Last weekend we did a great many things as usual, key among them was seeing Lifehouse and Collective Soul live at GrandWest Arena…
Friday, 2 February 2018: Work meetings
Last Friday was a super-busy one, with two high-profile telephonic interviews and a face-to-face with Johanna McDowell in the coffee shop beneath my office. Was so good to finally meet her, you can click here and here for the resulting articles I wrote about her recent accomplishments.
Saturday, 3 February 2018: Mexican benedict at La Rocca
We started our weekend at Canal Walk. Husband had a strong cappuccino with the Mexican eggs benedict at La Rocca, I had the pumpkin-spice latte and Jump jar filled with berries, yoghurt, granola and banana.
The sea was calm and so refreshing, I stood ankle-deep in it myself when Husband had his weekly dip – that’s saying something.
Table Mountain in the distance. We love Cape Town!
T’was just us at the braai at Husband’s parents that week. See the doggies being sweet on the couches, all sorts of braai foodies and a ganache-y caramelly chocolate cake for dessert.
Bassie says she didn’t really mind sitting with her brother’s dog on her head as a blanket, as it was quite chilly on Saturday evening.
Sunday, 4 February 2018: Village Place breakfast, Lifehouse and Collective Soul at Grand West Arena
See the pretty menu and pistachio-coloured seating area, as well as my banting flapjacks with yoghurt and berries, and Husband’s pesto breakfast.
The little heart-shaped shortbread biscuits are such a sweet touch.
Coffee and magazine with the doggies later that morning.
Little Miss Bassie couldn’t decide which was her best side to show us at her other Grannie-Grampa’s house on Sunday – a proper lunchtime visit for once as we’d be at GrandWest for Collective Soul later that evening. Also see the chicken with mini taters and homemade scones with jam and cream (and coffee) for afters.
Tada! Presenting Lifehouse and Collective Soul, live in concert at GrandWest Casino! They were both truly excellent. Click here if you missed my full review on Biz earlier this week!
Tuesday, 6 February 2018: Healthy office birthday cake
T’was my colleague Ruth’s birthday on Monday, but as she’d cleverly taken a day’s leave then, she brought in ‘healthy’ baked goods on Tuesday. The carrot cake and lemon-poppyseed muffins were yummy!
Thursday, 8 February 2018: After-work croissant and coffee catchup at Cafe Puka
I met my friend Hasmita for a coffee catchup after work on Thursday. We’d last seen each other 7 years ago, when we did the advanced sub-editing course through Wits. Cafe Puka in Tamboerskloof was an excellent choice. Look at the enormous almond croissant we shared (cue shocked and delighted faces), each with a hazelnut cappuccino. And see the sweet doggie who decided to nap under my chair. He was so friendly.
The hazelnut cappuccinos were not small, so you can only imagine how gigantic these croissants were. Flaky and pull-apart perfect!
Husband fetched me from the bus and we treated ourselves to Oreo McFlurries that evening.
That’s all, folks. We’re finally due a spot of rain later this evening – holding thumbs!
Husband was nicknamed ‘Marvin’ this past week (he was on the
night shift at work). I worked from home for a few days so we could see each other but we were much like ships passing in the night. Luckily he’s off this coming week so can recover and reset our internal clocks. It wasn’t all “ work work work” though (sorry if you clicked through to those links and now have two earworms running through your head), we did have a few fun moments, too…
Saturday, 4 February 2017: The Hart Bakery and Melkbos beach visit
We’d not been to The Hart Breadhouse and Eatery in Melkbos for a while, so that’s where we breakfasted on Saturday morning. Here’s my strong cappuccino.
We both had the benedict breakfast for a change. Don’t worry, close-ups to follow…
I had the single bacon benedict…
Husband had the double salmon benedict. Really delicious, we both ate every morsel.
Full to the brim, we need to walk off some of that food before we could get anything done. Luckily, The Hart is just a hop, skip and jump from Melkbosstrand itself. Here is Husband heading towards the sea.
He’s just about the enter the water here.
And he’s in! Look how far away he is here, scampering along the rocks.
I stayed on the shore and admired the scenery. The clouds were just starting to scatter across the sky.
The clouds lightened up a few minutes later and we headed off to avoid the midday sun.
Aww, sweet little doggies. Obviously Bertie’s not trying to lick Bassie in this pic, I just chopped most of myself out so you can focus on their lovely faces.
Bassie wanted more attention so snuggled up close to me and her dad while Bertie went out for a lap around the garden.
Sunday, 5 February 2017: Woolworths Cafe meals and Captain’s Kitchen drinks
We tried the Woolworths’ Cafe in Canal Walk for Sunday breakfast. It only opens at 9am and was packed when we got there, so there was a little wait for the food, but it sure was delicious. I started off with a gingerbread latte while Husband had the bacon-potato cake with basil cream mushrooms.
For me? Possibly the best French toast ever. I went for the Nutella-banana-crushed nut option, as you can see. Each mouthful was a warm cocoa delight.
After a few Sunday chores we stopped at the beach. Husband scrambled along the rocks before taking a quick dip in the sea, as he does.
For our Sunday afternoon treat we decided on cocktails at Captain’s Kitchen in Eden on the Bay. It was sunny and bright out, just right for my strawberry shake and Husband’s Long Island Ice Tea.
Lol at this: Far too bright and we have mismatched expressions, but I think it’s gorgeous.
Thursday, 9 February 2017: Work meet at M&C Saatchi Abel CT
On Thursday morning, I popped into the M&C Saatchi Abel offices with Charlene from our sales team. What a lovely, bright space they work in!
That’s all, folks! Happy weekend 🙂