This last week saw an intense heat wave hit, so we spent much of our free time gazing at, walking beside, and swimming in the ocean. And let’s not mention all the milkshakes I glugged down…
Friday, 26 October 2018: After-work espresso shake at Fat Cactus
A colleague and I went for an after-work chat with milkshakes at the Fat Cactus across the road from work.
How cute are the cactus-shaped milkshake glasses? That’s my espresso shake. Yum!
We started our weekend early, with Friday evening dinner at Earth Cafe. I chose the crispy honey chicken, while Husband had two salmon hand rolls and the black bean curry.
Saturday, 27 October 2018: Bagels at Reload, oysters at Catch22
Proof that I follow instructions well: My peppermint-choc latte at Reload in Parklands on Saturday morning told me to smile, so I did. Also see my bagel with smashed avo, and Husband’s trim portion of open Mexican omelette. It was lovely.
Husband gazing at Table Mountain from the rocky outcrop in the bay in Table View.
All the blues and greens we saw at the beach.
It was so very hot that he spent more time than his usual quick dunk in the sea.
It was the perfect weather for a meal with a view of the beach. See Table Mountain and the sea as seen from the balcony of Catch22. Also, Husband’s glass of red and my Peppermint Aero milkshake.
Husband was delighted with the jumbo-sized oysters – R25 each, followed by the Calypso’s Catch seafood salad. The Buccaneer beef burger, topped with cheese and bacon and onion rings, was also delicious, as always.
Hot dogs cooling down under the fans that evening.
Sunday, 28 October 2018: Doggy beach walks before breakfast at On the Rocks
We took the doglets for an early Sunday morning beach walk at their favourite, Kreeftebaai. See various stages of said walkies.
It didn’t take much time to coax little Bassie into the sea too, to cool down her feeties.
Our lack of sleeves in these pics shows you how hot it was on Sunday morning. We opted for breakfast at On the Rocks, with a strawberry shake and the berry French toast for me, and a cappuccino, Coke Zero and the breakfast pan for Husband.
We stopped off for a walk around Eden on the Bay that afternoon.
It was so very hot that Husband set up the air-conditioner machine in the kitchen, then sat in front of it for a while, cooling down with Bertie. Bassie also enjoyed the air that was reaching her from the couch.
Ice-cream with blueberries and a cup of coffee at Mum’s after lupper that evening.
Wednesday, 31 October 2018: Halloween dins at Petisco’s
We found ourselves at Petisco’s in Parklands for dins on Wednesday evening. It was Halloween, so there was bunting and decorations galore. We ended up with a plate of the chicken xai xai each, as well as a Fanta orange and the mocha shake.
Loved the Halloween decorations!
Thursday, 1 November 2018: BrandZ launch at Kantar MillwardBrown
The first BrandZ results, for the top 30 most valuable SA brands, launched on Thursday morning at the Kantar MillwardBrown offices on the Foreshore. It was such a nice event.
That’s all, folks! We’re in for a slightly cooler weekend, with some rain even set for Sunday, so expect a few more sleeves in my next update. Teehee 😉
Last weekend we took Bassie for an explore around Leadville doggy park in Sunningdale. It has a Reload on site so you can swig some coffee while your doggies trot around the grass, making friends.
See snaps of that and other top moments of the week below….
Saturday, 18 November 2017: Ilha breakfast, windy braai
We’d not been to Woodbridge Island in a while so headed that way for Saturday breakfast. Without planning it, we were both in matchy-matchy grey in front of their grey-blue wall.
See Husband’s full English breakfast with mushroom and pork sausage, and my well-sauced scrambled eggs on toast.
Bertie spends about 30% of his time perched atop the couch back like this.
Cold, rainy days are all about relaxing with the doggies indoors.
Scenes from the braai at Husband’s parents house, later that afternoon.
Last week you saw Bassie with the pudding cups. This week, Bertie allowed a few pics before he ran off to chew his in peace.
Bassie and I braved the chilly wind to sit in the sun by the braai fire for a while.
Sunday, 19 November 2017: Leadville doggie park, Saints treats
We’d heard that our local News Cafe offers a few more breakfast specials for the early birds, so tried them out on Sunday morning. I went for the standard English early bird top left, Husband sampled the ‘spinach and feta’ eggs benedict for R45. Very good value.
An ‘action shot’ of Husband peppering up his plate.
This is Leadville. Bassie had a fun time trotting around in the fenced off area for ‘small dogs shy dogs’.
Later that day, beach walkies! Bertie splashed about in the sea and had a lovely time.
We went to Saints at Eden on the Bay for our Sunday afternoon treat, and ended up with two drinks each. See my Snickers shake (with chunks of actual chocolate bar swirled throughout) and Cafe Capri (coconut chocolate latte, very yummy); then there’s Husband’s Smooth Criminal shooter – caramel vodka with creme de banana top, and his Kiss and Say Goodbye shake, with Scotch whisky, Kahlua and Oreo cookie bits. Yum.
Mum outdid herself with a summery feast for Sunday lupper. I think we ate everything between the four of us (six, with the dogs).
Mum made these gorgeous individual trifles for dessert.
Monday, 20 November 2017: Evening doggy snuggles
I worked from home on Monday as had lots of transcribing to tick off my to-do list. T’was still chilly that evening so Bertie curled up beside me on the couch.
Wednesday, 22 November 2017: Meltwater interview in Green Point, burgers and shakes at Bossa
I interviewed the global CEO of Meltwater at their Cape Town offices in Green Point on Wednesday afternoon. This was the view from the ‘interview room’. Click here for the interview.
That evening we headed out to Bossa in Burgundy Estate – where we used to go for paella at Espana. We sat outside and I was delighted that their boozy shakes are included in the R40 happy hour. See my ‘mud pie’ shake with vodka, Nachtmusik and Amarula. Husband looks zen.
Here is Husband’s cheese bomb burger – mozzarella, aged cheddar, bacon and jalapenos – with large onion rings and chips.
All the foooood. Husband had a burger, I went for the nachos with mince. That’s a half portion you can see, which I only finished the next day.
Thursday, 23 November 2017: Red cup, yellow chair at Red & Yellow
My brownie bite and colour-coordinated red cup of strong coffee in front of a yellow chair at Red & Yellow for the third week of ‘digital marketing live’.
That’s all, folks! I’m having a mini-staycation at the start of next week so looking forward to relaxing and having happy moments with the doggies.