Boy do we have an action-packed blog update for you! This past week has been a super busy one, so you’re in for a bumper edition of pics below…
Friday, 31 November 2018: Staff end-of-year lunch at Strandkombuis in Yzerfontein
I got to work before 7am last Friday, but the sun was already up. I had lots to do and it was also the day of our staff end-of-year lunch at the Strandkombuis in Yzerfontein – see my ‘Hawaiian-themed’ outfit, and the huge loaves of farm-fresh bread we ate as starters. See my jammed-up bread slice next to my large bowl of spicy butternut soup, for size.
It was quite a windy day but that didn’t stop us from exploring the venue and deserted beach. Also see the fish-filled menu for the day and a kitty more interested in his nap than in the food around him (though he did proudly parade through later, with a mouse in his mouth).
My goodness, but the food was good. See a plate of the seafood option bottom-left; my braaied chicken and chops and pumpkin fritters top-right; and the plate of fresh koeksisters and pot of ‘moer koffie’ for dessert – we shared, that’s not all mine.
One of the few team shots taken of the afternoon – thanks to my deskmate Angie for letting me use her snap!
I got back home that evening just in time for a braai with Husband’s parents, who’d not been to our house since June, despite living just 2km away. See the pretty sunset, my food, and our pre- and post-loadshedding faces.
Saturday, 1 December 2018: A ‘staycation’ at Once in Cape Town
We breakfasted at Village Place in West Coast Village with Spec on Saturday morning. He was staying at our house all weekend, to keep the doggies company while we explored the Cape. He had the eggy mince on toast, Husband had an eggs benedict and for me, the low-carb flapjacks.
Waves were crashing loudly at Husband’s favourite swimming hole in the sea that morning. He braved a quick dunk but didn’t stay in for long.
Our venue for the weekend – the four-star Once in Cape Town backpackers’ lodge on Upper Kloof Street. It’s a wonderful setting with lots to do, and was buzzing with guests catching up at Yours Truly’s ‘Up Yours’ upper bar area and at the downstairs pool table throughout the weekend.
See Husband testing out our en suite shower with mountain views beyond; the charming cactus decor in our private room; and ‘bedside tipple’ wine with tin mug.
Bright, floral sights from the balcony at Once in Cape Town.
We walked a few blocks up Kloof Neck Street to Van Hunks for an afternoon cocktail. See my espresso martini. Husband’s Bloody Mary, complete with celery stick, not pictured.
We’d booked for an early dinner at Hudson’s Burger Bar, just a short walk from Once in Cape Town, so that was our next stop. See Husband trying out the top-deck shooter; my Strawberry Candyfloss ‘Insta’ shake; the interesting avo fries; and my delicious ‘bacon jam’ burger topped with thin, crispy ‘dusted onions’. A win!
Ahh. The stunning sunset from that side of the Cape on the left, and our complimentary breakfasts downstairs in Yours Truly first thing on Sunday. Once in Cape Town’s guests have a choice of coffees, as well as a juice, fruit and either a croissant board or muesli bowl to start the day.
Sunday, 2 December 2018: Lucky & Lost Cape Peninsula tour
Breakfast down and check-out sorted, it was time for the full-day Lucky & Lost Cape Peninsula tour! We were the first guests to be collected, just after 8am, and the last to be dropped off back at Once in Cape Town after 5pm. See some of the sights and our Cape Malay curry ‘picnic lunch’ top-right.
The beautiful Bo-Kaap, our first stop of the tour. We learned that back in the day, different house colours could denote different professions.
Seeing some of the sights in the Bo-Kaap. We got to try some of those fresh ‘koesusters’ (not the koeksisters I ate on Friday) when we stopped on Chapman’s Peak Drive, later in the day.
Next stop? The high cliffs above Muizenberg. I love the trees down below, beside the train track.
Some of the sights we saw in Kalk Bay, Cape Point – see the ostrich family crossing the road, and lines and lines of penguins sunning themselves at Boulders Beach.
If you peer closely, you’ll see Husband standing just in front of this crashing wave at the edge of Cape Point.
Our next stop was one of my favourites – the Cape Point Vineyards in Noordhoek. It was a lovely afternoon to sit and sample white wines, while gazing at the gorgeous scenery.
Taking in the sights on our last stop of the tour, along Chapman’s Peak Drive. Such a wonderful setting.
You can see why Chapman’s Peak is such a popular tourist spot.
The doglets were happy to finally see us again that evening. They just couldn’t contain their excitement. 😉
Mum had made a delicious cinnamon-baby apple cake, just the thing on a Sunday evening with cream and a fresh coffee.
Tuesday, 4 December 2018: Heavy Chef’s YouTube masterclass at Workshop 17
My Tuesday was all about the Heavy Chef masterclass on ‘winning at YouTube’, held at the always-inspirational Workshop 17 venue. Coverage on Bizcommunity soon!
Wednesday, 5 December 2018: A loadshedding sundae at Milky Lane
We discovered that Table Bay Mall’s load-shedding schedule is different to ours at home, so that’s where we spent much of Wednesday evening’s ‘electricity-free hours. Husband decided we should share the ‘Churro-full of Smiles’ sundae at Milky Lane, so we did.
Pretty pastel sunset on our way back home from the Mall.
That’s all, folks! Don’t forget to tune in next week, for my next update…
*Disclaimer: Our meals and accommodation at Once in Cape Town, Hudson’s, Yours Truly and Lucky & Lost were part of our review package. All else came from our own pockets. All enjoyed equally.
This past week has been busy as always work-wise, so we did what we could to relax after hours…
Friday, 9 November 2018: Moyo sea-dip evening
Certain cocktails are R39 at Moyo on a Friday before 6pm, like the creamy pina colada.
Given the above picture, you can see that we started that weekend feeling earlier than usual by popping out for a quick beach visit once we were done with work. See Husband’s draught (R25 before 6pm on a Friday!), as well as my Pina Colada and our shared pulled-pork linguine at Moyo in Eden on the Bay. Also see Husband’s splash in the sea.
The sky was beautiful when we got home that evening.
Saturday, 10 November 2018: CTFM paella and shakes
We had some mall admin to tick off our weekend to-do list so we started the morning with cappuccinos and breakfast at Bayside’s Mugg & Bean. See Husband’s bean and bacon hash benedict, and my rainbow slaw-sweetcorn-avo toast.
Lots of birds on the rocks next to Husband’s usual sea-swimming spot.
It was so hot that I passed on hot drinks and instead tried the iced coffee slushy at Expresso in Table Bay Mall (delicious). Seen with a chocolate-cinnamon twist and Husband’s tiny con panna.
We wanted ‘dinner with a view’ so headed out to CTFM in Seaside Village. See Husband’s seafood paella and my burger with chips and onion rings.
See me with my Cookies and Cream shake jar, Husband’s delight at his pan of paella, and how he loved it so much that he licked the pan clean.
I spent some quality time with my precious boy dog on the couch that evening.
Sunday, 11 November 2018: Baconville breakfast, Pakalolo cocktails and Dolphin Beach visit
You feel like you’re right in the countryside, travelling from Table View to the Durbanville and Tyger Valley side.
We forgot to snap a shot of the attendees, but Baconville was the venue for our Sunday morning breakfast with Husband’s parents. See the heart in my chocolate latte and our various bacon-topped breakfast plates.
Nothing says ‘sunny Sunday’ like a beach walk! See our brief visit to Dolphin Beach.
View of Table Mountain across the snowy sands of Dolphin Beach.
By then, the weather was shouting that it was time for a cocktail. Here is Husband with his Bloody Mary at Pakalolo’s.
I went for the colourful Smoky something (seems Pakalolo’s online menus are out of date or else I would tell you the exact name). T’was delicious.
Mum set out all the fixings for chicken fajitas for Sunday lupper, and later whipped up a batch of peanut-butter cookies, fresh and delicious with coffee.
Bassie thought my cream-topped coffee smelled just as good as the cookies.
Wednesday, 13 to Thursday, 15 November 2018: AfricaCom at the CTICC
I covered sessions of AfricaCom from Tuesday to Thursday, with so much going on at the same time – 9 different conference tracks – that it was held across both the CTICC and new CTICC 2 venue, so you get to cross the ‘skybridge’ multiple times.
View from the top floor of the CTICC 2. So much business conferencing going on!
More scenes from AfricaCom. The Speculaas ice-cream in the Expo centre was yum, and it was fun to watch the live graffiti installation.
Pretty colours in our dining room when Mum created a quick pasta bake for our Tuesday visit.
On Wednesday, I quickly dashed out between AfricaCom sessions to catch a ‘bring your own lunch’ lunchtime lecture at Red & Yellow School, before dashing back to the CTICC.
I’d brought the popcorn snack with me from the AfricaCom expo – also popped in a few chocolatey treats to munch on while taking notes!
It was a beautiful evening and we both got home later than usual on Wednesday so decided on Jerry’s for dinner, as a mid-week treat. See Husband with his glass of red, me with my Pina Colada shake, our burgers and the sunset.
That’s all for now, folks! See you next week 🙂
Last week was a real scorcher, with the temperature over 30’C for most of the week – it’s like we skipped Spring this year!
Friday, 19 October 2018: Galliova Awards at De Grendel Estate
Last Friday, I attended the 29th Galliova Awards for SA food and health writers. The De Grendel venue is just gorgeous. See our welcome flutes of bubbly, me with SA foodie Dorah Sitole and the view across to Table Mountain.
Bright, sunny setting inside De Grendel.
Delicious snacks as we networked, before the main event.
This is what we were in for…
De Grendel proved itself worthy as venue for an award honouring food writers. See the cheese-filled starter, main course mushrooms and lamb, and strawberry sorbet with lemon dessert. Lip-smackingly good. Click here if you missed my full overview on Bizcommunity earlier in the week.
Saturday, 20 October 2018: Roasting rugby braai
We went to Village Place Cafe in West Coast Village for our Saturday morning breakfast. See our cappuccinos, my breakfast pot of granola, yoghurt and fruit, and Husband’s mince (and egg) on toast.
Husband needed to briefly pop in to work on Saturday morning, so I accompanied him. See him through the Jack Daniels bottle cut out, and various other interesting design things I saw in his office.
See Husband about to take his weekly dip in the sea and our afternoon treats at Doodles – a Castle Lite draught for Husband and the caramel shake for me – with blobs of Caramel Treat swirled throughout, it’s a real treat! 😉
Saturday afternoon meant braai time while watching the rugby at Husband’s parents. See the veggie sosatie sticks, homemade wors, pretty little flowers and doglets interested in the milk tart and chocolate mousse dessert.
Bassie was very amusing, while the 100-minute-plus rugby match unfolded on screen. See her slumped on the couch taking a nap on Uncle Spec’s lap, sitting with me as I sipped a Four Cousins’ Fiver strawberry-litchi cooler, and giving her dad the side-eye when he snapped a family pic outside at the braai.
Sunday, 21 October 2018: Trecastelli and Daily Cafe coffee treats
We kept things local with breakfast at Trecastelli in Marine Circle on Sunday. Husband had the cooked breakfast (still not on the menu) and I had the R40 cappuccino+custard croissant.
Pretty colour-changing light streamers and blue skies, as seen through the sun roof at Table Bay Mall.
We decided on tin cups (condensed milk coffees) and the coffee tasting tray at the Daily Cafe in Seaside Village for our Sunday afternoon treat.
Mum whipped up the perfect lupper for a hot day – cold roast chicken with salads, fruit and vegetables. It was just the thing!
Also see Mum’s very pretty fresh flowers, and the chocolate cake she baked – just because.
The precious doglets lay on and around the couches once we were back home that evening – anything to be closer to the ceiling fan!
Thursday, 25 October 2018: The Digital Agency Showcase at Red & Yellow School
On Thursday, Red & Yellow School held their first ever digital agency showcase, where we listened to insights from the country’s top six digital agencies (as per the IAB Bookmark Awards).
See me sitting with various industry friends over the course of the day – my first overview of one of the talks is live on Bizcommunity.
Wednesday, 24 October 2018: Sunset cocktails at Doodles
Beautiful view of Table Mountain across Table Bay on Wednesday evening.
We stopped in at Doodles after work on Wednesday, as cocktails were R38 each from 6pm to 8pm. See the setting sun, my Intergalactic Gargle Blaster and Husband’s Long Island Ice Tea.
That’s all, folks! Here’s to another sunny weekend…
Streaked with clouds, pink pastels, fire ball orange – this past week I can’t believe the beautiful sunsets I’ve snapped, mostly near the sea. See for yourself below…
Saturday, 13 October 2018: Greens breakfast and sunset burgers from Saint’s
We started our Saturday with breakfast at Greens in Plattekloof Village with Husband’s parents. See our smiley faces and breakfasts.
See Husband’s Seaside haddock, hash brown and poached egg breakfast; his dad’s deluxe breakfast with beans, chips, bacon and mushrooms; my flapjacks with caramelised pear, pecan and marscapone cheese; and my coffee shake.
Spending quality time with the furkids later that afternoon.
We decided on Saint’s in Eden on the Bay for lupper as it’s one of the best spots (close to home) to sea-gaze. See my Cafe Capri – it’s a latte topped with chocolate and coconut, as well as Husband’s glass of red and Tom Yum shooter with chilli flakes on the rim, and our enormous burgers and sides.
Bellies full, it was almost time to catch the sunset. We posed all around the yellow National Geographic frame…
And then we hit the beach at ‘golden hour’ – I find the light to be just magical as sunset approaches. See how the mountain was outlined, and the sun as it set over the sea.
See folk on rocks with their dog in the distance.
Pretty girl, nibbling some leftovers.
Sunday, 14 October 2018: News Cafe breakfast and Pakololo sundowners
We popped into News Cafe in Marine Circle for an earlybird Sunday morning breakfast – we were there before 8am! See my cappuccino and earlybird English, as well as Husband’s ‘Mexican sunrise’ bowl.
The top row is lupper at Mum’s on Sunday – homemade bobotie with peach mousse dessert; while the bottom row is from dins at our house on Tuesday eve – Mum made meatballs, spicy rice and veg, while Dad captured the rainbow flower light in this coffee cup reflection.
Sundowners at Pakololo’s on the beachfront that evening. A Kahlua dom pedro for me, with a Bloody Mary for Husband.
Heart-eyes emoji for this pastel sunset, as captured in our back garden.
Wednesday, 17 October 2018: Smile 90.4FM new office meet and greet
I popped in to see Smile 90.4 FM’s new offices after work on Wednesday. They have gorgeous views across the CBD, with lots of greenery and lovely spaces to relax inside, too…
Hanging with the cool kids – I chatted to radio hosts Bobby, Bailey and Lindy from Smile FM, as well as Fatima from the Cape Town Ramadaan and Lifestyle Expo.
Another beautiful sunset, while passing Sunset Beach on my way home that evening.
That’s all, folks! May your weekend be filled with similarly beautiful sunsets. 🙂
This week, we got to see all the close Cape family members, as our Johannesburg friend Gords was in town on business…
Friday, 5 October 2018: Sunny office start
I started last Friday with a bright Smile 90.4FM mug of Douwe Egberts coffee in the office, yum.
Saturday, 6 October 2018: The Daily, Melkbos and El Barrio Springbok-viewing
A brand new branch of The Daily has opened in Melkbos, over looking the beachfront, so that’s where we headed for Saturday morning breakfast. See my condensed milk-topped tin cup coffee and ‘waffle pop’ topped with bananas and caramel, as well as Husband’s eggs Florentine.
View of Melkbos beachfront, from The Daily balcony.
Rugby-themed baked goods on display at our local Checkers when we did groceries that afternoon.
Husband had some 2-for-1 salmon sashimi from Best Asia Cape Town, the sushi restaurant in Bayside Mall for his early afternoon treat.
Scenes from our early Saturday evening dins at El Barrio – we watched the first-half of the Springboks-All Blacks rugby match and ate delicious taco bowls.
Husband had a glass of red, I tried the ‘Mexican coffee’ from the breakfast menu – Sierra Blanco, espresso, Kahlua and melted ice cream, with a cinnamon-rim.
Spending some quality time with the doglets that evening.
Sunday, 7 October 2018: Sleepy dogs and Pakalolo’s Bloody Mary
Various sleepy dogs as seen in and around the bedroom on Sunday morning.
We had breakfast at Village Place in West Coast Village on Sunday morning. I’d already had a coffee at home, so see my peanutbutter smoothie and Husband’s flat white.
To eat, Husband had the mince (and eggs) on toast, while I went for the banting flapjacks – the mix includes bananas, and they’re topped with berries and yoghurt. Yum!
Scenes from Husband having his customary weekend dip in the sea.
Husband looking pleased with his Bloody Mary at Pakalolo’s that afternoon.
Mum made a delicious potato-filled beef curry with rotis for lupper that evening.
Monday, 8 October 2018: Study buddy catch-up at Superette
After work on Monday, I caught up with my former study buddy from Red & Yellow School, Jaryd – he now runs Trusted Talent. We were thrilled to be at Superette in the Woodstock Exchange, as you can see.
It was super-hot that day so we were given chilled glasses of water with lemon. I also had a hot-cross-bun latte and we each ordered a chocolate brownie – see little lump of white chocolate inside, with berries and cream.
Wednesday, 10 October 2018: Ads24 event at Nasdak and family dins at Jerry’s
Gorgeous view from the ‘Nasdak’, where the Ads24 Food For Thought event was held on Wednesday. Click here and here if you’ve missed my coverage on Bizcommunity so far.
As the event was called ‘Food For Thought’, the food on display was a true delight! See the doughuts, asking to be topped or filled with the contents of the hanging tubes – padkos-nostalgia themed, with strawberry Steri-Stumpie, peanutbutter-and-jam, humbug, guava roll-cream or ‘biltong-and-Melrose’ to choose from. Also see superfood capsules and shakers to boost our morning coffee with cocoa, macha powder, turmeric, hemp seed or mushroom powder.
Gords was down from Joburg on business on Wednesday, so we gathered the family at Jerry’s on Marine Drive after work that eve.
We had booked a booth, so got to see the lights from Jerry’s reflecting out over the view of Table Mountain and Lion’s Head at sunset.
Group shot in front of the Jerry’s tattoo wallpaper before we left.
The doggies, caught napping together on the couch again that evening.
That’s all, folks! Have a relaxing weekend 🙂
Loeries 2018 is done and dusted but no need for FOMO: if you missed all the fun you can scroll through my pics below. This is a super bumper edition post as it also includes pics of our stay at the Oyster Box Hotel in Umhlanga last Sunday night. So make sure you have a hot drink at hand, your scrolling finger is ready and go, go, go!
Wednesday, 15 August 2018: Fly to Durban, lunch at the Versailles restaurant
Once I’d checked in at the airport on Wednesday morning I had time for a quick coffee and to snap the sunrise before meeting up with my colleague Angie for our flight to Durban. Good way to start the trip!
Once we landed at King Shaka Airport, adjusted to the humidity and found our hire car, we made our way to the Blue Waters Hotel on the Snell Parade. After checking in, we had time for lunch in the hotel’s Versailles restaurant before sorting out some work in our room. See the lovely setting, as well as my berry-topped cheesecake and strawberry milkshake. Angie went for the fish and chips with veggies and said it was delicious.
We were so busy working in the evenings that we didn’t leave our room, alas. These are various snaps of room service meals we ordered over our stay at the Blue Waters. Those snack baskets are lovely, the chips are delicious, the hot chocolate has real chocolate melted into the pot and that club sandwich could easily feed two!
Thursday, 16 August 2018: Moderating the Women in Marketing: Africa masterclass
We woke bright and early for our first big day on Thursday – see my ‘The future is female’ tee from Foschini, so fitting for the themes we covered on the day. Also see various stages of breakfast at the Versailles restaurant in the Blue Waters hotel, and the enormous tree guarding the Durban ICC, just five minutes from our hotel.
My Loeries fun kicked off with something different – I moderated the Women in Marketing: Africa launch masterclass. Click here for an overview of the topics discussed, if you missed it.
Probably one of the most delicious moments of the Loeries – stopping on a swing to try the chocolate-chilli ‘spicecream’ by Robertsons.
More about Thursday. Luckily all the Loeries events are held at the Durban ICC, so once you’ve registered it’s pretty easy to find your way around. See the registration desk, where we were pleasantly surprised to be told we were VIPs for the week. Also see me with Loeries CEO Andrew Human, and the lovely Nkgabi Motsau of Think Creative Hub – I’ve interviewed her a few times over the phone and email, so it was wonderful to bump into each other. Also see Angie and me enjoying our ‘spicecreams’ on the Instagram ‘head in the clouds’ swings when the seminar was finally over.
Friday, 17 August 2018: DStv Seminar of Creativity and Loerie Awards night one
Stages of sunrise as seen from our room, and breakfast downstairs in the restaurant.
A few of our Friday highlights – it was time for the DStv Seminar of Creativity, so we made sure to have a filling breakfast in the hotel before heading back to the Convention Centre (this is part two). It was ‘build-you-own-bunnychow for lunch – with authentic Durban curry, so these were fantastically hot. Also see the Convention Centre all lit up for the first awards show that night. We rushed back to our hotel room to change out of our casual outfits, then were ready for lights, camera, action!
A few more snaps from Friday night’s Loeries award ceremony at the Durban ICC. See me with Slo, who now works at TBWA\Hunt\Lascaris. I met HER when I first covered the Loeries in Durban a good four years ago, and see Angie and me in all our Foschini finery.
Our posed snap from Gallo, on the red carpet with the Loeries and this year’s Wakanda-themed picture prettiers.
The award nights flew by in a whizz as we were tweeting, posting to Instagram and making articles live as the nights went on. No wonder we were exhausted by the time we got back to our room!
Saturday, 18 August 2018: Brand SA VIP Brunch and Loerie Awards night two
Saturday morning was the Brand South Africa VIP Brunch, held at California Dreaming on the beachfront. We were happy to sit and watch Durban life go by on the promenade beyond, while sipping away and munching on delicious snacks.
After a strong cappuccino we were ready to fit in some networking, too!
Saturday night version of the official Loeries red carpet team snap – this time in our own clothing with Foschini accessories (love that neckpiece!)
More from the Saturday night red carpet! See me with the big gold loerie, Angie and I at the logo wall and saying hi to Nkanyezi Masango of King James Group (they did really well on the night!)
Husband also kept me in the loop of how things were going back at home on Saturday. See the doglets snuggled together on the couch, cheersing his mom’s birthday, and breakfast with my parents. Also see Bassie, very interested in his dessert.
Sunday, 19 August 2018: A night at the Oyster Box Hotel
Husband also sent me snaps of his early morning at the Cape Town airport, where he waited for his flight to join me for a night. See the Cape Town Slow Lounge, his Kulula flight and view from the window.
Husband found the ‘loo with a view’ in the Cape Town Slow lounge hilarious!
Angie safely dropped off for her flight home and Husband collected for part two of my time in KZN, we hopped into an Uber and headed to Umhlanga. See some of the sights along the way.
Ahh, the Oyster Box. We loved everything we saw when we first arrived, including resident kitty Skabenga who let me pet him as he napped on a couch.
The main reception area is just gorgeous, with ornate red carpets, glass, mirrors and orchids everywhere you look.
If cakes are your thing, don’t miss high tea at the Oyster Box. We had a huge dinner to come so gave it a miss, but there’s also a slightly smaller ‘evening indulgence’ option if you have a spot of space left after those curries. We didn’t, sadly. Will have to return for it!
Our room was a pink, red and white delight. See the robes in the bathroom, the red-and-white lighthouse in walking distance and enticing private balcony.
Cheers! We clinked drinks once we’d had time to unpack and get over the gorgeousness of the view from our balcony.
It’s not a proper seaside stay if Husband hasn’t had a dip in the sea, so we trotted along the beach to the pier and of course he dunked himself in the Umhlanga waters – my first time on the KZN beachfront too, despite having arrived in Durban on the Wednesday! Note cute ‘sand brush’ for when returning from beach to hotel.
We even spotted a vervet monkey wandering the grounds!
Sunset from our balcony.
Don’t forget to explore the upstairs floor of the Oyster Box – we found the Clock Tower Room, host to a selection of toy soldiers, as well as the movie theatre stocked with sweets and soft blankets. Lots to do if the weather keeps you indoors!
A lovely nautical corner of the Oyster Box.
That night, we sampled the curry buffet in the Ocean Terrace. Proper review of the curries to come on Biz, and see my very chocolatey shake – with striped paper straw, of course.
All the colours deepen at the Oyster Box at night. We were quite exhausted after dins and ready for bed.
Wow, the Oyster Box room fairies went all out in our absence, decking the bed with towel swans, rose petals, chocolates and gowns. Here’s the resulting gown pic.
To a Capetonian, this is absolute heaven due to water restrictions in the province. The staff had sprinked more rose petals all around the edge of the super-large tub, and even left us scented candles. Bliss!
Monday, 20 August 2018: The Oyster Box breakfast buffet and King Shaka Airport Slow Lounge
The breakfast buffet spread is simply unbeatable. Look at all those cheeses, and you could eat oysters to your heart’s content! I think Husband stopped at 14.
Also see Husband’s Oysters Mornay bottom right, a selection of the cereals, the full breakfast menu and the pancake I topped with chocolate syrup, cream, banana slices and mini Astros. That’s how you do breakfast! And then…
The spa at the Oyster Box is open to guests, so we headed straight there after breakfast to spend some quiet time digesting and erasing some of the past weeks’ stresses.
I can’t tell you how relaxing it was the spend the morning hopping between this jacuzzi-like plunge pool and the Turkish hammam steam room. We left feeling ten times better than when we arrived. Us waterbabies could have easily spent the day there!
We spent a little time at the main pool (there’s another close to the spa) before it was time to check out. I can see why this is a firm Umhlanga favourite!
More shots of the gorgeous pool. See how we both bravely got in (that’s me in the bottom left shot) – and what a wonderful spot it is, to take your morning coffee.
We had enough time to spare before our flight to visit the Slow Lounge at King Shaka Airport – my first time. See the curry that made Husband’s eyes light up, the chocolate croissant and cappuccino that made me happy, and various other snacks.
Another snap of the Slow Lounge, and the British Airways plane that brought us home.
That’s all, folks! Hope my snaps did our whirlwind stay justice. We’ve both been a bit ill this past week, so it will probably be a quiet weekend on our side. Enjoy yours!
*Disclaimer: Our Loeries’ outfits and accessories were sponsored by Foschini, while meals and accommodation at the Oyster Box Hotel were part of our review package. All else came from our own pockets. All enjoyed equally.
Apologies for the slightly delayed post, loyal readers. As you probably know, I’m in Durban this week covering the Loeries so making do when I have a spot of free time.
And you’ll see the past week and a bit has also been busier than usual as we had the the Women’s Day public holiday, as well as both my parents’ birthdays.
See how we celebrated this and more below…
Monday, 6 August 2018: Media networking at Expresso Studios
It was an odd feeling to see all the settings that are synonymous with the Expresso morning show. We also met the six new SABC3 presenters, so click here if you missed my interviews with them.
Husband and I enjoying a flute of bubbly in front of the tropical wall at Expresso Studios.
Tuesday, 7 August 2018: Future Females’ women in leadership breakfast
I attended my first Future Females women in leadership breakfast session on Spin Street, all about better communication in the workplace. Click here for my coverage on Biz, if you missed it.
Thursday, 9 August 2018: Women’s Day breakfast at All in the Kitchen, Mexican dins at El Barrio
We started our Women’s Day on a delicious note, with breakfast at All in the Kitchen. See my bacon-egg croissant, the salmon-poached eggs-avo ‘omega breakfast; the others went for, and our flat whites. Also pretty roses, cakes and shots of Amaretto.
We tried El Barrio in Eden on the Bay for dinner that night. See the lovely decor and Husband’s ‘Mexican Flag’ tequila shooter.
The menu design is just gorgeous, and everything we ate and drank was delicious. See my Mexican chilli hot chocolate (you melt the chocolate into the hot, spiced milk); also our taco bowls – mine was pork, Husband had beef) – and also sunset.
Friday, 10 August 2018: Dad’ s 68th birthday treats
Last Friday was my dad’s 68th birthday, so we popped in to wish him in person once we were done with work for the day. See some of the sweet treats Mum created, and the doggies loving all the attention.
Such a bright, pretty sunset in the suburbs.
Saturday, 11 August 2018: Daily Cafe breakfast, Panama Jacks lunch
We breakfasted at the Daily Cafe in Seaside Village on Saturday. See Husband’s coffee tasting tray and breakfast wrap, as well as my condensed-milky tin cup and ‘waffle pop’, topped with caramel and bananas.
The doggies had a heckin explore later that morning when we took them for a wander close to home. See Bertie in the water, curious Bassie and the mountain behind us.
We stopped in at Panama Jacks near the harbour for lunch after Husband popped in at work for a quick half-hour. See some of the sights we saw.
Lunch! Husband had the Thai fish curry with a glass of red, I had the duck starter and a ‘cookie’ shake. Yum.
Sleepy sweeties on the couch.
Sunday, 12 August 2018: Rocomama’s burgers, dogs and shakes
I went for three cinnamon-sugar pancakes for R20 and a butterscotch latte for breakfast at Cup & Cake in Eden on the Bay last Sunday, while Husband had a flat white, Coke Zero and the salmon eggs benedict.
We headed out to Rocomama’s Durbanville for a between-parents-birthdays treat. Their burgers and dogs are always a treat!
See the beer- and cider-drinkers at one end of the table, the milkshakers on the other, and the ‘ plain half waffle’ we shared for dessert.
Speaking of milkshake… I made my way through this fantastic freak shake – the ‘Surprise Me’ on the day was an Oreo cookies/peanut buttery-caramel concoction, dripping with dark and white chocolate. Delicious!
My precious doglets. Probably wanting some of my coffee that evening. Or rather, the biscuit.
That’s all, folks! Watch for my Durban Loeries highlights in next week’s blog post. Wish me luck…