Tag Archives: News Cafe

Pink high tea at the 12 Apostles and Sunday evening Giggle Juice

It’s easy to see that last week’s #CuppaforCansa12A was a highlight. Just look at all those sweet treats. Read my full review of the worthy causeΒ here, and scroll through the rest of the week’s magic moments below…

Thursday, 28 September 2017: CuppaforCansa event at 12 Apostles Hotel, Damhuis Winter burger special dins

12 Apostles Hotel
The 12 Apostles Hotel and Spa is a gorgeous venue. That’s where the Cuppa for Cansa high tea was held last Thursday. Look at those views of the sea, just a hop, skip and jump away!
Pink high tea at 12 Apostles
Pink bubbly, pink macarons, red cappuccino, pink juice – all blended perfectly with the theme of ‘pink high tea’.
Pink high tea
Just a sample of the pretty pink foodies. All tasted just as good as it looked!
Photobooth
We also had fun playing dress up for the photo booth – which then gave us physical print outs, which I then photographed.
Purple cupcake
When I got back to the office I had space for another cupcake – a homemade caramel-centred, purple glitter-topped one made by the recent birthday girl, Angie.
Vet dog biscuit
Thursday was a very busy day as it was also Bassie’s last vet check-up for the year. Happy with her progress on arthritis meds, she was given a special biscuit treat by the vet.
Damhuis in Melkbos
My parents had been to Damhuis in Melbos for their winter burger and beer special, and as it was the last night to taste the ‘Winter 2017’ version, we popped along, too…
Damhuis burger special
All four of us had the special. R60 got you a huge beef burger topped with cooked brown onions, egg and cheese slice, with side portion of chips AND 300ml craft beer. Amazing.

Friday, 29 October 2017: Friday work things

YoungGun Films and Old Biscuit Mill Burrata gnocchi
Last Friday I wore my reporter hat and interviewed the lovely people at YoungGun Films in the AdMakers building. Look at the warm welcome I received! Lunch at Burrata in the Old Biscuit Mill followed. I had a cappuccino and the gnocchi with gorgonzola cream, broccolini, toasted walnuts and pancetta. A wonderful meal.

Saturday, 30 October 2017: Windy braai at brother Spec’s

Reload breakfast
We started our Saturday with breakfast at Reload. That’s my honey-nut latte, Husband’s Mexican open omelette, and my ‘super scrumptious’ buttermilk waffle topped with banana, nuts, chocolate syrup and caramel lumps.
Dogs on couches
The doggies soaked up a bit of sun inside as the wind was so chilly outdoors.
Fish Hoel braai
With brother Spec newly settled in Fish Hoek, it was time for the first official family braai at his location. This is all of us. The wind was icy so we moved indoors once the food was ready.
Braai
The food we ate. Salad and starter things top left, meat top right, charcoal nails matchy matchy with the braai coals and this week’s braai dessert. The cones are filled with chocolate, caramel and marshmallows that melt in the most satisfyingly gooey way πŸ™‚

Sunday, 1 November 2017: Breakfast at W Cafe in Table Bay Mall

W Cafe breakfast
Table Bay Mall has officially opened, just 2.7km from home (as the crow flies). We popped into the W Cafe in Woolworths for breakfast. I had the Nutella French toast, Husband went for the salmon omelette.
Nutella French toast at W Cafe
My Nutella French toast in all its glory. If you look closely you can see the fine peanut brittle crumb on the bananas. Very yummy!
Apple pies
Mum whipped up a batch of apple pies when we popped in for lupper a little later in the day.
News Cafe cocktails
It had been an early lupper so we had our Sunday treat after dropping off the doggies at home again. These are our sunset drinks at News Cafe on Marine Circle – the Giggle Juice for Husband, and a salted caramel fudge freezo drink for me.

Monday, 2 and Tuesday, 3 October 2017: Bizcommunity office visits

Bizcommunity office
It was quite the week for visits to my office! See Graham Lang on the left, currently ranked the country’s sixth best chief creative officer, who brought me an exclusive interview opportunity, and Jana Leonard on the right, who left mini donuts and some exciting PR industry news. Click here to read my interview with Graham, who’s moving to Toronto at the end of November.

That’s all, folks! May this weekend be restful and recharging. πŸ™‚

Melkbos’ best chocolate flapjacks & ice cream at Fish Hoek beach

T’was a long weekend for us here in sunny SA, with Heritage Day taking place on Sunday so all and sundry celebrated on Monday. Here’s what we’ve been up to since returning home from Zanzibar…

Wednesday, 20 September 2017: News Cafe breakfast

Cappuccino
As we only got home around midnight on the Tuesday, we had thought ahead and taken the Wednesday off work, too. This meant we could sleep in and spend some quality time with the doglets, before answering our tummies’ call for breakfast, stat! It was still fairly early so we made our way to News Cafe at Marine Circle. This was my much-needed cappuccino (to wash down the malaria pill)…
News Cafe early bird
And of course I went for the early bird breakfast special. Full English is just R35 if ordered before 10am. Well worth it!
Dogs at beach
We also treated the doggies to beach walkies. They had a wonderful time. See Bertie barking away in contentment here and Bassie’s various faces of bliss.
Wimpy milkshakes
And later that day, after naps and some ‘back home but not yet at work’ admin, we stopped off for milkshakes at our nearest Wimpy. That’s my Milo shake and Husband went for the lumo yellow banana option.

Saturday, 23 September 2017: Melkbos Kitchen breakfast

Table Mountain
Having survived a short but intense work week for us, we felt like a little road trip to start our weekend so travelled a whopping 15 minutes or so to Melkbos. This is the view of the mountain behind us.
Melkbos Kitchen
We stopped in at Melkbosstrand’s latest foodie addition, Melkbos Kitchen (where Ritzi’s used to be, between the Hart and I ❀ Melkies). It’s a warm, welcoming setting with pretty lighting. Husband enjoyed the salmon benedict doused in Tabasco sauce…
Melkbos Kitchen cappuccino
Cappuccino with biscotti. Delicious!
Chocolate flapjacks
You guys. Just look at this dark chocolate-banana-nut flapjack stack with side jug of cream.
Beers at the Driftwood
It was my parents’ 39th wedding anniversary on the day, so we met them for a quick celebratory beer at the Driftwood once they had returned home from their night away in Wellington. Say cheese! πŸ™‚
Jerry's burgers
Later that evening we popped in at Jerry’s on the beachfront – we keep meaning to phone ahead to book one of the booths overlooking the mountain as you see here, next time! I had the Lust Lucy burger (they stuff cheese into the patty, mmm) while Husband tried the Asian chicken burger. As delicious as always, especially if you swap out the standard fries for sweet potato fries. Also see my wild berry shake. Yummers!

Sunday, 24 September 2017: Reload cappuccino and strawberry salad

Reload food
Breakfast at Reload usually means bagels, omelettes or waffles. On Sunday it meant the first two options – a bacon-bockwurst open omelette with triple cappuccino for Husband and the Copenhagen bagel (grated cheese, ham, mayo as you can see) for me, with choc-mint latte. Close up of that amazing hot drink below…
Peppermint choc latte at Reload
Just gorgeous! No sugar needed as the peppermint-choc syrup is sweet enough.
Strawberry salad
Mum made a beautiful bright salad as part of lupper that evening.

Monday, 25 September 2017: Nicci + Lu’s and ice cream on Fish Hoek beach

Nicci + Lu
We’d been meaning to pop into Nicci + Lu’s (in the same centre as Reload at the Parklands SuperSpar) for a while now, and finally got around to it first thing on Monday. Were we in for a treat! There are gifts aplenty to browse and the food is just what we were looking for. See our cappuccinos here, as well as Husband’s breakfast wrap and my toasted avo, feta and bacon. They have other light meals and daily baked goods to choose from, so I’m sure we’ll be back!
Ice cream in Fish Hoek
Following a quick visit to see brother-in-law Spec’s new place in Fish Hoek, we stopped off at the beach for an ice cream, despite the shivery weather. I was clearly delighted (and Husband had the camera far too close so I couldn’t help laughing nervously, teehee).
Ice cream at Fish Hoek beach
Here’s a better shot of the ice cream cone, plus see Husband trotting off into the sea in the distance.

That’s all, folks! Have a happy weekend πŸ™‚

3D neon putt-putt and Blowfish dins for Dad’s 67th birthday

August is almost everyone else in my family’s birthday – dad, mum, mum-in-law – so expect celebrate-y pics on the blog over the coming weeks. First up was dad this last Thursday, with a public holiday the day before so we got to spend some time with him.

But first…

Wednesday, 2 and Thursday, 3 August 2017: Social media leadership workshop at Red & Yellow School

Red & Yellow School
I was back in the thick of things after our mid-week break at Old Mac Daddy, covering the two-day social media Executive Education workshop at Red & Yellow School in Salt River. Click here for the four articles I wrote as a result.
Brave curious minds
Mike Stopforth presented the workshop and boy did I learn a lot! ‘Brave curious minds’ indeed.

Friday, 4 August 2017: New office reveal and Italian Experience media launch at 95 at Parks

Bizcommunity new office
A few snaps of what our new office space looks like. Just one floor up from where we were before, that’s our bright, colourful new entrance; clown-themed kitchen space; my desk complete with disinterested antelope mug; and a pink Mmmallow to show how it tied in the rest of the purple in the room that day.
Lion's Head
And the view from my desk? Well if you factor in my love of Lion’s Head and pink sunrise skies, you’ll know this is about as good as it gets.
95 at Parks, Constantia
Friday afternoon saw the media launch of Giorgio Nava’s new Italian Experience at 95 at Parks in Constantia. Some snaps of the setting…
Italian experience at 95 at Parks
The first lot of food we sampled included calamari and veggie tempura with Prosecco, deconstructed Caprese salad and orecchiette with veal.
95 at Parks italian experience
Even more food. This is the ravioli, gnocchi, osso bucco and gelati. Full descriptions in my official review here! Yes, I ate everything you see here.

Saturday, 5 August 2017: Wimpy waffles, relaxed doggies and family braai

Wimpy waffle
I was in the mood for a waffle for Saturday morning breakfast so we stopped off at Wimpy, Canal Walk first thing. See my Wimpy coffee, sweet treat waffle, and Husband Tabasco-saucing his mince-and-egg bowl.
Dogs
Sweet Saturday afternoon doggies, eating grass and relaxing on the couch accordingly.
Braai
It was once again time for us to host the Andrews’ family braai. Note assorted snacks, Bassie sitting with mommy, Bertie sitting with his dad and uncle (all bedecked in brown), and the end-result.

Sunday, 6 August 2017: News Cafe breakfast, Eden on the Bay milkshake treats

News Cafe breakfast
News Cafe was the place to be for Sunday morning breakfast. It was buzzing so we had quite a wait but enjoyed my early-bird special (half-price English breakfast) and Husband’s City Slicker (eggs benedict complete with avo and chorizo).
Dog with toy
It was time for Bertie to get a new TV-viewing companion, so we introduced him to his new bear, Elephant. Look at that happy little face. ❀
Milkshakes at Eden on the Bay Primi
We wanted fancy shakes for our Sunday afternoon treats. See my real strawberry shake and Husband’s hot-fudge-and-bourbon version at Primi in Eden on the Bay.

Wednesday, 9 August 2017: Women’s Day Snickers cookie, Driftwood Cafe mussel pot and Glowing Rooms’ 3D putt-putt

Black Forest Cafe Snickers cookie
We started our Women’s Day with breakfast at the Black Forest Cafe. Just the place to get your coffee fix, clearly, and each lady ordering a coffee got a free cookie. I went for my favourite Snickers cookie, topped and filled with bits of choc. Yum!
Driftwood Cafe
We stopped off at the Driftwood Cafe while the car was being washed. That’s my latte, Husband’s Black Label draught and my tiramisu in a martini glass.
Mussel pot at Driftwood
Husband went for the mussel pot mains – served in a creamy tomato broth, he mopped up all the last bits.
Glowing Rooms 3D putt-putt
We wanted to treat my dad to a different experience for his birthday, so headed off to the Galaxy Adventure 3D putt-putt Glowing Rooms in Milnerton. What a treat it was!
Glowing Rooms scenery
Some of the otherworldly scenery. Couple this with the black lights, 3D glasses and unexpected hills and vales on the course and you feel like you’re drunk or drugged!
3D putt-putt Glowing Rooms
This is the type of photo you end up taking there. Very otherworldly!
Glowing Rooms 3D putt putt
Some of the holes were very tricky indeed but Mum and Dad each managed a hole-in-one, with dad the overall victor. No, we didn’t just let him win.

Thursday, 10 August 2017: DJ Yoda and Dad’s birthday dins at Blowfish

Yoda graffiti
I had a meeting in Salt River on Thursday afternoon, and couldn’t resist snapping a photo of this lovely ‘DJ Yoda’ graffiti in their chill room.
Turkish Delight milkshake
We met my parents at Blowfish restaurant in Dolphin Beach after work on Thursday for Dad’s birthday dins. That’s my Turkish Delight shake, the others all had wine.
Dinner at Blowfish
We were seated at what I call ‘the best table in the house’ – at the back with a view across the bay to Table Mountain, bedecked with twinkly lights.
Food at Blowfish
All four of us had the Kite Boarders’ salad of chicken, bacon, avo, egg – yummy. Then see the calamari-prawn combo the others had for mains, and the caramel cheesecake I had for mains/dessert. DELICIOUS!

That’s all, folks! See you next week…

*Disclaimer: Obviously the meal at 95 at Parks was part of our review package. All else came from our own pockets. All enjoyed equally. Click here for my full review of the Italian Experience at 95 at Parks.

What to do in Franschhoek: Stay at Angala

I can’t believe I managed to cut down the endless stream of pics we took this past week into the following, hundreds were left on the ‘cutting room floor’. It’s not usually this big of a task, especially when the bulk of the pics are not from the weekend itself. But this week was special as we had a few days to celebrate an ‘early anniversary’ at Angala Boutique Hotel and Guest House in Franschhoek, and it was possibly one of the nicest breaks we’ve had. Ever. See for yourself…

Saturday, 8 July 2017: Very belated post-Father’s Day breakfast at I ❀ Melkies

Breakfast at I <3 Melies
We’d not seen my in-laws for a while so decided to meet up for breakfast at I ❀ Melkies. All went for cappuccinos to start and various savoury meals, apart from me…
Breakfast at I <3 Melkies
My own breakfast was a little sweeter – a regular cappuccino like the rest, as well as a single bacon marscapone waffle with strawberries and drizzle of syrup. Just what the doctor ordered.
Burgers at News Cafe
News Cafe on Marine Circle was calling our names on Saturday afternoon. We heeded the call, opting for the happy hour strawberry daquiri and long island ice tea (just R39 each) as well as the ‘fired up’ beef and haloumi avo chicken burgers.
Sunset in Blouberg
We snapped a few pics across the road at sunset once our bellies were purring. Lol at the variety of expressions Husband pulled – love that face!

Sunday, 9 July 2017: Soup for lupper

Breakfast at Netcafe
Sunday morning saw us starting off the day at the Netcafe at the Netcare Blouberg Hospital, simply because it’s just up the street and we’d heard the food is good. And so it was – see Husband’s brekkie top left and bottom right, along with my caramel latte and pepper toastie with sweet potato fries. Really yummy.
Soup and gloves
It was a fully rainy day, so we had authentic German pea-and-ham soup with cheesy breadsticks for starters at Mum’s that eve – note the fingerless glove/mittens, a sure sign that things had turned Wintery for the weekend.

Monday, 10 July 2017: Night away at Angala Boutique Hotel and Guest House, Franschhoek

All in the Kitchen breakfast
We started off our ‘holiday’ with breakfast at All in the Kitchen – a special treat as it’s not open over weekends and closed by the time we get home in the evenings, so rare for us to sit and take in the goodness. And it sure is good – see some of the breakfast menu bottom right along with our flat whites, as well as the Omega Me Crazy salmon-y breakfast Husband opted for, and my delicious chicken mayo on brown – such a hefty portion that I took half home with me as ‘padkos’.
Cape clouds
Yes, ‘padkos’ means road tripping! The weather played along and treated us to one of those rare Cape winter Goldilocks days – not too cold, not too hot, not too cloudy, not too windy – it was just right.
Angala Estate, Franschhoek
Out destination for the night – the five-star Angala Boutique Hotel and Guest House. It was pure bliss. Here’s why…
Angels at Angala
Once you’ve stopped exclaiming over the gorgeous vistas and natural beauty, you notice there are little ‘fairy’ touches dotting the grounds, hidden under bushes and tucked into unexpected corners – hearts, cherubs and angels all adding to the sense of love and the feeling that ‘you can relax here’.
Eco pool at Angala
And relax we did. A sign of its focus on complete wellness and that overwhelming sense of tranquility, one of Angala’s most unusual features is the eco pool. Echoing Mother Nature herself, all natural filtering takes place, and without any harmful chemicals, it’s just brimming with life – you can expect to hear frogs croaking and birds singing songs of joy as they swoop in for a sip. This is also the spot to sit and take in the view. See below.
Ecopool and recliners at Angala
The most inviting recliners at the eco pool. As they’re swathed in terrycloth dressing, taking in the view from there is like nestling in your comforting bathrobe.
Pool at Angala
Water is one of the main elements of healing and it features strongly at Angala, so us Aquarian water babies were quite literally in our element. Here you can see the cold pool in front of the infrared sauna below the main deck, with the hot pool hidden in this shot – it’s just in front of the garden umbrellas.
Hot tub at Angala
Cold pool on the left, hot pool on the right. I dipped a toe in the cold pool and decided the hot pool would be my home for the next few hours. We stayed in until the stars came out and it was time to get ready for dinner, so we trotted back to our suite, pronto.
Bedroom at Angala Estate
Just a selection of the tasteful bedrooms we saw at Angala. All plush, fresh linens and soothing tones, each with its own distinctive personality. Ours was the bottom right, but I think the bed in the next pic was my favourite…
Angala bedroom
This photo just screams comfort, luxury and ‘room with a view’. Absolutely gorgeous.
Sherry and coffee at Angala
A few examples of how your every comfort is taken care of at Angala – not just a handful of coffee sachets but the full complement of Nespresso pods, as well as sherry in every room, a well-stocked mini bar – make that ‘bar cabinet’ – that’s also completely complimentary including local wines, beers, soft drinks and milk for all that coffee.
Sunset in Franschhoek
Coffee cup filled with aromatic java and a view of the sun setting over the mountains is my idea of magic.
Dinner at Angala.
Dinner was so good I had to stitch together quite a few pics. Note my beetroot tart tatin starter, the wine Husband sampled and enjoyed so much he is looking out for a bottle to buy, his trout starter, his linefish mains (kingklip) and my lamb mains. Full descriptions on my review on Biz soon!
Dessert at Angala
More dinner snaps – the standard ‘bread and menu’ shot, and dessert. That’s my lavender panna cotta topped with syrupy figs and tart berries, as well as Husband’s impressive cheese and nut board. Impressive as he enjoyed every single cheese on the board, including an unexpectedly soft, sweet slice we couldn’t get enough of. Plus a cappuccino of course, just visible in the shot of me with my candle-lit purple hair, bottom right.
Amarula and gowns at Angala
We returned to our room to find something better than the customary ‘chocolate turndown’ – instead, a mini bottle of Amarula cream and glass on our bedside tables. We promptly hopped into our gowns and slippers and enjoyed it while sitting on the couch in front of the fire, that had also been lit before our return. Truly delightful!
Fireplaces at Angala
Yip, you guessed it. Another of of my favourite winter creature comforts is fire. There are fireplaces everywhere at Angala, each with piles of wood stacked nearby and adding a natural warmth and happy glow to your stay.

Tuesday, 11, July 2017: Outdoor showers and breakfast at Angala

Bath and shower at Angala
More focus on water with the simply stunning baths and outdoor showers. Husband was brave enough to give the outdoor shower a brisk go, but we didn’t run a bath as water’s so scarce in the Cape at the moment. Just imagine a soak with those gorgeous views though…
Breakfast at Angala
Breakfast is included in the overnight rates at Angala, so we took full advantage, ordering the Angala Rarebit off the hot menu and also plating up from the continental buffet offering. Lip-smackingly good.

Before we knew it, the time had come to check out and make our way back home, much more relaxed and peaceful than when we’d set out. So much so that I was told I looked ‘so serene’ when I returned to the office on Wednesday. We’ll definitely visit Angala again!

*Disclaimer: Obviously our meals and accommodation at Angala were part of our review package. All else came from our own pockets. All enjoyed equally. Click here for my official review on Biz!

Winter’s best comfort food: Italian Club gnocchi, News Cafe’s cherry hot chocolate

Fiddlesticks and phew, here we are at the start of a weekend where both of us are going to switch off, not think too deeply and have many happy moments together.

But first a few of our favourite happy moments from the past week…

Friday, 30 June 2017: Day off breakfast and winter gnocchi

Breakfast at La Rocca
We both had Friday off work so once we woke (without an alarm, yay), we headed out to Canal Walk. Breakfast took place at La Rocca. That’s my cappuccino and caramel banana pancakes with Husband’s deboned rib eggs benedict topped with prego sauce.
Italian Club gnocchi
The day was cold so after naps and chores we decided on the Italian Club for dins. Just look at these perfect plates of gnocchi bolognese, drowning in grated parmesan and chilli. Plus Husband’s Stella Artois and my cappuccino.
Dogs at fireplace
Happy doglets in front of the fire a little later that evening.

Saturday, 1 July 2017: Durban July at the in-laws

Our table at Primi for Saturday morning breakfast. Close-ups in next snap…
French toast and cappuccino at Primi
We each started with a cappuccino, then I had the French toast with peanut butter and caramelised banana (mmm), and Husband had the Eggs Florentine with haloumi and many mini tomatoes adding a ruby glow.
Sunset in Cape Town
Sunset at Husband’s parents house that evening where we were having a braai to celebrate the Durban July.
Dog on couch
Bassie took a liking to her grampa’s SA beanie and spent most of the afternoon on, in and under it.
Dog on couch
Bertie was also at his sweetest – this is the face he made when asked if he’s allowed to sit on granny’s new couch.
Lindt Strawberry
Coffee and my Durban July draw ‘second place prize’ Strawberry Lindt (I shared with everyone, promise).

Sunday, 2 July 2017: Rainy Baconville brekkie and News Cafe afternoon

Sleepy dog
My sleepy boys. Best faces. ❀
Baconville breakfast
Sunday morning was rainy and cold and we had a craving for bacon so breakfasted at Baconville in Willowbridge. See my chocolate latte, bacon flapjacks, Husband’s Breakfast Club with an extra egg and his ‘hmm’ face at the ‘I dare you sauce’ – child’s play, he said.
News Cafe hot chocolate
Sunday afternoon felt like an ‘afternoon treat at News Cafe’ time of the week – I tried the cherry hot chocolate while Husband had a dom pedro. Not on the menu but one of the best he’s had, and he’s had a few.
News Cafe cherry hot chocolate.
In addition to sweet-tart cherry flavoured syrup in the hot chocolate, you get a sweet cherry on top.
italian food
More delicious wintery food ensued at Mum’s for lupper that eve – minestrone soup with cheesy breadsticks, spag bol topped with parmesan, malva pudding with custard and stormy skies.

Midweek lonely evenings with dogs

Dogs on couch
Husband was Marvin this week so these are the faces I was rushing home to from work – sometimes with pretty pink streaky clouds when I got there, sometimes with night already setting in.

Thursday, 6 July 2017: Digital influence launch at Grand Daddy Hotel, after-work drinks at Tap Room

Elephant graffiti
Such pretty elephant graffiti just outside the Grand Mac Daddy Hotel on Long Street – my early morning stop before work to cover Popimedia’s digital influence in SA study launch. Coverage on Biz next week.
Grand Mac Daddy Hotel Long Street
Not joking when I say I got there before the sun was up. The lovely view down Long Street, as well as coffee and cold breakfast bits to snack on kept everyone happy.
Seal painting
One of the amazing student artworks in the main hotel area. Such soulful eyes.
Tap Room at Devil's Peak Brewery
My colleague from Joburg was visiting for a few days this week so a few of us went for a chat over liquid refreshments at the Tap Room at Devil’s Peak Brewery after work on Thursday as it’s close to the office. Of course we took photos as proof we were there. These people keep me sane during office hours!
Double-choc shake at Tap Room.
I went for the double choc milkshake – it’s a small as it’s listed under the kiddies’ drinks. The others enjoyed the ginger cider, if you’re in the area.

That’s all, folks! It’s set to be a cold wet weekend in Cape Town – stay warm and dry.

Brunch at Damhuis and mid-week Mexican Redemption burgers

Last week went by in a blur as I’ve been a bit under the weather and Husband was on night shift again. Luckily we’re both on leave for a bit next week, to recharge our batteries a little.

See a selection of my favourite moment since my last blog update below, I lived up to my promise of posting quite a few ‘family pics’ of Husband with his brother…

Friday, 19 May 2017: Fish Hoek funeral and evening fires

Aunty Sybil’s funeral flowers were beautiful – fitting as she was on the flower decorating committee at the church where her memorial service was held.
Muizenberg beach
Post-Home Affairs visit and funeral we stopped off at Muizenberg beach with Spec, who would be staying with us for the weekend. We weren’t really dressed for a dip in the sea but still soaked up some sunshine.
Dog at fireplace
T’was chilly that evening so Husband lit a fire. Bassie and I spent hours warming ourselves in front of it.

Saturday, 20 May 2017: Melkbos morning with mum-in-law

Coffee shake at Damhuis.
As Husband worked the previous weekend, we didn’t get to see my mum-in-law for Mother’s Day. We therefore had a belated Mother’s Day breakfast at Damhuis in Melkbos on Saturday. This was my coffee shake.
Breakfast at Damhuis in Melkbos
Family in breakfast/brunch mode. Was delicious!
Damhuis food and decor
Look at the lovely decor and some of the food on offer.
Walk in Melkbos
We went on a long walk along the coastline to work off some of that food. See the full Andrews family trotting barefoot here.
Hillside Quarry in Durbanville
Later that afternoon we took Spec to see the Hillside Quarry in Durbanville.
Hillside Quarry, Durbanville.
See? Proof we were there.
Skull table at Eden on the Bay.
We stopped in at Saint’s, Eden on the Bay for dins a little later.
Saint's burgers
This is what we ended up with – two draught beers top left, a single latte bottom right, my ‘Irish nacho’ potato skins and the boys’ fancy burgers.

Sunday, 21 May 2017: Peanut-butter hot chocolate at News Cafe

News Cafe Blouberg hot chocolate
Drinks at News Cafe were our Sunday afternoon highlight. See my peanut butter hot chocolate, Husband’s Long Island Ice Tea and another shot of the three of us together.
Bobotie pots
Mum made individual bobotie pots for dins. Delicious!
Milk tart.
For dessert, milk tart. 10/10!

Wednesday, 24 May 2017: Work lunch at Redemption Burgers

Old Biscuit Mill
Wednesday was the day of our next department lunch at work – we try have them every two months or so. This time we took a quick walk down the road to Redemption Burgers at the Old Biscuit Mill.
Mexican burger at Redemption burgers
The Mexican burger, topped with cheddar, guacamole and salsa. Also, tin mug of chips and my wavy-looking cappuccino mug.

That’s all, folks! Stay well and be sure to check in again next week!

Stellenbosch conference views & Mother’s Day 2017

Greetings, loyal blog reader! πŸ™‚

Husband worked last weekend so we weren’t out and about quite as much as normal but we still had a few delicious moments, as you’ll see below…

Wednesday, 10 May 2017: Good Food & Wine Show 2017 media launch

Good Food & Wine Show media launch at the Table Bay Hotel.
Loved this selection of pics the Good Food & Wine Show posted on Twitter (those are my pics of the non-Black Insomnia coffee at the start of the first row and the cake slices end of second row, eee). Really a lovely media experience, and you can read my event feedback here for more of what to expect from the show.
Rainbow cake and Black Insomnia coffee.
A handful of the prettiest moments I snapped at the Table Bay Hotel event, all linked to that amazing rainbow cake and world’s strongest Black Insomnia coffee.

Saturday, 13 May 2017: Reload latte and Saint’s burgers

Reload hot dog and latte.
On Saturday Husband left for work then I joined dad for a coffee at the nearest Reload as we were treating mum to a pre-Mother’s Day mani and pedi just down the road. Just look at his lovely mustard-y hot dog and the clever Table Mountain design in my choc-mint latte.
Saints burgers and cocktails
We set off for Saint’s in Eden on the Bay once Husband got home that eve. That’s my Pink Dragon cocktail and Husband’s TNT boozy shake (whisky and salted caramel, so good); as well as his ‘Free Bird’ chicken burger with onion rings and ‘green salad’; my ‘Smoke on the Water’ chorizo-and-pork burger with sweet potato fries and the beginning of the sunset. I still had a bit of work to do that evening so this was a welcome break.
Smile in sunshine at Eden on the Bay
That doesn’t mean we set off straight for home, though. Bellies full and smiles on faces as it was a gorgeous sunny afternoon.

Sunday, 14 May 2017: Mother’s Day breakfast at News Cafe, doggy TLC and beach walks

Mother's Day breakfast at News Cafe
We had Mother’s Day breakfast bright and early on Sunday to beat the crowds at News Cafe (though Husband had already left for work, so it was just the three of us). Then later in the day we took pizzas along for lupper as moms shouldn’t cook on Mother’s Day.
Cape Town beachfront.
Food and coffee down gullets we went for a quick ride along the beachfront before heading home. Love how peaceful it was!
Dog on couch
Bertie was displaying his couch back-sitting skills on Sunday but also spent some quality time with his current bear, Tiger.
Dog couch
Bassie preferred to spend quality time with me as it was Mother’s Day. Aww, bless.
Beach walk.
We went for a quick walk along the beach in Kleinbaai once Husband was done with work for the day.

Monday, 15 May 2017: Office cake and post-work half-price curry

strawberry cake
Mmm. We had cake in the office this week as two birthdays were celebrated. This creamy choc cake with strawberry on top sure chased away the Monday blues!
Chicken curry at Inside
While it doesn’t feel like it’s officially Winter yet in the Cape, winter specials have started popping up on all the menus again. This here is a forkful of the Monday half-price chicken curry special at Eden on the Bay’s Inside – I went for the butter chicken. We’ve been enjoying this special for years (click here for a reminder).

Wednesday 17 and Thursday 18 May 2017: Samra conference at Protea Hotel, Stellenbosch

Stellenbosch tree streets
I was lucky enough to attend the annual two-day Samra (South African Marketing Research Association) conference in Stellenbosch earlier this week. Such a pretty town.
Stellenbosch view
View directly out the window of the Protea Hotel’s conference room – little wonder they drew the curtains during sessions!
Conference food
Conference food is always a treat. Note some of the fresh morning pastries top left, Thursday creme brulee dessert top right, Wednesday brownies dessert bottom left and pretty table settings bottom right.
Coffee in Stellenbosch
My Thursday morning pre-conference cuppa was delightful, especially as I got to gaze at this view.

That’s all, folks. We attended the funeral of Husband’s aunt Sybil earlier today and have his brother Spec staying with us this weekend, so expect a few family-themed pics in the next update. Cheerio!