Yay! If you’re reading this, it means we have survived most of Cannes Lions 2016! There are still a few award ceremonies to go, with lots of post-Festival of Creativity coverage to come but the bulk of the admin-intensive work is done and dusted, thanks to my most wonderful team at work. And now it’s time to relax a bit, but first, highlights of the past week…
Friday, 17 June 2016: Consumer Goods Forum at the CTICC
I spent a full-day at the Consumer Goods Forum, and wish I’d gone through for all three. T’was a wonderful event at my favourite CT conference venue, the CTICC. Morning tea break was time for networking, quick interviews and sampling some of the biscuits that were simply everywhere. Verdict? Amazing. If you see these various Leibniz biccies in store, buy them!
Concentration flagging during the afternoon tea break, a quick stroll around the expo set-up revealed a stand serving the most amazing coffee in glass cups. It perked me right back up for the final session of the day. Note the complete lack of traffic in the CBD below as many many clever people took the day off work as Thursday was a public holiday. I wrote this and this and this and this and this about the Forum, if you’re interested.
Saturday, 18 June 2016: Toffee hot chocolates and late doggie beach walks
This is just the sweetest dog. Bertie’s “Hello mom, I’m not fully awake yet” face always makes me smile.
Breakfast coffee! We ventured out to Green’s first thing on Saturday. Look at me all casual-like. Lol. That’s actually a very necessary neck up-prop as I was so very tired and the coffee hadn’t yet worked its magic.
Husband went for the mushroom eggs benedict, he loves this version.
Mmm. I went for the waffle with banana and caramel. A very good choice.
Later that day, we stopped in at Reload in Parklands for a coffee break. Husband had a double cappuccino, I had a toffee hot chocolate. Lovely little toffee nibs graced the bottom of my cup 🙂
The doggies were delighted to find their favourite beach deserted that evening. They hopped through the foam and swam and scrambled over rocks. Such fun.
You can just see Bertie demonstrating his doggy paddle here. He’s very good at it.
See how far little miss Bass ran when we freed her from her leash? She’s that little brown dot on the horizon. ❤
Trotting closer to her dad and brother so she could gnash her teeth menacingly at her arch-enemy, the sea foam.
Bassie let me take a photo to show just how late it was when we finally went home. The sun had set! The streetlights were on! It was about 18:40…
The doggies warmed themselves in front of the fire once we got home.
Teehee. Bassie sure does love being warm and dry. Typical mini dacschund
Eventually both settled on the couch under blankies.
Late night coffee and cupcake to keep me going – think this was just before midnight, when the Cannes Lions winner tables were finally looking pretty 🙂
Sunday, 19 June 2016: Father’s Day breakfast and lupper
Father’s Day, Father’s Day! Despite a late night and more work to do on the day, we were “up and at ’em” early enough for the early bird English breakfast at News Cafe in Table View with mom and dad for Father’s Day.
Work done for the day we went in search of another ‘cold day treat’… and we had enjoyed our coffee break at Reload the day before so much that we ended up there again. Here is Husband with his second double cappuccino of the weekend…
I had another toffee hot chocolate – this time with a swirl of toffee syrup on top! Delicious!
T’was cold enough for the doggies to wear their winter jerseys/pajamas that day. Bertie took his off before we went to the parents for lupper, Bassie was still wearing hers. And somehow ended up with cream on her forehead, teehee.
We almost forgot to take a pic of just me and dad together, as t’was Father’s Day. Here you go…
That’s all, folks! We’re in for another chilly weekend so keep warm…
I’ve said it before, I’ll say it again: Shorter work weeks are not easier work weeks. Not by a long shot as you tend to do the same amount of work as you would in a normal five-dayer. But I did have a lovely long break thanks to
last week’s staycation, so am not quite as tired as I’d normally be.
Here’s what we got up to over the Easter long weekend…
Friday, 25 March 2016: Good Friday
Good Friday began with breakfast at Mugg & Bean, Bayside. This was my ‘flat white cappuccino’, a weekend essential.
Instead of traditional hot cross buns, I had the ‘apple and cinnamon’ flapjacks for Good Friday breakfast.
Husband had the ‘mushrooms and avo’ eggs benedict.
We stopped at the beach in Blouberg on our way back home as the weather was just amazing. Here is Husband heading towards the sea. He waded in deep enough to wet his shorts.
Isn’t that just a ridiculously beautiful beach day? Look at that glassy sea, the fluffy cloud reflection and the bluest sky, with seagulls on the rocks and my favourite mountain (Lion’s Head) in the background. We’re so lucky to live just five minutes down the road!
Soon after, the weather turned quite miserable, with overcast skies and the threat of rain. And so we spent the morning indoors with the doggies. These are Husband’s latest Star Wars books, along with his space-themed bookmark.
I finished off Devil’s Peak by Deon Meyer – despite Bertie trying his best to distract me with licks.
For a late lunch we decided on Rocomama’s in Durbanville, as we’d only heard good things about their ‘smashburgers’. They were so good I didn’t get a snap of them, so sorry, but here’s the fun order pad. You get to write your own name for your order, and can call yourself whatever you wish.
We had these gourmet milkshakes. Husband’s pale one on the left was creme brulee, mine was Belgian chocolate. Both delicious.
Saturday, 26 March 2016: Earth Cafe breakfast and the DIY beach chair
We started our Saturday with breakfast at Earth Cafe in Parklands, which recently reopened after a kitchen fire. Husband had this ‘au salmon’ croissant, I had banana cinnamon pancake with ice cream.
The doggies demonstrating the Adirondack chair and footstool ‘before paint job’. It was made for me by a lovely former colleague late last year and has been waiting for me to make up my mind on the colour scheme.
A quick trip to Builder’s Warehouse saw us purchasing all of this for less than R400 – the beach-coloured paints were on special.
Post-paint, doggies in almost the same positions.
Husband also put a peep hole in our front door.
26 March 2016: Easter Sunday
Luckily our local Village Place Cafe was open for breakfast on Easter Sunday, as we were up early with hungry tummies. I had these sweetcorn fritters with bacon, salsa and poached egg, Husband went for the pesto breakfast.
And then, pesto green beach time. Bassie had a bad experience with the sea foam on one of her first beach visits when we moved to Cape Town over three years ago so she usually steers clear, but you can see from her green front paw that she had a little dip at Kreeftebaai.
Look. at. this. dog. Bertie is in his element at the beach, and decided he’d look better in green than white. All the green bits are usually as pristine as his muzzle. Of course he had a shower when we got home!
This is how he got himself quite so green. Had a wonderful time splashing about!
Mmm. Chakalaka meatball pasta for Easter lupper at Mum’s.
Easter lupper 2016 table shot. We’re funny 🙂
Teehee. Of course we ‘bunny-eared’ each other while holding our Lindt Easter bunnies. But look a little closer…
How cute, their little ribbons were personalised with our names!
Monday, 28 March 2016: Family Day
We’ve not been to Spur for their Unreal breakfast in months. We woke up later than usual on ‘Easter Monday’ and broke the fast at Spur in Seaside Village. Yes, Husband used all the sauces.
I donated my bacon to Husband and had a wonderful time eating saucy chips and toast.
Later that evening we met the parents at the Buena Vista Social Cafe in Big Bay. These were our drinks…
Mum and me enjoying the sunset.
Husband and dad smiling back at me. I ate a burger much like the one in the ad on the door behind Husband.
See? Enormous. Had to bring some of it home for the doggies.
That’s all, folks! Hope it’s a relaxing one all round. 🙂