
Such beautiful cakes! These were in honour of Ilse’s formal farewell lunch at work on Tuesday.

Wednesday, 1 August 2018: CEM Africa conference day one

CTICC
Wednesday was the first day of the annual customer experience management or CEM Africa Summit. I’d not been to the CTICC for a while so enjoyed taking in the scenery before the conference sessions kicked off.
Food at CTICC conference
The food during tea breaks and lunch was as good as always at the CTICC, with fresh pastries and mini muffins, as well as sticky doughnuts, assorted desserts, and lots of small round foods easy to eat with the hands. I approve!

Thursday, 2 August 2018: CEM Africa conference day two

Food at CTICC
The food choices on day two did not disappoint!
CEM Africa at the CTICC.
Some of my favourite keynote presentations included these slides. You can read more about them here, here and here.
BrandLove at CEM Africa
Of course I stopped for a photo at the BrandLove booth, they’re my favourite CX team!

That’s all, folks! Here’s to a relaxing weekend all round. πŸ™‚

Ostriches on the beach at Cape Point

So much to celebrate! Today was our last working day for 2017, it’s Christmas weekend and last weekend we celebrated living in Cape Town for 5 years…

Thursday, 14 December 2017: End-Dec work things, Star Wars: The Last Jedi at iMax

Reindeer cupcakes
Sugary treats are a must in December, when motivation levels are low. All the more so when said sugary treat is a marshmallow-topped cupcake complete with shortbread antlers, to match one’s disinterested deer mug.
Dog on lap
As we had tickets to the new Star Wars movie last Thursday evening, I attended that week’s Red & Yellow #digitalmarketingLIVE session from home, complete with Bassie on lap and mug of hot chocolate to get into the Christmas spirit.
Curry and imax
We met up with Spec for a quick Indian bite to eat before the Star Wars Imax experience. See the bright bowls of sauce served with the boys’ curries.

Friday, 15 December 2017: Last team pic of the year

Team photo
Much of my office was on leave or working from home this week, so we snapped a quick pic together before leaving last Friday. Sindy in the red pants watched The Last Jedi with me at Cape Gate iMax the night before, so we had a late night behind us!

Saturday, 16 December 2017: Exploring Cape Point

Sanparks Cape Point
We were up early on Saturday as we had a full day ahead of us. Our destination for the morning? The Cape Point National Park, as our Sanparks green card (for Cape residents) was expiring the next day, so we entered for free while we still could!
Two Oceans restaurant
You might recall I missed out when Husband’s family breakfasted at Cape Point’s Two Oceans restaurant to celebrate their 38th wedding anniversary, so obviously that was our first stop.
Cape Point Two Oceans restaurant
We sat right outside with a view of the peaceful ocean below. It was chilly and overcast to start with.
Sea at Cape Point
Look at that view. Calm, endless water and clouds that lifted a bit as the day went on.
Breakfast at Two Oceans restaurant.
The breakfast was worth the months I’d waited. See my crumpets with nut crumbs, as well as Husband’s salmon eggs benedict.
Soft sand beach at Cape Point
It’s like someone had dipped a paintbrush in white and flecked it across the blue sky. This was some of the softest sand.
Rocky beach in Cape Point
Husband explored the various beaches – some were rockier than others, as you can see.
Ostrich in Cape Point
Lo and behold, an ostrich! We saw quite a few with their chicks trotting along the road, with a few more on the beach sand. There are various ostrich farms right outside the nature reserve but you don’t expect to see them strolling past the car like this.
Cape of Good Hope.
A tourist was kind enough to snap a pic of us at the Cape of Good Hope – officially the most South-Western point of the African continent. Quite the location to celebrate having lived in Cape Town for five years.
Green sea
You can just make out the ridiculous colour of the water we were winding our way towards here.
Sea in Cape Point
Here’s Husband in that sea. He swam around for ages as it was calm and slightly warmer than the water on the other side had been.
Dias and da Gama
There are crosses for Dias and Da Gama in the park.
Simon's Town dock
We drove through Simon’s Town on our way out, and could have driven right into the water if we had so desired.
Cappuccino at The Stag Coffee Company
We made a quick stop at The Stag Coffee Company on our way through Fish Hoek, towards the braai at Spec’s house. Had a caffeine-boost of cappuccino, obviously.
Braai
Caps backwards for the braai as the sun was behind us.
Braai food
Most of the braai food – sausage-types went on separately.

Sunday, 17 December 2017: Melissa’s breakfast

Melissa's breakfast
Melissa’s is one of the few breakfast spots at Table Bay Mall that’s open before 9am, so that’s where we ate our first meal of Sunday. See my berry-marscapone-bacon flapjacks and Husband’s baby marrow-potato hash brown based salmon egg ben. Both very similar to our breakfast choices the previous day!
Dogs sleeping.
The doglets in sleepy mode. Such cutie patooties!
Gatsby and eclair
Mum rustled up all the goodies to make our own gatsbies for dins, with her famous potato salad, of course, as well as gold dust-topped mini eclairs from Woolies. So yum!

Thursday, 21 December 2017: Last day in the office for 2017

Muffin and rainbow pencil
I worked from home today, so yesterday was my last working from the office. Treats included cappuccino muffins for crossing things off seemingly endless to-do lists.

That’s all, folks! We’re officially on leave as of now (yay – and just in time as my immune system seems to be flagging) so my next few updates will be less work and more play. Have a very merry Christmas! πŸ™‚

Stellenbosch conference views & Mother’s Day 2017

Greetings, loyal blog reader! πŸ™‚

Husband worked last weekend so we weren’t out and about quite as much as normal but we still had a few delicious moments, as you’ll see below…

Wednesday, 10 May 2017: Good Food & Wine Show 2017 media launch

Good Food & Wine Show media launch at the Table Bay Hotel.
Loved this selection of pics the Good Food & Wine Show posted on Twitter (those are my pics of the non-Black Insomnia coffee at the start of the first row and the cake slices end of second row, eee). Really a lovely media experience, and you can read my event feedback here for more of what to expect from the show.
Rainbow cake and Black Insomnia coffee.
A handful of the prettiest moments I snapped at the Table Bay Hotel event, all linked to that amazing rainbow cake and world’s strongest Black Insomnia coffee.

Saturday, 13 May 2017: Reload latte and Saint’s burgers

Reload hot dog and latte.
On Saturday Husband left for work then I joined dad for a coffee at the nearest Reload as we were treating mum to a pre-Mother’s Day mani and pedi just down the road. Just look at his lovely mustard-y hot dog and the clever Table Mountain design in my choc-mint latte.
Saints burgers and cocktails
We set off for Saint’s in Eden on the Bay once Husband got home that eve. That’s my Pink Dragon cocktail and Husband’s TNT boozy shake (whisky and salted caramel, so good); as well as his ‘Free Bird’ chicken burger with onion rings and ‘green salad’; my ‘Smoke on the Water’ chorizo-and-pork burger with sweet potato fries and the beginning of the sunset. I still had a bit of work to do that evening so this was a welcome break.
Smile in sunshine at Eden on the Bay
That doesn’t mean we set off straight for home, though. Bellies full and smiles on faces as it was a gorgeous sunny afternoon.

Sunday, 14 May 2017: Mother’s Day breakfast at News Cafe, doggy TLC and beach walks

Mother's Day breakfast at News Cafe
We had Mother’s Day breakfast bright and early on Sunday to beat the crowds at News Cafe (though Husband had already left for work, so it was just the three of us). Then later in the day we took pizzas along for lupper as moms shouldn’t cook on Mother’s Day.
Cape Town beachfront.
Food and coffee down gullets we went for a quick ride along the beachfront before heading home. Love how peaceful it was!
Dog on couch
Bertie was displaying his couch back-sitting skills on Sunday but also spent some quality time with his current bear, Tiger.
Dog couch
Bassie preferred to spend quality time with me as it was Mother’s Day. Aww, bless.
Beach walk.
We went for a quick walk along the beach in Kleinbaai once Husband was done with work for the day.

Monday, 15 May 2017: Office cake and post-work half-price curry

strawberry cake
Mmm. We had cake in the office this week as two birthdays were celebrated. This creamy choc cake with strawberry on top sure chased away the Monday blues!
Chicken curry at Inside
While it doesn’t feel like it’s officially Winter yet in the Cape, winter specials have started popping up on all the menus again. This here is a forkful of the Monday half-price chicken curry special at Eden on the Bay’s Inside – I went for the butter chicken. We’ve been enjoying this special for years (click here for a reminder).

Wednesday 17 and Thursday 18 May 2017: Samra conference at Protea Hotel, Stellenbosch

Stellenbosch tree streets
I was lucky enough to attend the annual two-day Samra (South African Marketing Research Association) conference in Stellenbosch earlier this week. Such a pretty town.
Stellenbosch view
View directly out the window of the Protea Hotel’s conference room – little wonder they drew the curtains during sessions!
Conference food
Conference food is always a treat. Note some of the fresh morning pastries top left, Thursday creme brulee dessert top right, Wednesday brownies dessert bottom left and pretty table settings bottom right.
Coffee in Stellenbosch
My Thursday morning pre-conference cuppa was delightful, especially as I got to gaze at this view.

That’s all, folks. We attended the funeral of Husband’s aunt Sybil earlier today and have his brother Spec staying with us this weekend, so expect a few family-themed pics in the next update. Cheerio!