Last weekend we celebrated my parents’ 40th wedding anniversary – luckily it was a long weekend, as there were many parts to the celebrations!
Saturday, 22 September 2018: Ruby anniversary breakfast at 12 Apostles, dins at NinetyOne in Sea Point
The long weekend started off on a very special note, as we had booked for the buffet breakfast at Azure restaurant at the 12 Apostles Hotel. It was such a beautiful sunny day!
T’was a bit chilly so no-one sat outside, but just look at that view! Heart-eyed emojis everywhere.
Ching ching! We had flutes of bubbly, cappuccinos, oysters, pastries, fruits, yoghurts, cold meats and cheese – and that’s before the hot breakfast.
Mum and Husband went for the eggs benedict-style breakfast, while Dad and I ordered the waffles. They come with sliced syrupy banana, diced apple and creme fraiche but I topped mine with marshmallows, nuts and mini M&Ms instead.
The beautiful roses on each table, jars of sweeties to take home with you and the dry-ice anniversary surprise that arrived at the table once we were all full-to-bursting. Beautiful!
My Sugar in Sea Point is one of few specialist chocolate shops that offers ruby chocolate – the ‘fourth chocolate’ after milk, white and dark, it’s the first official ‘new chocolate’ in 80 years. It’s made from a specific cocoa bean that gives it that fruity pink flavour and colour you can see top right. As it was my parents’ ruby anniversary, ruby chocolate seemed fitting, so we stopped in to make the purchase.
As we were in the area, we stopped at NinetyOne on Main Road, Sea Point for an early dins before making the long trip back to Table View. See me with my cup of masala chai, the pretty decor inside, and our curries – the butter chicken and chicken korma are divine, especially with a side of paratha naan (with a sweet, desiccated coconut filling.)
Teehee. Bertie rested his head on my shoulder when we watched some telly that evening. So cute. Bassie was just out of the shot.
Sunday, 23 September 2018: Trecastelli breakfast, ruby anniversary tea
We treated Spec to breakfast at Trecastelli on the beachfront on Sunday morning, as he’d slept over at ours. See some of the decor, the cooked breakfast (not yet on the menu) that the boys enjoyed, and some berry tarts cooling in the fridge.
The rarely-spotted Husband-ordering-dessert – he went up to the deli counter before our breakfasts arrived, ordered a cannoli, and promptly topped it with chili sauce. He declared it delicious. Also see my R40 ‘latte and Nutella cornetto’ breakfast, yum.
Teehee. The doglets both looked embarrassed to be caught sitting so close together on the couch that morning. So cute.
As it was the actual day of my parents’ anniversary on Sunday, the whole family was invited over for afternoon tea. Mum put on a delicious spread of mini sandwiches, crackers, cheese, spreads, homemade scones with jam and cream and an amazing peppermint-crisp tart. Drooling at the memory!
Toasting the lovely couple with assorted flutes of bubbly, wine and even cups of coffee.
Monday, 24 September 2018: Heritage Day breakfast, Cosy Bay swim, Jamaica Me Crazy cocktails
Bertie and his Father-dad had a nice lie-in to kick off their public holiday.
We started our Heritage Day activities with a home-cooked breakfast at Husband’s parents’ house. See various stages of the fry-up, flowers and Bertie grinning.
Later that morning, we made our way through town – fitting for Heritage Day, the SA flag was still beautifully displayed on the side of the infamous building at the end of Long Street.
Next stop – Cosy Bay, where I soaked up some sun while Husband had a swim in the sea – you can just see him in his wetsuit in the pic on the bottom right.
Later that afternoon, we drove out to Jamaica Me Crazy – Husband had a Fokkof Lager (hence his pose), and I had a Volcano cocktail, which is a blend of strawberry daquiri and pina colada. I tucked the cocktail umbrella behind my ear, as you do.
For our last stop of the day, we went on to Barristers in Newlands. Husband had their bangers-and-mash pub lunch, while I tried the nacho skins (potato skins with typical nacho toppings). So good, especially with a large mug of coffee shake!
That’s all, folks! It’s set to finally feel summery towards the end of this coming weekend, we can’t wait. 🙂
Fiddlesticks and phew, here we are at the start of a weekend where both of us are going to switch off, not think too deeply and have many happy moments together.
But first a few of our favourite happy moments from the past week…
Friday, 30 June 2017: Day off breakfast and winter gnocchi
We both had Friday off work so once we woke (without an alarm, yay), we headed out to Canal Walk. Breakfast took place at La Rocca. That’s my cappuccino and caramel banana pancakes with Husband’s deboned rib eggs benedict topped with prego sauce.
The day was cold so after naps and chores we decided on the Italian Club for dins. Just look at these perfect plates of gnocchi bolognese, drowning in grated parmesan and chilli. Plus Husband’s Stella Artois and my cappuccino.
Happy doglets in front of the fire a little later that evening.
Saturday, 1 July 2017: Durban July at the in-laws
Our table at Primi for Saturday morning breakfast. Close-ups in next snap…
We each started with a cappuccino, then I had the French toast with peanut butter and caramelised banana (mmm), and Husband had the Eggs Florentine with haloumi and many mini tomatoes adding a ruby glow.
Sunset at Husband’s parents house that evening where we were having a braai to celebrate the Durban July.
Bassie took a liking to her grampa’s SA beanie and spent most of the afternoon on, in and under it.
Bertie was also at his sweetest – this is the face he made when asked if he’s allowed to sit on granny’s new couch.
Coffee and my Durban July draw ‘second place prize’ Strawberry Lindt (I shared with everyone, promise).
Sunday, 2 July 2017: Rainy Baconville brekkie and News Cafe afternoon
My sleepy boys. Best faces. ❤
Sunday morning was rainy and cold and we had a craving for bacon so breakfasted at Baconville in Willowbridge. See my chocolate latte, bacon flapjacks, Husband’s Breakfast Club with an extra egg and his ‘hmm’ face at the ‘I dare you sauce’ – child’s play, he said.
Sunday afternoon felt like an ‘afternoon treat at News Cafe’ time of the week – I tried the cherry hot chocolate while Husband had a dom pedro. Not on the menu but one of the best he’s had, and he’s had a few.
In addition to sweet-tart cherry flavoured syrup in the hot chocolate, you get a sweet cherry on top.
More delicious wintery food ensued at Mum’s for lupper that eve – minestrone soup with cheesy breadsticks, spag bol topped with parmesan, malva pudding with custard and stormy skies.
Midweek lonely evenings with dogs
Husband was Marvin this week so these are the faces I was rushing home to from work – sometimes with pretty pink streaky clouds when I got there, sometimes with night already setting in.
Thursday, 6 July 2017: Digital influence launch at Grand Daddy Hotel, after-work drinks at Tap Room
Such pretty elephant graffiti just outside the Grand Mac Daddy Hotel on Long Street – my early morning stop before work to cover Popimedia’s digital influence in SA study launch. Coverage on Biz next week.
Not joking when I say I got there before the sun was up. The lovely view down Long Street, as well as coffee and cold breakfast bits to snack on kept everyone happy.
One of the amazing student artworks in the main hotel area. Such soulful eyes.
My colleague from Joburg was visiting for a few days this week so a few of us went for a chat over liquid refreshments at the Tap Room at Devil’s Peak Brewery after work on Thursday as it’s close to the office. Of course we took photos as proof we were there. These people keep me sane during office hours!
I went for the double choc milkshake – it’s a small as it’s listed under the kiddies’ drinks. The others enjoyed the ginger cider, if you’re in the area.
That’s all, folks! It’s set to be a cold wet weekend in Cape Town – stay warm and dry.