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Mother’s Day treats, Terra del Capo antipasti and sunset jacuzzis at The Peninsula

Last Friday’s weather was just the wintery perfection required to review the new winter menu at Anthonij Rupert Wyne’s Terra del Capo, and we had the most wonderful night away at the Peninsula All-Suite Hotel in Sea Point…

Friday, 11 May 2018: Winter antipasti menu at Terra del Capo

Radisson Blue Hotel
After a quick few hours in the office it was time to Uber to the Radisson Blu Hotel at the Waterfront to meet the shuttle taking us to Anthonij Rupert Wyne in Franschhoek. We sipped flutes of bubbly amongst all the blue and green shades.
Terra del Capo at Anthonij Rupert
The hour-plus trip out of the CBD into the winelands soothed us into a relaxed state of excitement, if there’s such a thing, and before we knew it, we were making our way down the driveway and into the tasting room area…
Anthonij Rupert Terra del Capo.
Look at that loveliness! View of the wintery outside, bread board with porcini truffle butter, carrot arancini, and grapefruit salad.
Terra del Capo Anthonij Rupert winter menu
Just look at the way those colours sing – each bite was bursting with flavour, too. This is just a small sample of the four antipasti courses. Crisp veggies, creamy dips, salty meat and warm cheesy bites. Yum!
L'Ormarins digestif, chocolate tart at Anthonij Rupert's Terra del Capo.
And then, dessert. See various stages of devouring the chocolate cream tart with tiramisu macaron and capuccino, as well as bowl of citrus and the potent, fruity L’Ormarins digestif.
Terra del Capo at Anthonij Rupert Wybe
Presented with bottles of the Pinot Grigiot and the Sangiovese wines we’d enjoyed over lunch, we happily posed outside the impressive doors before heading back onto the shuttle. Most of us were lulled to sleep by the slow rain that fell as we made our way back through the traffic. “Magies vol, ogies toe!”

Saturday, 12 May 2018: Pre-Mother’s Day breakfast and checking in to Sea Point’s Peninsula Hotel

News Cafe breakfast
We decided on a pre-Mother’s Day breakfast at News Cafe with both sets of parents. See all parties present and accounted for, as well as various forms of eggy breakfast.
Mother's Day dogs
I also had some pre-Mother’s Day snuggles with the doglets as would only see them again the following day. Such cuties!
Peninsula All-Suite Hotel in Sea Point
Next stop, Sea Point! The Peninsula All-Suite Hotel towers above the Queens Beach corner of Sea Point, and is impressive from any angle.
Pool at The Peninsula
A quick explore of The Peninsula’s grounds revealed a pool out back, this one ‘slightly heated’; as well as classy navy decor; views of Lion’s Head; and the poolside dining options.
Peninsula Hotel
Various snaps shot between the foyer and our room – see Husband attempting the ‘Star Wars mirror finger-click’ move, also the striped awning and Pacman-walled games room.
The Peninsula
And then! Our suite! The colour scheme was bright and just screamed ‘holiday’, while the complimentary bottle of MCC and view of the sea and the private jacuzzi instantly reset our buttons.
Jacuzzi at Peninsula Hotel
We’re both Aquarian water babies, so after an intense sport massage carried out in our suite, we spent absolute hours in the jacuzzi – we had a dip at sunset, another after dinner, and one more before checkout the next morning. Bliss!
Sunset over sea in Sea Point
Is there anything prettier than the sun setting over the sea? (No, there’s not.)
Pool at The Peninsula
View from our room of the sea-facing main (cold) pool below.
Sunset Restaurant at Peninsula Hotel in Sea Point
Next stop, dins! This is the stylishly renovated Sunset Restaurant, warmly situated in the belly of the Peninsula Hotel. See the moreish farm-style bread, my ultra-chocolatey milkshake, Husband’s pan-seared Norwegian salmon mains and my chicken ballantine. This really hit the spot after all that soaking in the jacuzzi!
Sunset Restaurant coffee
Dessert! See my strong cappuccino and ‘death by chocolate’ ganache-y mousse bomb with espresso-creamy centre; as well as Husband’s lemon tart and Irish coffee. Perfect end to the meal.
Faces Bar, Strolla at Peninsula Hotel
See the craft gin and brandy trolleys rolled out at dins, and the Faces Bar and Strolla restaurant outside areas, popular with walk-ins from the beach front. We took a quick stroll outside but it was cold and dark, so the warmth of our suite beckoned.
Hotel gowns
This time, we posed the ‘hotel gown photo’ in the lounge. That carpet was so fluffy!

Sunday, 13 May 2018: Oreo sugarcones from the Dairy Den

Sea in Sea Point
The next morning, I opened the curtains and saw just what I’d been hoping for – a pastel pink, cloud-streaked sky over softly crashing waves. Insert heart-eyes emoji!
Coffee at the Peninsula
View from our balcony after we’d woken enough to wish our moms happy Mother’s Day over the phone, then a quick coffee in room… and another at the jacuzzi. Best!
Breakfast at Sunset Restaurant in Peninsula Hotel
And then, breakfast! We saw the buffet winding all around the extremities of the Sunset Restaurant and found ourselves drawn in again. See the sheet of honeycomb hiding various cold meats, cheese and fruits, as well as waffles with strawberries in syrup and super crispy bacon.
Breakfast buffet at Peninsula
More breakfast! Assorted juices; cold meats, fruits and cheeses; the egg and omelette station; and Husband’s plate, including kipper.
Sea Point Contact
And just like that, our time at the Peninsula was over. Keen to extend the ‘holiday’ feel of the weekend, you can just see Husband almost out at sea here on the right, exploring the rocks at the Sea Point Contact after our speedy check out.
Dairy Den in Sea Point
Then it was just a hop, skip and a jump to the Dairy Den on Main Road, where I’d heard about the wonderful ice cream specials and ‘Doh!’nuts. Still full from breakfast I didn’t have space to try a doh!nut too (sob), so will have to return! See various stages of eating my ice cream on the Sea Point promenade.
Half and half Oreo sugarcone at Dairy Den
The ice cream is worth the distance! After much deliberation I decided on the half-and-half – chocolate swirled with strawberry, served with a chocolatey biscuit in the hundreds-and-thousands-dipped Oreo sugarcone.
Snoekies fish and chips
Husband decided on fish and chips from Snoekies at Eden on the Bay for Mother’s Day lupper at my mum’s, all enjoyed (especially me with my vinegar-soaked chip roll).
Movie snacks
Mum and I had both just read the ‘Me Before You’ trilogy by Jojo Moyes, so we watched the movie with assorted snacks for Mother’s Day. Such a good idea!

Tuesday, 15 May 2018: 2OceansVibeRadio segment recording, family wors rolls

Nadia Hearn of 2OceansVibe Radio.
On Tuesday afternoon, my colleague Angie and I recorded our first-ever live monthly radio show segment on 2OceansVibeRadio.com, with host Nadia Hearn. Will add a link to the podcast of the show soon! Look at the cosy co-working office space they record from in Cartel House in Loop Street.
Iced latte at Cafe du Cap
Radio show bits done, we stopped in at the Cafe du Cap coffee shop downstairs in the Cartel House building for a quick treat while waiting out the traffic. The iced latte isn’t on the menu, but they will whip one up for you if you ask. T’was just what we needed!
Wors roll braai
Our friend Gords was down from Joburg on business for a few days so we hosted the whole family for a wors-roll dins once all were done with work. Spec drove up from Fish Hoek, slept over and left before 6am the next morning for work. Lots of laughs were had!
Dogs on couch
Precious doglets spent some quality time with their granny and grampa on the couch that evening.

That’s all, folks! Click here for my full wordy review of the Terra del Capo experience on Bizcommunity, and keep an eye out for the Peninsula All-Suite Hotel review, coming soon. Here’s to another relaxing weekend ahead…

*Disclaimer: Our meals and accommodation at Anthonij Rupert’s Terra del Capo and The Peninsula were part of our review package. All else came from our own pockets. All enjoyed equally.

Perfect beach ice creams and see the new Panama Jack’s

Last week Tuesday was a public holiday – May Day is Worker’s Day in SA so we had a day off work to do as our hearts desired, as you’ll see below…

Tuesday, 1 May 2018: Worker’s Day dins at Italian Club

Cup & Cake breakfast
When we finally got up, we went for a Cup & Cake breakfast in Seaside Village. See Husband’s eggs benedict and my ‘Eggs-purtly done’ – health bread smeared with cream cheese, Marmite and avo paste, topped with eggs any way you like – I went for hard boiled. Also see Husband’s ‘Quortado’ (variation on cortado, espresso with milk.)
Espresso con panna at the Daily
We bumped into my parents when we stopped for a few chores at The Daily Cafe in Eden on the Bay, so the menfolk each had an espresso con panna.
Eden on the Bay Lekker by die see
We stopped for a snap at the ‘Lekker by die see’ mosaic on our way out of Eden on the Bay.
Palm trees outside GrandWest Casino
The palm trees and blue skies outside GrandWest Casino – we stopped in to watch the Avengers: Infinity War movie. Brother-in-law Spec joined us.
Gnocchi bolognese at Italian Club
We were starving by the time the movie ended so decided on the Italian Club for dins, as t’was a chilly Winter’s eve. We both went for the gnocchi bolognese, mmm!
Table Mountain sunset
Ahh. Gorgeous sunset over Table Mountain on our way home.
Dogs on couch
My precious model children. They didn’t mind being huddled up close for once, as it was a chilly night.

Friday, 4 May 2018: Sunrise from the office window

Sunset over Lion's Head
Early morning sunrise over Lion’s Head, as seen from our offices in Woodstock.

Saturday, 5 May 2018: Bread & Butter breakfast, Woodbridge Island walk, Panama Jacks lunch

Bread & Butter
We had a Bread & Butter breakfast – the setting is just so quaint and cosy, with lots of cakes to drool over while telling yourself to order something healthier.
Breakfast at Bread & Butter
Husband succeeded in going for something healthier, with the salmon scrambled eggs, while I didn’t go so far as to have cake but had a chocolate-peanut butter smoothie bowl instead. Basically ice cream with nuts and bananas but hey, it was on the breakfast menu. Also see my cappuccino and Husband’s double flat-white.
Woodbridge Island Lagoon Beach Ilha coffee shake
We hadn’t done our ‘Woodbridge Island to Lagoon Beach and back’ walk in a while, so when we realised we had enough time, we were wearing caps and the weather was on our side, so do the walk we did. Once complete, we stopped at Ilha at Woodbridge Island for a liquid treat – draught beer for Husband and coffee shake for me.
Panama Jacks in harbour
We were meeting Husband’s parents for lunch at Panama Jack’s new location, inside the cruise passenger terminal at the harbour. It’s lovely.
Panama Jack
We recommend sitting at the outside tables as you get a clear view over the harbour if there aren’t any ships waiting to dock. The inside roof is still pinned with flags, as in Panama Jack’s former location.
Duck and fish at Panama Jack
The food was fantastic. See the large house salad we shared top left, Husband’s angelfish Thai curry top right, Mother-in-Law’s fettuccini marinara bottom left and the duck with hoisin sauce bottom right – Father-in-Law and I both ordered this. We left not a speck of rice between us.

Sunday, 6 May 2018: Ice cream on the beach

Breakfast at Builder's Warehouse Cafe Lacomia
For Sunday breakfast, we stopped in at Cafe Lacomia at our Builder’s Warehouse. See my tall cafe mocha, Husband’s cafe latte, his mince on toast and my toasted chicken mayo with chips. Hit the spot.
Dog and book and coffee
Book + coffee + dog = happy despite the winter chill.
Waves and clouds and sea
The waves and clouds came together as the perfect ‘photo corner curliques’.
Ice cream on beach
Sunday afternoon. should be all about strawberry swirled flake-tipped ice cream on the beach, Table Mountain in the background and clouds perfectly fluffed to cotton wool. proportions.

That’s all, folks! Winter is definitely in the air so keep warm ๐Ÿ™‚

What to do in Stellenbosch 2018: Lunch at Clos Malverne

T’was the Freedom Day long weekend in SA last weekend, so we had time to fit in lots of fun moments.

We were also lucky enough to be reviewing a mini version of the winter lifestyle package at Clos Malverne in Stellenbosch, so this week’s post is jampacked with mouth-watering food and breathtaking views. See for yourself…

Friday, 27 April 2018: Go-karting at Century Karting

Foodlover's Market breakfast
We had a later-than-usual breakfast brunch on Friday as didn’t have to get up with an alarm. See my chai latte and enormous croissant with bacon, brie and blueberries, as well as side salad. Husband had the mince on toast topped with an egg. All this at the Foodlover’s Market on Sandown.
Go-karting at Century Karting.
Husband had spotted the Century Karting track when we made a miss-turn in the parking lot of Canal Walk, and as keen to give it ago with his dad, brother and father-in-law. They went zooming around the track so fast that the bottom right blurred pic is about the clearest ‘action shot’ I managed to snap.
Century Karting
Team photo of the proud racers. The sons had more aches and pains the following day than the dads.
Dogs
We also spent some quality time with the puppers that eve. They’re such sweeties.
Petiscos dins
We dined at Petisco’s with brother-in-law Spec that evening. Their creamy chicken xai-xai fillet is amazing!
Pink sunset Petiscos
Pink sunset from the balcony at Petisco’s that evening.

Saturday, 28 April 2018: Massage, four-course lunch and ice-cream wine pairing at Clos Malverne

News Cafe
We had a quick earlybird breakfast with Spec at News Cafe first thing on Saturday, then it was time to set off for our grand adventure…
Lake in Devon Valley, Stellenbosch.
Such pretty scenery on the road to Clos Malverne in Devon Valley, Stellenbosch.
Signs to Clos Malverne in Stellenbosch
Blue skies, check. Green valleys, check. Chirpy birdsong, check. Before we knew it, we were at Clos Malverne in Stellenbosch’s Devon Valley.
The Spa at Clos Malverne
Our first stop – the spa! We were treated to back, neck and shoulder massages, as well as time in the steam room to unwind. There were Ferrero Rochers awaiting us on the massage table pillows. Such a lovely start.
Clos Malverne restaurant
Feeling relaxed after our massages, we were ready for the four-course lunch that lay ahead. But first, where to sit? So many appealing options at the Clos Malverne restaurant…
Freedom Day Mandela painting at Clos Malverne.
The bright, happy painting in the restaurant was so fitting for the Freedom Day long weekend in South Africa.
Sunny balcony at Clos Malverne
We sat in a corner of the sun-dappled balcony with panoramic views of the vines and valley ahead.
Clos Malverne
This is why it’s called a ‘meal with a view’ at Clos Malverne. See my starter butternut-goat’s cheese arancini and Husband’s half-shell mussells in Thai curry broth.
Clos Malverne lunch
Mmm. See Husband’s fillet steak topped with asparagus spears and springbok samosas on top, with my bacon-wrapped chicken fillet and pork belly below. Such beautiful plating, with tastes to match!
Dessert at Clos Malverne.
Loved the mini apple rolled in poppyseeds that accompanied my pork belly (it tasted of pear). Also see our desserts – the ‘savoury sweet’ on top is a butternut-chilli-caramel cheesecake, with the ‘white dark chocolate’ mousse below.
Ice cream wine pairing at Clos Malverne
If you thought we would be full by then, you obviously haven’t heard of Clos Malverne’s ice cream-wine pairing. This is not part of the lifestyle package but definitely worth booking as part of your stay. Flavours range from the ‘lemongrass, chilli and litchi’ as paired with a flute of MCC to the orange, ‘gluhwein and star-anise’, paired with a sweet dessert wine. Full descriptions to follow on Bizcommunity!
Clos Malverne room.
Next stop, nap time. The rooms are named after wine varietals, with views of the valley and amazing pool. Husband was clearly amused at the wonderful simplicity of the TV remote!
Pool at Clos Malverne
Look. At. That. Pool! But it was too pretty to just lounge around and look at, despite the icy water…
Pool at Clos Malverne
Proof of our pool time. We lounged beside it and also had a quick dip – t’was super chilly!
Gowns at Clos Malverne
A slight variation of our usual ‘gowns in luxurious spaces’ photo. These were super soft and fluffy.
Clos Malverne
‘Clos’ means ‘walled vineyard’ and the vines sure are well protected on the farm. We went for a walk as desk set in and marvelled at the beauty of the setting sun over the mountains. See the rising moon in the last picture.

Sunday, 29 April 2018: Elevenses at Helena’s, Root 44 Market and the Stellenbosch Flying Club

Sunday in Stellenbosch.
This looks like a very good Sunday morning to me. See the sunrise, coffee on the balcony, fruit parfaits left in the fridge for our in-room breakfast, and fluffy brown cows grazing in the adjacent field. Then it was time to leave.
Trees in Stellenbosch
We took the long road home, with quite a few stops along the way as the typical Cape country scenery is all the more beautiful in the heart of Stellenbosch.
Stellenbosch wheel.
That included an explore of the sides of Stellenbosch we’d not yet seen, like this giant wheel.
Breakfast at Helena's Restaurant in CoopmanHuijs Hotel
Helena’s Restaurant in the Coopmanhuijs Boutique Hotel was so charming that we had to stop in for ‘elevenses’ or second breakfast – just a cappuccino for me, while Husband had the salmon eggs benedict. Delicious.
Root 44 market food
If you’re in Stellenbosch on a Sunday morning, chances are you’ll end up at the Root 44 Market, drooling over various crafts and foods. These looked amazing! Colourful confections at the market.
Corn dogs at Root 44 market
A corn dog for everyone, no matter your tastes.
Stellenbosch Flying Club planes
The Stellenbosch Flying Club was our very last stop on our way out of town for a look around at the planes.

That’s all, folks! Click here for my full, wordy review on Bizcommunity…

Clos Malverne lifestyle package
This is what we came for – it’s wonderful!

*Disclaimer: Our meals and accommodation at Clos Malverne were part of our review package.ย All else came from our own pockets. All enjoyed equally.

Donuts, doughnuts everywhere!

It’s Freedom Day today in SA, so we’ve had a lovely day relaxing and spending time with family. But more of that in next week’s update.

Last week, you’d think I just sat and ate donuts (or doughnuts, depending on your spelling preference) from the pics you’re about to see. I promise I did lots of other things in between…

Thursday, 19 April 2018: SheSays CT launch at Red & Yellow

SheSays Cape Town at Red & Yellow.
Last Thursday, I attended the launch of SheSays Cape Town with my colleague Clarina after work. It’s the largest global network of females working in the creative industries. Click here if you missed my coverage!
Evening Devil's Peak
Evening skies over Devil’s Peak.
Harbour from Red & Yellow
Cloud-flecked sky as seen when looking towards the harbour from the Red & Yellow School rooftop.

Friday, 20 April 2018: Dunkin Donuts while working from home

Dunkin donuts
I worked from home last Friday as had a huge amount of work to do before Sunday evening so decided to save time on the commute. My parents popped in with a sweet teatime treat – Dunkin Donuts! The heart held a raspberry jammy filling and the smiley face was filled with a chocolate mousse. Delicious!

Saturday, 21 April 2018: Father-in-Law’s 75th birthday braai

Driftwood Cafe breakfast
We started our weekend at Driftwood Cafe as we were conveniently having our car washed next door. See the coffee and weekend breakfast special minus toast as they were in the middle of a power cut, so this was all cooked on gas.
Waffle at The Daily
After a bit of weekend admin we stopped at The Daily Cafe in Big Bay’s Seaside Village for a mid-morning treat. See Husband’s con panna and my ‘waffle pop’ topped with caramel, banana and a cup of soft serve.
Birthday cake.
Father-in-Law held his official 75th birthday braai on Saturday afternoon, with various friends and extended family members in attendance. See the train-topped birthday cake and lots of smiles.
Sausage dog
Bassie got lots of attention from her other Grampa and dad during the party.
Sleepy dog
Bertie was all tuckered out after entertaining everyone at his Grampa’s party by running around and greeting animals on the TV screen. He curled up on the couch and rested for a bit once we got home.
Dog in blankets
We see you, Bertie boy…

Sunday, 22 April 2018: Village Place breakfast, Milky Lane treat

Village Place Cafe breakfast
We both had quite a bit of work to do so started off with a quick breakfast together at The Village Place Cafe last Sunday. See my vanilla cappuccino with heart-shaped biscuit, Husband’s mince, eggs and cheese on toast and my French toast with bacon, banana and nuts.
Bubbles crunch Sunnydae at Milky Lane
Once we were both done with work for the day we stopped in at the Milky Lane at Table Bay Mall for a quick Sunday afternoon treat. See my ‘Bubbles crunch Sunnydae’, very similar to the promo pic and looks and just what I needed. Husband had an ice-cream sandwich, not pictured.

Monday, 23 April 2018: Belated birthday cake at work

Birthday cake in office
My colleague Juanita had been on leave for a few days to celebrate her birthday and spoiled us with cake in the office on her return. I had a slice of the ganache-y chocolate, it was delicious! The caramel and Black Forest disappeared before I could even think of trying a slice. I’ll be faster next time ๐Ÿ˜‰

Tuesday, 24 April 2018: AfricArena media launch at InvestSA

InvestSA one-stop shop time
Cape Town time, front and centre at the InvestSA one-stop shop.
InvestSA
Such a nice work environment at InvestSA – it’s a coworking space, so you’re encouraged to pop in if looking for government assistance with any aspect of your businesses!
AfricArena at InvestSA.
I was there to cover the press conference for the second AfricArena tech startup pitching competition and conference, taking place in Cape Town later in the year following a brief ‘world tour’. My overviews will go up over the next few weeks, as it’s Africa Month on Bizcommunity.
Meatloaf with vegetables
Mum brought over delicious meatloaf with veggies for dins that evening. We ate up every last scrap!

Wednesday, 25 April 2018: Good Hope FM #donuttouchthatdial DJ line-up remix at Grand Life Cafe

Good Hope FM event at Grand Life Cafe
It was time for even more donuts at Good Hope FM’s first trade media event in five years, their new DJ line-up reveal held at Grand Life Cafe at the V&A Waterfront on Thursday. Was a wonderfully sunny day with bright blue skies.
Good Hope FM DJs.
Oh you know, just hanging with the Good Hope FM DJs.
Purple flowers
These vibrant purple flowers looked fake but were definitely the real deal. Also see the two ‘candy stations’ offering an assortment of red and blue sweeties.
Flowers at Grand Life Cafe
Beautiful pink and red and orange cascading blooms.
My Sugar donuts for Good Hope FM at Grand Life FM
There was a printing station so you could have your face printed on a donut if you so desired, and guests were free to sample as many as they liked. These were all absolutely amazing, glazed with caramel, chocolate, coffee and pretzels in all the right places.
Sushi at Grand Life Cafe
Lovely sushi and fishy eats too, if you weren’t a fan of sweet things (who are these people?!)
My Sugar donuts at Grand Life Cafe
This is what we came for – My Sugar created special donuts to go with each DJ’s personality.
My Sugar donut
I got to take home my favourite – the DJ Ready D. It had a peanut butter-choc ganache topping, nuts and a mild milk chocolate centre that oozed out when you bit into it. Delicious!

That’s all, folks! We hope you’re having a wonderful long weekend so far.

CTFM sunsets and Father-in-law’s 75th birthday breakfast at McPherson’s

Last weekend we celebrated Father-in-Law’s 75th birthday with a family breakfast at McPherson’s, amongst other things…

Friday, 13 April 2018: Cupcakes and braais

Birthday cake and dogs and braai
My favourite moments from last Friday – office birthday cake, also a small home braai and the doggies coming to fetch me from the bus stop after work. Bless.

Saturday, 14 April 2018: 75th birthday breakfast at McPherson’s

McPherson's breakfast
We all met up at McPherson’s for breakfast on Saturday morning to celebrate Father-in-Law’s 75th birthday the day before. See Mother-in-Law with the cutlery top-left, my parents with strong cappuccinos bottom-right as well as the R25 ‘bacon-eggs-toast’ breakfast bottom-left and the French toast with bacon and grilled banana top-right. Delicious and such good value, in a pretty setting.
McPherson's cat
The McPherson’s cat looked much orange-r, fluffier and larger than the last few times we’ve seen it – perhaps a different cat?
McPherson's breakfast
Full family photo with the birthday boy front and centre. This is best version of the many attempts we took, take my word for it ๐Ÿ˜‰
V&A Waterfront cruise terminal at harbour
Later that afternoon we soaked up some sunshine in and around the V&A Waterfront. This was taken while looking around the cruise terminal at the harbour.
Caramel pop gourmet shake at CTFM.
Gourmet milkshakes, yes please! I had to work that evening so we went out for early dins, and decided to finally try the CTFM at Seaside Village – we’d popped in a few times but never ordered anything. See the gourmet shakes – I went for the caramel pop. Yum.
Potjie and sushi at CTFM
To eat, Husband had a salmon handroll and the East Coast mussel potjie, while I went with the lamb croquettes.
Cape Town Fish Market decor
Lights and driftwood and birdies make up the pretty decor inside the Seaside Village branch of Cape Town Fish Market…
Cape Town Fish Market
Just in case you didn’t know where we were eating, I branded my finger.
Dogs at fire
Precious doglets pretending they just happened to end up asleep on the couch together by the fire while I was working later that night.

Sunday, 15 April 2018: La Rocca breakfast

Breakfast at La Rocca
W.e were meeting Brother-in-Law Spec at the movies in Canal Walk later in the morning so decided on breakfast at La Rocca. See my latte and toasted chicken-mayo with rustic fries, as well as Husband’s Mexican eggs benedict topped with prego sauce.
Pork roast and roast potatoes
We had pork roast with roast potatoes for lupper at Mum’s that evening.
Berry ice-cream cake
For dessert, slices of berry ice-cream ‘cake’ Mum whipped up.

Monday, 16 April 2018: Sunset burger special at CTFM

Milkshake and wine at CTFM
We’d enjoyed our meal at CTFM so much that we returned for dins on Monday. Glass of red wine and choc-cookie gourmet shake with sunset-over-sea views after a tough day at work? Don’t mind if we do!
Pink clouds at sunset
Pretty pink clouds at sunset, as seen from our table.
Monday burger special at CTFM
To eat, this time Husband had the ‘salmon poppers’ starter followed by the fish curry, while I had the choc-cookie gourmet shake and the R55 Monday burger special.

That’s all, folks! It’s definitely Autumn here in the Cape so I’m looking forward to lots of hot drinks and hugs for warmth.

Autumn Risotto Pop-Up Experience at 95 Keerom and Gords’ visit

Last week was really busy and quite chilly but filled with happy, delicious moments, too…

Wednesday, 4 April 2018: Autumn Risotto Pop-Up Experience at 95 Keerom and Gords’ visit

Risotto at 95 Keerom
I’d been invited to review the Autumn Risotto Pop-Up Experience at 95 Keerom on Wednesday afternoon, so of course I accepted the offer. Each bowl was delicious, especially accompanied by Steenberg Wines’ finest.
Risotto and wine at 95 Keerom
The food and the drink. Yes, I ate all this. Click through for details and full descriptions in my official review on Bizcommunity.
Happy family moments
Gords, one of Husband’s oldest friends from our Joburg days, was in Cape Town on business on Wednesday so we jumped at the chance to see him at Husband’s parents’ house. See various happy moments below – yes, the doggies were there, too.
Chilli con carne and dogs
Husband’s Mum cooked up haggis, chilli con carne, potatoes and various veg in honour of Gords’ visit. See how thrilled Bertie was to greet Gords, also see my Mum with Bassie (my parents popped in for a quick visit, too).

Friday, 6 April 2018: Doggies warming themselves at the fire

Dogs at fire.
The doggies warming themselves at the fire last Friday evening.
Dogs on couch.
Sleepy sweethearts.
Dog under blanket
Precious little Bassie peeping out from under her blankie.

Saturday, 7 April 2018: Coffee-filled breakfast at The Daily

Con panna and latte at The Daily
The Daily at Seaside Village in Big Bay had revamped its menu so we went for a quick taste. As it was first thing in the morning, we started with coffee! See various shots of Husband’s ‘con panna’ (espresso topped with cream) and my latte.
Toasted chicken mayonnaise and eggs florentine at The Daily
To eat we went with old favourites – toasted chicken mayo in white for me, eggs florentine for Husband. See shots of how they were served on the left and after we’d doctored them with sauces on the right.
Sushi at The Orient.
After a fair deal of weekend admin we decided on an early dinner at The Orient in Eden on the Bay that evening. See various hand rolls, sashimi and maki consumed by Husband, and my cashew chicken dish bottom left.

Sunday,ย 8 April 2018: Coffee at Reload, breakfast at Tables at Nitida, liquid treats at Pakalolo

Reload Parklands
We were up earlier than necessary on Sunday so stopped for a fancy coffee treat first thing. The outside seating area at Reload in Parklands is inviting.
Peppermint chocolate latte at Reload.
See my peppermint-chocolate latte and various weekend newspapers. Sunday morning bliss.
Tables at Nitida
As we’d not seen them the day before, we met Husband’s parents at Tables at Nitida for breakfast. It’s such a pretty spot!
Tables at Nitida breakfast
Love the mosaic tables at Tables (lol) – also see my Milo shake;, the general ‘bacon-eggs-mushrooms-tomato’ brekkie ordered by Husband’s parents; my brioche French toast with jar of scrumptious caramelised bananas and nuts; and Husband’s Italian-style chorizo-pepper-feta-spring onion open-faced omelette. No wonder their tagline is ‘For the love of food!’
Tables at Nitida
Tables at Nitida always makes us feel welcome. “May all who enter as guests leave as friends.”
Klein Roosboom roses
After we’d ‘left as friends’, we stopped in at Klein Rosboom for a look around. The entry table is just so pretty. Insert heart-eyes emoji.
Klein Roosboom wine tasting
Some of the lovely sights at Klein Roosboom. We found ‘die hang gat’, where you can sit in a swing chair while tasting wine. Such fun!
Klein Roosboom cave
You can see us peeking into another of the tasting room ‘caves’ at Klein Roosboom in the mirror here.
Pokololo's beer and daquiri
Much later that afternoon, after lots of manual labour in the garden, we stopped in at Pakalolo on the beachfront for a liquid treat. It was a frosty Castle Light draught for Husband and raspberry virgin daquiri for me. Delicious!
Raspberry daquiri at Pokololo
You can just make out Husband behind my virgin raspberry daquiri here. Lol.
Pokololo daquiri
Ahh. That’s how you spend a Sunday afternoon. Sipping daquiris and staring at sea views.
Gnocchi and salad.
Mum outdid herself with homemade gnocchi and a crunchy salad for lupper that eve.

Wednesday, 11 April 2018: Overcast fiery skies at night

Cloudy sky at night
Overcast sunset sky at night…

Thursday, 12 April 2018: ‘Feel better’ pastries from Trescatelli Bakery

Cloudy sky in morning
Cloud-flecked sunrise sky in the morning.
Canoli from Trescatelli Bakery
There was a bus strike on Thursday and I wasn’t feeling 100% so worked from home that day. Day made when my parents popped in with delicious pastries! See huge mug of coffee with chocolate and vanilla-cream cannoli from Trescatelli Bakery here. Mmm.

That’s all, folks! Have a delicious weekend ๐Ÿ™‚

Bassie turns 11 over Easter long weekend 2018

Little Bassie is now 11 years old and we had a wonderful time celebrating her special day last weekend, as you’ll see from the pics below…

Thursday, 29 March 2018: First fire of 2018

Dogs fireplace
It was rather chilly last Thursday evening, so we lit our first fire of the year in the fireplace. I warmed my bare feet while the doggies happily huddled nearby – Bassie is on the couch, if you’re trying to spot her.

Friday, 30 March 2018: Cup & Cake breakfast on Good Friday

Caramel latte at Cup & Cake
After a leisurely lie-in we decided on Cup & Cake in Eden on the Bay for breakfast. See my caramel latte to start the day.
Cup & Cake breakfast
The food was so good! I had the French Toast sandwich with banana, sweet fried onions and cream cheese while Husband had a classic eggs benedict.
Cold sea
It was a cold day, overall, as is usual for Good Friday – note the Winter grey sky and green sea. Note that Husband was just exploring along the coastline, he did not take a dip.
Good Friday treats
We picked up some Good Friday treats, to last throughout the long Easter weekend.
Hot cross buns
Bassie pretended to not be interested in the chocolate hot-cross buns. See her ‘not looking at the foodies’ face on the second shot.

Saturday, 31 March 2018: Musselling in Bloubergstrand

Breakfast at News Cafe
Surprise! We’d just ordered our food and drinks for breakfast at News Cafe with brother-in-law Spec on Saturday morning (he’d slept over at ours) when Mum and Dad walked in! See our various coffees topped with foam hearts and elephants, early bird breakfast specials and the City Slicker eggs benedict Husband ordered for a change.
Breakfast at News Cafe
Proof we were all there.
Bloubergstrand.
Then it was time for musselling with Husband’s family, just down the road at Bloubergstrand. All equipped with permits and a suitably low tide, they were ready to wade in.
Golden retriever on beach
This lovely golden retriever doggie came bounding over to sit with me after his dip in the sea. His name was Charlie.
Musselling in Cape Town
You can just make out the mussellers near the rocks here.
Drinks at Saints
We decided on liquid treats at Saint’s in Eden on the Bay later that afternoon. See Spec’s blueberry mojito, my Insomniac shake and Husband’s ‘Fat Mary’ – a bloody Mary topped with candied bacon. Yum!
Swimming in sea
Husband finally had his proper dip in the sea that afternoon.
Mussels and roast beef
The mussels had since been cleaned and cooked, and were eaten as a starter by the others at the braai at the parents later that afternoon. There was also a ‘rosbif’ (roast beef) braaied on the Weber-spit with taters, and lots of veg.
Easter
Of course there were all sorts of Easter goodies for dessert. Also see the doggies sitting sweetly.
Dog and marshmallows
Bassie was very interested in all the Easter treats but received her own doggy treats as it was the day before her birthday.

Sunday, 1 April 2018: Easter Sunday and Bassie’s 11th birthday

Dogs
Bassie got lots of special birthday girl attention on Sunday. See Bertie just under Husband’s arm, not willing to move out of the photo.
Mugg & Bean breakfast
Surprise (again!) We had just ordered our food and drinks at Mugg & Bean in Table Bay Mall on Sunday morning when Mum and Dad appeared! We moved to a bigger table to eat together. See dad’s ‘serious cappuccino’ and blueberry flapjacks on top, my banoffee French toast bottom left, Mum’s avo egg toast in the middle and Husband’s M&M Classic.
Eden Cafe
We stopped in at Eden Cafe for our Sunday afternoon treats. See my passionfruit shake and Husband’s Castle Lite.
Dog in birthday hat.
Various attempts at getting the birthday girl to look happy in her birthday-hat pic this year (her hat is smaller than the one the rest of us wear, but still a little big for her).
Malva pudding
Mmm. We’d brought along a malva pudding-style sticky-toffee baked pudding for Easter dessert.

Monday, 2 April 2018: Family Day doggy beach walks

Breakfast at Cafe Lacomia
We breakfasted at Cafe Lacomia in our nearest Builder’s Warehouse on Monday. See Husband’s sloppy joe, my toasted chicken mayo and my cafe mocha.
Dogs at beach
The weather was finally right for a doggie beach visit late on Monday morning.
Dogs at beach
Doggies running eagerly towards the sea with Husband.
Doodles
We really kept things local this past long weekend. For our Monday treat we decided on an early-dins at Doodles…
Doodles
See Husband’s linefish of the day (angelfish) with veg and baked potato, as well as my melt burger with pepper sauce and Bar-one shake.
Table Mountain clouds
The sea was crashing over the rocks with Table Mountain under a light cloudy duvet as we took the scenic route home.
Easter bunny
I had a belated Easter treat with a cup of coffee in a reindeer mug that evening. Delicious!

That’s all, folks! Keep your eyes peeled for next week’s update, which will feature a visit from special friend, Gords. Have a happy weekend ๐Ÿ™‚