Tag Archives: Spring cleaning

Weekend Driftwood afternoons and Winter-warm dogs get a Spring clean

Woohoo! September’s always a happy month as we’re over the worst of the work things and the end of the year is in sight so the pressure eases off a little. Here are a few of our happier moments from the past week and a bit…

Sunday, 27 August: Post-Tulbagh Driftwood shakes and beach selfies

Driftwood Cafe
Ahh. Late-Winter means you often get surprisingly warm, non-windy days just perfect for sitting in the sun and defrosting. That’s just what we did after we got home from our Tulbagh weekend, with a lazy draught, shake and meal at the Driftwood.
Beach selfies
Later that afternoon it was time for a few beach selfies. I am amused ๐Ÿ˜‰

Tuesday, 29 August 2017: Pamro conference at the Vineyard Hotel, doggies get a delivery

Mike Broom at Pamro
I bumped into Mike Broom of Panel Services Africa/Infotools/Marketing Science at the Pamro conference and had a quick catch-up chat.
Vineyard Hotel pool
This picture shows just how gloomy the weather was that day – just right for having an informative day indoors while the rain beat down outside.
Pamro at Vineyard Hotel
Conference shots. The hotel was full on the day and the food was amazing, as always. I also wrote about my learnings from the day – you can read through a few of the topics here, here, here and here.
Hills Dreammaker
The doggies received a Very Exciting media pack that evening – so excting that Bertie got into the box to see what it was. Oh joy, another #Dreammaker cushion from Hills! Say goodbye to the days of sharing!
dogs on hills dreammaker
The doggies have spent every chilly evening since then just like this, huddled in front of the warmth of the fire on their Hills #Dreammaker cushis.

Friday, 1 September 2017: #Cupcakeformyhero

#Cupcakeformyhero
Last Friday was Spring Day here in the Southern Hemisphere, as well as the launch of this year’s #cupcakesformyhero initiative by Mugg & Bean. For R22 you get a tangy, fluffy lemon meringue cupcake in aid of childhood cancer awareness.

Saturday, 2 September 2017: Rocomamas and braai at our house

Breakfast at Village Place Cafe
We had lots of weekend chores to get through last Sunday still, so started off with breakfast at Village Place Cafe in West Coast Village. I had the heart-biscuited cappuccino and blueberry-topped banting flapjacks, husband had the light Village breakfast.
Rocomamas
A meal at Rocomama’s is always a good idea. Here is Husband with his Castle Lite draught and chilli cheese bomb chicken burger. I went for the classic cheese beef smash burger and the ‘surprise me’ freak shake. It was an espresso/coffee/caramel concoction on the day. YUMMY! There’s also a sped-up video of me drinking it that we may or may not release ๐Ÿ˜‰
dogs on couch
Bassie was not impressed when her brother decided to disembowel his current bear, Elephant, on the couch beside her during the weekly braai.
Dogs sleeping
The Andrews family at the braai – the doggies were content to nap on the couch in front of the blazing fire. PS: Yes, my hair looks a completely different colour to the photo from Rocomamas earlier – it’s all the lighting.
Caramel braai pudding
Caramel braai pudding. Sticky and runny and delicious.

Sunday, 3 September 2017: A dunk in the sea and doggy spring clean

Waffle and eggs benedict at Greens
We headed off to Greens in Plattekloof Centre for Sunday morning breakfast. Both of us had a cappuccino to start, with Husband devouring a spinach-and-mushroom eggs benedict and the caramel-banana waffle for me. Yip, more caramel!
Sea
Husband had a proper dunking in the sea that afternoon. Look at those crashing waves!
Wet dog
The doggies had a proper spring clean themselves that afternoon. Here’s Bertie trying to dry off in a bit of sun.
Wet dog
Bassie chose a cooler corner.
Avo strawberry salad and jelly trifle
Lupper at Mum’s that eve – strawberry avo salad, unpictured roast chicken and jelly-custard trifle for dessert.

Wednesday, 6 September 2017: Coffee catch-up at Cassis

Cassis in Gardens Centre
I met Mike Broom for part two of our coffee chat this week, at Cassis in Gardens Centre. See my custard-chocolate twist with my first cappuccino, while he went for an Americano with hot milk and a caramel apple tartlet.

That’s all, folks! Note that there won’t be a blog update next week, but the following week’s will be well worth the wait – we promise ๐Ÿ˜‰ Happy weekend!