Last Friday’s weather was just the wintery perfection required to review the new winter menu at Anthonij Rupert Wyne’s Terra del Capo, and we had the most wonderful night away at the Peninsula All-Suite Hotel in Sea Point…
Friday, 11 May 2018: Winter antipasti menu at Terra del Capo
After a quick few hours in the office it was time to Uber to the Radisson Blu Hotel at the Waterfront to meet the shuttle taking us to Anthonij Rupert Wyne in Franschhoek. We sipped flutes of bubbly amongst all the blue and green shades.
The hour-plus trip out of the CBD into the winelands soothed us into a relaxed state of excitement, if there’s such a thing, and before we knew it, we were making our way down the driveway and into the tasting room area…
Look at that loveliness! View of the wintery outside, bread board with porcini truffle butter, carrot arancini, and grapefruit salad.
Just look at the way those colours sing – each bite was bursting with flavour, too. This is just a small sample of the four antipasti courses. Crisp veggies, creamy dips, salty meat and warm cheesy bites. Yum!
And then, dessert. See various stages of devouring the chocolate cream tart with tiramisu macaron and capuccino, as well as bowl of citrus and the potent, fruity L’Ormarins digestif.
Presented with bottles of the Pinot Grigiot and the Sangiovese wines we’d enjoyed over lunch, we happily posed outside the impressive doors before heading back onto the shuttle. Most of us were lulled to sleep by the slow rain that fell as we made our way back through the traffic. “Magies vol, ogies toe!”
Saturday, 12 May 2018: Pre-Mother’s Day breakfast and checking in to Sea Point’s Peninsula Hotel
We decided on a pre-Mother’s Day breakfast at News Cafe with both sets of parents. See all parties present and accounted for, as well as various forms of eggy breakfast.
I also had some pre-Mother’s Day snuggles with the doglets as would only see them again the following day. Such cuties!
Next stop, Sea Point! The Peninsula All-Suite Hotel towers above the Queens Beach corner of Sea Point, and is impressive from any angle.
A quick explore of The Peninsula’s grounds revealed a pool out back, this one ‘slightly heated’; as well as classy navy decor; views of Lion’s Head; and the poolside dining options.
Various snaps shot between the foyer and our room – see Husband attempting the ‘Star Wars mirror finger-click’ move, also the striped awning and Pacman-walled games room.
And then! Our suite! The colour scheme was bright and just screamed ‘holiday’, while the complimentary bottle of MCC and view of the sea and the private jacuzzi instantly reset our buttons.
We’re both Aquarian water babies, so after an intense sport massage carried out in our suite, we spent absolute hours in the jacuzzi – we had a dip at sunset, another after dinner, and one more before checkout the next morning. Bliss!
Is there anything prettier than the sun setting over the sea? (No, there’s not.)
View from our room of the sea-facing main (cold) pool below.
Next stop, dins! This is the stylishly renovated Sunset Restaurant, warmly situated in the belly of the Peninsula Hotel. See the moreish farm-style bread, my ultra-chocolatey milkshake, Husband’s pan-seared Norwegian salmon mains and my chicken ballantine. This really hit the spot after all that soaking in the jacuzzi!
Dessert! See my strong cappuccino and ‘death by chocolate’ ganache-y mousse bomb with espresso-creamy centre; as well as Husband’s lemon tart and Irish coffee. Perfect end to the meal.
See the craft gin and brandy trolleys rolled out at dins, and the Faces Bar and Strolla restaurant outside areas, popular with walk-ins from the beach front. We took a quick stroll outside but it was cold and dark, so the warmth of our suite beckoned.
This time, we posed the ‘hotel gown photo’ in the lounge. That carpet was so fluffy!
Sunday, 13 May 2018: Oreo sugarcones from the Dairy Den
The next morning, I opened the curtains and saw just what I’d been hoping for – a pastel pink, cloud-streaked sky over softly crashing waves. Insert heart-eyes emoji!
View from our balcony after we’d woken enough to wish our moms happy Mother’s Day over the phone, then a quick coffee in room… and another at the jacuzzi. Best!
And then, breakfast! We saw the buffet winding all around the extremities of the Sunset Restaurant and found ourselves drawn in again. See the sheet of honeycomb hiding various cold meats, cheese and fruits, as well as waffles with strawberries in syrup and super crispy bacon.
More breakfast! Assorted juices; cold meats, fruits and cheeses; the egg and omelette station; and Husband’s plate, including kipper.
And just like that, our time at the Peninsula was over. Keen to extend the ‘holiday’ feel of the weekend, you can just see Husband almost out at sea here on the right, exploring the rocks at the Sea Point Contact after our speedy check out.
Then it was just a hop, skip and a jump to the Dairy Den on Main Road, where I’d heard about the wonderful ice cream specials and ‘Doh!’nuts. Still full from breakfast I didn’t have space to try a doh!nut too (sob), so will have to return! See various stages of eating my ice cream on the Sea Point promenade.
The ice cream is worth the distance! After much deliberation I decided on the half-and-half – chocolate swirled with strawberry, served with a chocolatey biscuit in the hundreds-and-thousands-dipped Oreo sugarcone.
Husband decided on fish and chips from Snoekies at Eden on the Bay for Mother’s Day lupper at my mum’s, all enjoyed (especially me with my vinegar-soaked chip roll).
Mum and I had both just read the ‘Me Before You’ trilogy by Jojo Moyes, so we watched the movie with assorted snacks for Mother’s Day. Such a good idea!
Tuesday, 15 May 2018: 2OceansVibeRadio segment recording, family wors rolls
On Tuesday afternoon, my colleague Angie and I recorded our first-ever live monthly radio show segment on 2OceansVibeRadio.com, with host Nadia Hearn. Will add a link to the podcast of the show soon! Look at the cosy co-working office space they record from in Cartel House in Loop Street.
Radio show bits done, we stopped in at the Cafe du Cap coffee shop downstairs in the Cartel House building for a quick treat while waiting out the traffic. The iced latte isn’t on the menu, but they will whip one up for you if you ask. T’was just what we needed!
Our friend Gords was down from Joburg on business for a few days so we hosted the whole family for a wors-roll dins once all were done with work. Spec drove up from Fish Hoek, slept over and left before 6am the next morning for work. Lots of laughs were had!
Precious doglets spent some quality time with their granny and grampa on the couch that evening.
That’s all, folks!
Click here for my full wordy review of the Terra del Capo experience on Bizcommunity, and keep an eye out for the Peninsula All-Suite Hotel review, coming soon. Here’s to another relaxing weekend ahead…
*Disclaimer: Our meals and accommodation at Anthonij Rupert’s Terra del Capo and The Peninsula were part of our review package. All else came from our own pockets. All enjoyed equally.
The simple answer? Stay at Abalone House and dine at Reuben’s, of course. That’s just what we did last weekend…
Saturday, 10 June 2017: A night at Paternoster’s Abalone House, with dinner at Reuben’s
We reassured the doggies that we’d be back in 24 hours and that they’d be in good hands with their uncle Spec, then off we went!
Rainy road trip! It’s comforting knowing there’s a luxurious destination at the end of the road. Also see my takeaway Wimpy coffee, a road trip essential.
Destination Paternoster! Less than two hours since setting off from home, including a few stops along the way for snacks and scenery snaps, we’d reached the sleepy town.
Some of the pretty things you’ll see in Paternoster – sea views from almost anywhere, whitewashed houses, the striking ‘see kat’ statue, and helpful sign boards to almost any destination.
Winding through the streets of Paternoster we soon found our lovely location for the night – five-star boutique hotel, Abalone House. See some of the sweet kitties that roam the premises, an abandoned boat and the inviting but absolutely off-limits cold pool in the wintery rain. We’re desperate to return on a warmer day and try it!
Abalone House is extremely warm and welcoming in winter, partly due to the old-fashioned charm, partly due to the blazing fireplaces dotted around the main property. We learned from the general manager that the outside sitting area you see bottom right will soon have glass sliding doors instead of these tarps, ensuring the weather stays out in winter and that you can let the sun shine in during the warmer months by just folding them away. We’ll have to return to report back on that, too!
Tretchikoff ladies everywhere! On the cushions in Reuben’s, on the wall in our lounge, in our bathroom, and on a stack of cushions in the library.
Pretty patio set, inviting bed, underfloor heating beneath soft carpets and loungers beside the Jacuzzi on the roof – we braved it for a good 40 minutes or so after dinner.
Our room at Abalone House was a real sight for sore eyes. Instant stress relief. Soon after check-in there was a knock at the door and we were presented with flutes of welcome bubbly and assorted warm canapes. The decor was bright, warm and just what we needed.
Here is Husband gazing at the gorgeous stormy seascape. Once settled in our room we had a warm, cosy nap and listened to the soothing sounds of the rain outside. The sound of birdies chirping alerted us to the fact that the rain had stopped and we could safely venture out to explore the beach.
What a wonderful beach. We saw a few couples heading that way once they realised the rain had eased off, and watched the stunning sunset.
Various things on the otherwise deserted Paternoster beach – me, swirls of foam, and Husband as the sun set.
Many know Paternoster’s Abalone House as it’s the setting for local foodie favourite Reuben Riffel’s Reuben’s – and boy, did we eat well!
Our dinner drinks at Reuben’s – a glass of Merlot and an ice-creamy strawberry shake (not on the menu, but just ask).
See my spicy tomato ragout meatballs with Melba toast-style health bread, amuse bouche of pulled pork from two angles and my lemon cheesecake with mint sorbet, berry coulis and Terbodore cappuccino.
More food – Husband’s ‘mushrooms on mash’ starter with mustard drizzle, his braised lamb shank, my pork belly ribs and the malva pudding dessert with granadilla sorbet. Watch for my review on Biz soon, for all the descriptive words!
Ahh. My ultimate sign of ‘quality place to stay’ is if there are fluffy white terrycloth gowns to prance around in once evening hits. That’s just what we did, as you can see from these numerous shots – we even had matching bedside slippers!
Sunday, 11 June 2017: Breakfast at Reuben’s, sightseeing at Saldanha Bay
Ordering a hot breakfast like the eggs benedict or full English means you can also have your fill of the continental buffet – one of the most varied and value-packed I’ve seen! As we were the first eager beavers to arrive, we got to take the prime table at the bay window with a view towards the sea. Just heavenly.
We’d seen the big anchor on our way into town the day before but didn’t stop as it was raining. We stopped on our way out so Husband could pose for a variety of photos, from polite tourist the ‘this is my wrecking ball’ swing. Teehee!
Having seen a field of wind turbines in the distance we took a slight detour off the tarred road home onto a dirt road to take a closer look. They’re really quite majestic and awe-inspiring up close as they whoosh methodically overhead.
We also visited the Saldanha harbour on our way home. The wind was picking up by then and rain started up again so we only took a few snaps – Husband was fascinated by the mix of sea-ready boats and shipwrecks.
That’s all, folks! One of the most beautiful places we’ve reviewed, we’re sure to return and hope you’ll venture out that way, too – you won’t be disappointed.
*Disclaimer: Obviously our meals at Reuben’s and accommodation at Abalone House were part of our review package. All else came from our own pockets. All enjoyed equally.
We were on leave for the start of this week, doing a bit of a digital detox in the peaceful mountain town of Citrusdal. It went by in a flash and seems like a dream now when I think back to it so luckily we took photos as proof – highly recommended, especially if you’re slightly under the weather! But first…
Saturday, 27 May 2017: TTKXLangaProject lunch
We started our Saturday with a shared halloumi toast breakfast at our local Foodlover’s Market as we knew our tummies would have quite the luxurious lunch later. Also see my cappuccino and the sweet snowman wall art inside.
Presenting Langa. A township many avoid if they can, this was the setting for The Test Kitchen’s pop-up restaurant-charity event this past weekend, which was a roaring success. See some of the sights, including aeroplane wing-lights in the ceiling of the Guga S’thebe theatre-come-eating-hall, itself cleverly constructed from converted shipping containers.
Our menu for the afternoon. All this for R250, I’d say highly worth it – clearly others agreed as the weekend raised over R200,000 for charity, with only 280 seats in total over the 2 lunches – click here for my full coverage of the event!
The four food courses, left to right top to bottom ranged from duck to tuna to beef to lemon tart. My full review has all the descriptions!
We were still full-to-bursting from lunch but one does not turn down creme caramel dessert after the parents’ braai.
Sunday, 28 May 2017: Stacked Diner breakfast
I’d heard good things about Stacked Diner on Kloof Street, so we ventured out that way for our Sunday morning breakfast. Service was fast, food was fresh, prices were good and they’re open from 7:30am each day! If they were a little closer to home I’d be there like a flash. Note my strong cappuccino, Husband’s chilli-cheese dog with side of avo and my chocolate-chip flapjack stack with milk-chocolate pouring sauce. Yum.
Doesn’t this forkful of choc-chip flapjack stack covered in cream and milk chocolate sauce and fresh strawberry look sinful? I wiped my plate clean.
Teehee. The doggies were so sweet at the Granny’s house for Sunday lupper. Note the pies and chips the humans ate bottom-left, and Bassie wolfing down pomegranate mousse.
Monday, 29 May 2017: Digital detox at Wolfkop
Such pretty road trip scenery – Citrusdal is just over two hours from home.
Destination Wolfkop! Set in a nature reserve, the chalets are clean and spacious and just shout out ‘relax’! We did just that, and also enjoyed watching the friendly lizard catch moths that flew too close to the light.
Pretty clouds streaking the sky. Greenery everywhere. Hills and dales and tiny animals. Happiness.
It’s not for nothing that we’re the water-lovers of the zodiac. Aquarians will see a body of water and get in it. (That’s Husband and me). Mum and dad (Leos) also enjoyed it but we outlasted them by a good few hours!
See? There. This is how it felt to be in a hot jacuzzi instead of the normal Monday scenario where I’m glued to numerous screens.
I very nearly missed taking a snap of the sunset on our first night there as I was having such fun relaxing in the jacuzzi. We should have been wrinkled prunes after spending hours in the warm water but somehow didn’t look any worse for wear.
Tuesday, 30 May 2017: The Lovely Grapevine breakfast, afternoon at The Baths
The Lovely Grapevine Coffee and Gift Shop is just down the street from Wolfkop so that’s where we had breakfast on Tuesday morning. It was indeed lovely, from the moment dad asked if they serve breakfast (“Het julle ontbyt”) and got the worried reply “Jy wil my byt?” (You want to bite me?) Teeheehee!
Such a lovely setting, and the food was just what the doctor ordered.
That afternoon we drove about half-an-hour to The Baths, one of Citrusdal’s top attractions – we’d booked for lunch at McGregor’s Restaurant so stopped in to fill up our bellies first. See my chicken strips and chips, Husband’s oxtail stew, Mum’s cheeseburger, Dad’s crumbed mushroom starter but not the cake-y waffle we shared for dessert as we ate it so fast.
That magical hot pool filled with natural spring water was just as we remembered from our last visit. ( Click here for a reminder).
Various moments of sunset gazing on our last night at Wolfkop. The night sky was also lovely, dotted with so many stars. I wish I could press ‘rewind’!
Wednesday, 31 May 2017: Hebron breakfast and Citrusdal souvenirs
Final morning coffee while soaking up the last dregs of a gorgeous sunrise.
Citrusdal was not so named by mistake. Nosiree. Mum loved all the freshly squeezed orange juice, and we couldn’t resist bringing a few ripe samples home with us. They’re incredibly juicy and seedless. Just the thing if you’re slightly under the weather.
We’d noted Hebron on our way through Piekenierskloof on the way into Citrusdal, so that’s where we stopped for breakfast after packing up and checking out of Wolfkop. It’s a real hidden gem!
Very intriguing tables comprising old solar panels, topped with lovely cappuccino and a wonderful menu that’s changed monthly, so we were there for the last day of this exact offering. Here’s what we ate…
See my apple-bran flapjacks with bacon and rooibos syrup, the lovely nutty-fruity granola bowl Mum and Dad sampled, and Husband’s Bombay fry-up.
I got my ‘doughnut day’ fix a little early in the week – this is the chocolate-filled Mr Happy and a much-needed small cappuccino from when we did a few errands at Canal Walk’s Dunkin’ Donuts once we’d unpacked again.
That’s all, folks! We’re both back at work and seeing off the tail-end of an annoying cold. Hope you have a relaxing weekend ahead – hold thumbs that the ‘massive storm’ set to bring lots of rain to the Cape this coming week actually arrives!