Last weekend we celebrated Father-in-Law’s 75th birthday with a family breakfast at McPherson’s, amongst other things…
Friday, 13 April 2018: Cupcakes and braais
My favourite moments from last Friday – office birthday cake, also a small home braai and the doggies coming to fetch me from the bus stop after work. Bless.
Saturday, 14 April 2018: 75th birthday breakfast at McPherson’s
We all met up at McPherson’s for breakfast on Saturday morning to celebrate Father-in-Law’s 75th birthday the day before. See Mother-in-Law with the cutlery top-left, my parents with strong cappuccinos bottom-right as well as the R25 ‘bacon-eggs-toast’ breakfast bottom-left and the French toast with bacon and grilled banana top-right. Delicious and such good value, in a pretty setting.
The McPherson’s cat looked much orange-r, fluffier and larger than the last few times we’ve seen it – perhaps a different cat?
Full family photo with the birthday boy front and centre. This is best version of the many attempts we took, take my word for it 😉
Later that afternoon we soaked up some sunshine in and around the V&A Waterfront. This was taken while looking around the cruise terminal at the harbour.
Gourmet milkshakes, yes please! I had to work that evening so we went out for early dins, and decided to finally try the CTFM at Seaside Village – we’d popped in a few times but never ordered anything. See the gourmet shakes – I went for the caramel pop. Yum.
To eat, Husband had a salmon handroll and the East Coast mussel potjie, while I went with the lamb croquettes.
Lights and driftwood and birdies make up the pretty decor inside the Seaside Village branch of Cape Town Fish Market…
Just in case you didn’t know where we were eating, I branded my finger.
Precious doglets pretending they just happened to end up asleep on the couch together by the fire while I was working later that night.
Sunday, 15 April 2018: La Rocca breakfast
W.e were meeting Brother-in-Law Spec at the movies in Canal Walk later in the morning so decided on breakfast at La Rocca. See my latte and toasted chicken-mayo with rustic fries, as well as Husband’s Mexican eggs benedict topped with prego sauce.
We had pork roast with roast potatoes for lupper at Mum’s that evening.
For dessert, slices of berry ice-cream ‘cake’ Mum whipped up.
Monday, 16 April 2018: Sunset burger special at CTFM
We’d enjoyed our meal at CTFM so much that we returned for dins on Monday. Glass of red wine and choc-cookie gourmet shake with sunset-over-sea views after a tough day at work? Don’t mind if we do!
Pretty pink clouds at sunset, as seen from our table.
To eat, this time Husband had the ‘salmon poppers’ starter followed by the fish curry, while I had the choc-cookie gourmet shake and the R55 Monday burger special.
That’s all, folks! It’s definitely Autumn here in the Cape so I’m looking forward to lots of hot drinks and hugs for warmth.
Woohoo, we have made it to the weekend! It’s been another tough work week all round, but we always find bright moments to make us smile. See the latest below…
Friday, 3 November 2017: Burgers and monster shakes at FUE
The Festive Underground Eatery or FUE is now open until 7pm and still offering their R199 special for two burgers with fries and a monster shake to share. That’s where we went after work last Friday, to get into the weekend feeling a little early.
These sure are monster shakes, at over 1l per jar! That’s Dad with the berry and me with the peanut butter-banana version.
Look at those shakes in their entirety – topped with a full waffle, donuts, marshmallows, popcorn and more, this definitely counts as dessert!
All were present and accounted for and full to the brim!
Saturday, 4 November 2017: Panama Jacks family lunch
On Saturday morning we breakfasted at McPherson’s. Husband went for an omelette while I had the club sandwich – both washed down with cappuccinos.
T’was time for another family meal that afternoon. Husband’s dad was in hospital recovering from a knee op so his mom joined us at Panama Jacks in the harbour with my parents. The restaurant is moving across to the other end of the Waterfront in a few weeks so it was nice to sit and reminisce over the meals we’ve enjoyed there over the years. Note the standard pose outside post-meal bottom right.
Some of the food we ate at Panama Jacks. That’s the lamb-black bean soup, the avo seafood, calamari with tartare sauce and Thai fish curry.
I went for the Milky Lane Choca Mocha Whizzer for my Saturday afternoon treat following quite a bit of weekend admin. In case the name isn’t obvious enough, that means the ice cream is swirled with coffee and chocolate mousse.
Sunday, 5 November 2017: Pink Olive breakfast and GrandWest movies
We sat down to breakfast at the Pink Olive at Starke Ayres and not five minutes later Mother and Spec were there too, per chance! Spec stayed over at Mother’s for the weekend.
Later that day we met Spec at GrandWest Casino on his way home to Fish Hoek, to watch the latest Thor movie. It was a bright, sunny day but the wind was cold and blustery.
Ha. This is what we do when we see a ‘push button’ photo booth at GrandWest Casino. I think we take this same photo every time we pass it!
Wednesday, 8 November 2017: Loveables pop-up store launch in Salt River
I attended the launch of the Loveables pop-up store in Salt River on Wednesday morning. This is what I saw outside…
And just some of the lovely things inside. Bunnies everywhere, and doesn’t little miss Eva look like a relation of Bassie? Full coverage on Bizcommunity soon!
Oh yes! I mentioned last week that I’d reveal the end result of the DIY project I’d worked on during my staycation. See below…
The chest of drawers I had painted in shades of grey a few years ago was in need of a revamp. So we sanded down the whole thing, then I painted the outer shell black with each drawer a darker shade of grey for an overall ‘ombre’ effect, then varnished it all to seal the deal.
The end product. As you can see, we went all out and added new crystal knobs to each drawer so it feels fully fancy.
That’s all, folks! May your weekend be filled with all that makes you happy. 🙂
It’s been a successful first week back at work and part-time studies. That’s probably because we have a few exciting plans over the next few weekends to look forward to, and the thought of them keeps us going.
You’ll get to see those in due course, but for now you can scroll through how we marked the end of the festive season break. Key among those, Husband’s veggie garden reveal, as promised:
Tadaa! You can see the phases of progress here – first, beams went up above the veggie boxes he installed a while ago, then shade cloth was carefully stapled along to provide shade and wind protection. So far, so good!
The doggies ‘helped’ by watching the goings-on and offering advice (and suspicious looks).
Now, on with the daily highlights…
Thursday, 5 January 2017: Summery food-and-wine pairing flights
Our last Thursday of leave started with the early bird breakfast special at our local News Cafe.
I’d unknowingly picked just the right day for our review of the new summery food-and-wine pairings at Catharina’s in Steenberg Estate, one of our favourite wine farms. Just look at the sunny brightness! Click here for my official review and here for a reminder of our late-August version of this photo.
Decor at Catharina’s is classy and eye-catching. Note the reindeer that adorn that inside roof, along with the origami birdies I so enjoyed on our last visit; as well as the large ostrich eggs at the port decanters in the hotel lobby; and some of the rose bushes dotting the walkways.
We sat at a table much like this, hoping to spot the family of eagle owls that swoop around the old oak trees. Sadly they didn’t appear, but we still had a wonderful time.
Our pre- and post-pairing drinks – wonderfully chilled still water (bread board in the background), and a strong, flavoursome cappuccino. Colour me contented! (Don’t fret, am not sunburnt. The pinkness you see is from the sun reflecting through red umbrella).
The three ‘flights’ are beautifully explained in this menu – two savoury options and one sweet, each comprising a flute of bubbly, white and red with perfectly paired morsels.
I know the pic was hard to read, so luckily I took some photos. This was the first savoury flight. Everything positively popped with colour and flavour.
The second savoury flight: Same-same but different. And sadly I was so excited by the third flight – the sweet option – that I forgot to snap a pic of it. Luckily, there’s a professional pic of it in my review on Biz, along with detailed descriptions of all the wine and food. Click here to see it.
Friday, 6 January 2017: McPherson’s breakfast and Black Bull lupper
First thing on Friday we headed to McPherson’s for breakfast. I had a cappuccino and the club sandwich with wedges, Husband had a very filling wrap.
Following a day of staycation things we decided on an early dins at the Black Bull on Sandown Road to mark the end of the holiday (yes, there was still a weekend ahead before work kicked in, but you know what I mean). Husband opted for a draught, as he does.
I had a strawberry shake and the starter nachos you see in the middle – the top pic is how they arrived at the table, middle pic is once I’d had added all the side bits and bobs. Husband went for the pork bangers and mash. We’ll be back.
Saturday, 7 January 2017: Baconville breakfast and Bertie’s new chew-friend
If you wake up hungry on a Saturday, chances are you’ll decide on Baconville for breakfast. I went for the flapjacks topped with crispy, syrup-drenched bacon (mmm) while Husband had their Mexican-style ‘Hairy Biker’. Teehee. Both delightfully good.
All of Bertie’s former TV-viewing companions (stuffed toys that he’s unstuffed) were looking a little ratty so we snuck them into the bin and bought him a new monkey and doggie-that-looks-like-a-fox. The monkey is hiding in a cupboard until the doggie is ready to be discarded, too. Bassie remains very uninterested in all toys but gets lots of attention despite her sad face, promise.
Sunday, 8 January 2017: Breakfast, books and beachy ice-creams
For our ‘last breakfast before work’, Husband outdid himself with an exceptional (make that egg-ceptional, harhar) fry-up, included red pepper slices, properly cooked tomato and crispy bacon. Yum.
What better way to relax on a Sunday than by rereading a beloved book, and sipping on a Pina Colada-flavoured Krusher from KFC? No better way.
The beach at Big Bay, much later in the day. Just look at all the merrymakers, making their last bit of merry.
Despite it being so hot the sea was icy, so we contented ourselves with ice-cream cones from Met Eish at Eden on the Bay. Husband’s had caramel ripples and mine was plain chocolate, both with a hidden Flake.
That’s all, folks! I wish you a very happy weekend ahead. 🙂
*Disclaimer: Obviously our pairings at Catharina’s were part of our review package. All else came from our own pockets. All enjoyed equally.