Last week, our dear doggie boy Bertie turned 8. So despite us both having full plates of work, we made a plan to include delicious food and quality time with our furry children, too…
Thursday, 1 March 2018: Bertie’s 8th birthday
Aww! When we got home from work, I showed Bertie some of the birthday messages he’d received from friends and family on Facebook. He loved them, as you can see.
Teehee. This was the best option from a number of ‘birthday hat’ poses, I promise.
Friday, 2 March 2018: Coffee meet at Red Sofa Cafe
Did someone say ‘Friday coffee meet at the Red Sofa Cafe’? I was there like a bear, mirrored sunnies and all.
As it was breakfast time, I went for the flapjack stack. Brimming with blueberries, marscapone cheese and honey, it was delicious!
I tried the cheeseburger with sweet potato fries from the Bread Cafe downstairs for Friday lunch, once back in the office.
Saturday, 3 March 2018: Cup & Cake buffet breakfast
Husband was working again on Saturday, so I had a breakfast date my my parents at Cup & Cake at Eden, which has just moved to new premises. See some of the cakes and views here.
Also see my gingerbread latte, the sweet birdie sugar cup and more.
Table shot of all our eats and drinks at Cup & Cake.
We headed to Husband’s parents’ house for dins that eve, once he got home from work. Bassie was very affectionate with her dad.
Bertie ripped open his presents with a little help from his dad, and was delighted to meet his new TV-viewing companion, Seal. Bassie was happy to share his fancy doggy biscuits, too.
Bassie joined me while I had my post-dins coffee outside, just before the sun set. She wasn’t so sure about including Bertie in the photos, LOL.
Bertie snuggled with his seal on the couch that evening.
Teehee, he really loves his birthday seal!
Sunday, 4 March 2018: Breakfast at Village Place Cafe, Black Panther at GrandWest Casino
We all met at the Village Place Cafe for breakfast first thing on Sunday.
My Sunday cappuccino at Village Place Cafe.
Some of the food we ate. See Husband’s poached egg on a stack of sorts, as well as brother-in-law Spec’s more traditional plate of eggs, bacon, toast and tomato, with my banting flapjacks and mum-in-law’s mushroomy toast plate.
Later that morning, Spec met us at GrandWest Casino as we’d booked tickets to watch the latest Marvel movie, Black Panther. All had a fun time, as you can see 😉
Monday, 5 March 2018: Doggy snuggles on the couch
Bassie having a snuggle with her dad on the couch after another tough day at work.
It seems we interrupted an important conversation between the siblings when we snapped this photo of the doggies.
That’s all, folks! The weather looks quite chilly at the moment so perhaps we will give the beach a miss this weekend.
T’was another sunny weekend and brother-in-law Spec’s turn to host the braai so we made our way to Fish Hoek and spent the day exploring the other end of the Cape. But first…
Friday, 19 January 2018: Work milkshakes at Red Sofa Cafe
I had a business meet Vredehoek side on Friday. If you’ve never been to Red Sofa Cafe, you’ll know you’re at the right place not because of a red sofa (I didn’t see one) – but rather by the ‘but first coffee’ sign outside and the cheery red interior jam-packed with hipsters typing away at their keyboards. Also, see two of the sunset scenes we snapped that evening.
See the Red Sofa Cafe chocolate brownie shake here, with chunks of brownie swirled throughout. Delicious!
Saturday, 20 January 2018: Day out exploring Muizenberg and Fish Hoek
Tiger’s Milk in Muizenberg was our first stop of the weekend. We’ll need to go back later in the day to try some of the other tempting things they serve – burgers, pizzas, nachos and cocktails. Mmm!
I went for the flapjacks with twirls of bacon and cooked banana, with a cappuccino to drink. Husband had the Ranchero breakfast pan and a Coke Light (not pictured).
Breakfast is served, Tiger’s Milk-style.
Beautiful yet windy day in Muizenberg. Things quickly turned cloudy and grey.
We stopped in at the lovely Hotel Glencairn for a quick treat on our way towards the braai. I loved the ‘Ubuntu’ wall and pretty purple patterned cushion inside.
We sat inside as the deck looked lovely but too windy. See the ‘Chappies wrapper’-print menu, Husband’s Castle draught beer and the peanut butter carmel-fudge gourmet shake I downed.
You can see just how much the weather had changed here – it was still warm but with an icy wind, very odd weather conditions.
Braai food included potato salad, green salad without lettuce, a variety of meats on the grill, garlic bread and a s’mores-type braai pudding. We ate and we ate!
Sunday, 21 January 2018: Mugg n Bean breakfast, dips in the chilly sea
We Sunday breakfasted at Mugg n Bean in the Table Bay Mall on Sunday morning. See my frozen mocha and choc-chip flapjacks, as well as Husband’s guava juice and bacon-bean hash benedict. Far too much food all round, we both ended up with takeaway boxes.
Sunday breakfast, Mugg n Bean-style.
It was beach weather again that day, so after a bit of weekend admin we made our way to Kleinbaai. The water was very chilly but that never stops Husband from diving in, as you can see bottom left.
Seagull sunning itself on the rocks.
Sweet doggies at their grandparents’ house that afternoon.
Mum made a delicious farfalle pasta dish for lupper that evening.
Thursday, 25 January 2018: Thursday cupcake, final Red & Yellow #digitalmarketingLIVE lecture and a healthy Bassie
It was a lovely surprise to find a freshly baked mini chocolate cupcake on my desk.
T’was the very last #digitalmarketingLIVE lesson at Red & Yellow on Thursday afternoon. Will miss my weekly learning sessions there!
Aww. Little Miss Bassie got a clean bill of health following her six-month check-up and was happy to have a snuggle that evening.
That’s all, folks! It’s Husband’s birthday this coming Monday, so you know what to expect in the next blog update 🙂